BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

115 related articles for article (PubMed ID: 15813398)

  • 1. [The importance of functional ingredients in pediatric milk formulas and cereals].
    Rivero Urgell M; Santamaría Orleans A; Rodríguez-Palmero Seuma M
    Nutr Hosp; 2005; 20(2):135-46. PubMed ID: 15813398
    [TBL] [Abstract][Full Text] [Related]  

  • 2. New supplements to infant formulas.
    Eshach Adiv O; Berant M; Shamir R
    Pediatr Endocrinol Rev; 2004 Dec; 2(2):216-24. PubMed ID: 16429109
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Infant "starting formulas" are not all equal: comparative analysis of nutritional characteristics].
    Riva E; Verduci E; Brunetti I; Agostoni C
    Pediatr Med Chir; 2005; 27(3-4):1-10. PubMed ID: 16910443
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Infant formulas. Recent developments and new issues.
    Agostoni C; Haschke F
    Minerva Pediatr; 2003 Jun; 55(3):181-94. PubMed ID: 12900705
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Characteristics of the new milks for infants: fatty acids, nucleotides, selenium.
    Agostoni C; Giannì ML; Gamboni A; Giovannini M
    Acta Biomed Ateneo Parmense; 1997; 68 Suppl 1():29-34. PubMed ID: 10021714
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [New ingredients in infant formula. Health and functional benefits].
    De Almagro García MC; Moreno Muñoz JA; Jiménez López J; Rodríguez-Palmero Seuma M
    Nutr Hosp; 2017 Oct; 34(Suppl 4):8-12. PubMed ID: 29156925
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Technological progress as a driver of innovation in infant foods.
    Ferruzzi MG; Neilson AP
    Nestle Nutr Workshop Ser Pediatr Program; 2010; 66():81-95. PubMed ID: 20664218
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Artificial feeding: progresses and problems.
    Piacentini GL; Boner AL; Richelli CC; Gaburro D
    Ann Ist Super Sanita; 1995; 31(4):411-8. PubMed ID: 8851696
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The stereospecific triacylglycerol structures and Fatty Acid profiles of human milk and infant formulas.
    Straarup EM; Lauritzen L; Faerk J; Høy Deceased CE; Michaelsen KF
    J Pediatr Gastroenterol Nutr; 2006 Mar; 42(3):293-9. PubMed ID: 16540799
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Protein quality and quantity in cow's milk-based formula for healthy term infants: past, present and future.
    Macé K; Steenhout P; Klassen P; Donnet A
    Nestle Nutr Workshop Ser Pediatr Program; 2006; 58():189-203; discussion 203-5. PubMed ID: 16902335
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The role of dietary nucleotides in neonatal and infant nutrition.
    Yu VY
    Singapore Med J; 1998 Apr; 39(4):145-50. PubMed ID: 9676143
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Infant feeding practices.
    Marlin DW; Picciano MF; Livant EC
    J Am Diet Assoc; 1980 Dec; 77(6):668-76. PubMed ID: 7440862
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Human milk vs. cow's milk and the evolution of infant formulas.
    Hernell O
    Nestle Nutr Workshop Ser Pediatr Program; 2011; 67():17-28. PubMed ID: 21335987
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of a whey-predominant starter formula containing LCPUFAs and oligosaccharides (FOS/GOS) on gastrointestinal comfort in infants.
    Vivatvakin B; Mahayosnond A; Theamboonlers A; Steenhout PG; Conus NJ
    Asia Pac J Clin Nutr; 2010; 19(4):473-80. PubMed ID: 21147707
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The role of pediatricians as innovators in pediatric nutrition.
    Greer FR
    Nestle Nutr Workshop Ser Pediatr Program; 2010; 66():191-203. PubMed ID: 20664226
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fatty acid content and composition of infant formulas and cereals.
    Hanson JM; Kinsella JE
    J Am Diet Assoc; 1981 Mar; 78(3):250-5. PubMed ID: 7217580
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Evaluation of a formula with low protein content and supplemented with probiotic agents after breast milk weaning].
    Huet F; Lachambre E; Beck L; Van Egroo LD; Sznajder M
    Arch Pediatr; 2006 Oct; 13(10):1309-15. PubMed ID: 16919429
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Infant feeding in the first year of age: composition and nutritional influence of the diet.
    Bellmonte G; Boniglia C; Carratù B; Filesi C; Giammarioli S; Mosca M; Sanzini E
    Ann Ist Super Sanita; 1995; 31(4):427-34. PubMed ID: 8851698
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Hypoallergenic formulas--when, to whom and how long: after more than 15 years we know the right indication!
    Høst A; Halken S
    Allergy; 2004 Aug; 59 Suppl 78():45-52. PubMed ID: 15245358
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Bioavailability of calcium from milk-based formulas and fruit juices containing milk and cereals estimated by in vitro methods (solubility, dialyzability, and uptake and transport by caco-2 cells).
    Perales S; Barberá R; Lagarda MJ; Farré R
    J Agric Food Chem; 2005 May; 53(9):3721-6. PubMed ID: 15853426
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.