154 related articles for article (PubMed ID: 15825829)
1. beta-Oxidation capacity of red and white muscle and liver in Atlantic salmon (Salmo salar L.)--effects of increasing dietary rapeseed oil and olive oil to replace capelin oil.
Stubhaug I; Frøyland L; Torstensen BE
Lipids; 2005 Jan; 40(1):39-47. PubMed ID: 15825829
[TBL] [Abstract][Full Text] [Related]
2. Influence of the dietary protein:lipid ratio and fish oil substitution on fatty acid composition and metabolism of Atlantic salmon (Salmo salar) reared at high water temperatures.
Karalazos V; Bendiksen EÅ; Dick JR; Tocher DR; Bell JG
Br J Nutr; 2011 Apr; 105(7):1012-25. PubMed ID: 21205383
[TBL] [Abstract][Full Text] [Related]
3. Lipid metabolism and tissue composition in Atlantic salmon (Salmo salar L.)--effects of capelin oil, palm oil, and oleic acid-enriched sunflower oil as dietary lipid sources.
Torstensen BE; Lie O; Frøyland L
Lipids; 2000 Jun; 35(6):653-64. PubMed ID: 10901428
[TBL] [Abstract][Full Text] [Related]
4. Replacement of fish oil with rapeseed oil in diets of Atlantic salmon (Salmo salar) affects tissue lipid compositions and hepatocyte fatty acid metabolism.
Bell JG; McEvoy J; Tocher DR; McGhee F; Campbell PJ; Sargent JR
J Nutr; 2001 May; 131(5):1535-43. PubMed ID: 11340112
[TBL] [Abstract][Full Text] [Related]
5. Altered fatty acid compositions in atlantic salmon (Salmo salar) fed diets containing linseed and rapeseed oils can be partially restored by a subsequent fish oil finishing diet.
Bell JG; Tocher DR; Henderson RJ; Dick JR; Crampton VO
J Nutr; 2003 Sep; 133(9):2793-801. PubMed ID: 12949367
[TBL] [Abstract][Full Text] [Related]
6. Replacement of dietary fish oil for Atlantic salmon parr (Salmo salar L.) with a stearidonic acid containing oil has no effect on omega-3 long-chain polyunsaturated fatty acid concentrations.
Miller MR; Nichols PD; Carter CG
Comp Biochem Physiol B Biochem Mol Biol; 2007 Feb; 146(2):197-206. PubMed ID: 17134928
[TBL] [Abstract][Full Text] [Related]
7. High levels of dietary phytosterols affect lipid metabolism and increase liver and plasma TAG in Atlantic salmon (Salmo salar L.).
Liland NS; Espe M; Rosenlund G; Waagbø R; Hjelle JI; Lie Ø; Fontanillas R; Torstensen BE
Br J Nutr; 2013 Dec; 110(11):1958-67. PubMed ID: 23631850
[TBL] [Abstract][Full Text] [Related]
8. Influence of dietary oil content and conjugated linoleic acid (CLA) on lipid metabolism enzyme activities and gene expression in tissues of Atlantic salmon (Salmo salar L.).
Kennedy SR; Leaver MJ; Campbell PJ; Zheng X; Dick JR; Tocher DR
Lipids; 2006 May; 41(5):423-36. PubMed ID: 16933787
[TBL] [Abstract][Full Text] [Related]
9. Substituting fish oil with crude palm oil in the diet of Atlantic salmon (Salmo salar) affects muscle fatty acid composition and hepatic fatty acid metabolism.
Bell JG; Henderson RJ; Tocher DR; McGhee F; Dick JR; Porter A; Smullen RP; Sargent JR
J Nutr; 2002 Feb; 132(2):222-30. PubMed ID: 11823582
[TBL] [Abstract][Full Text] [Related]
10. The effect of dietary lipid on polyunsaturated fatty acid metabolism in Atlantic salmon (Salmo salar) undergoing parr-smolt transformation.
Bell JG; Tocher DR; Farndale BM; Cox DI; McKinney RW; Sargent JR
Lipids; 1997 May; 32(5):515-25. PubMed ID: 9168458
[TBL] [Abstract][Full Text] [Related]
11. FABP3 and FABP10 in Atlantic salmon (Salmo salar L.)--general effects of dietary fatty acid composition and life cycle variations.
Jordal AE; Hordvik I; Pelsers M; Bernlohr DA; Torstensen BE
Comp Biochem Physiol B Biochem Mol Biol; 2006 Oct; 145(2):147-58. PubMed ID: 16905349
[TBL] [Abstract][Full Text] [Related]
12. Effects of dietary vegetable oil on Atlantic salmon hepatocyte fatty acid desaturation and liver fatty acid compositions.
Tocher DR; Bell JG; Dick JR; Crampton VO
Lipids; 2003 Jul; 38(7):723-32. PubMed ID: 14506835
[TBL] [Abstract][Full Text] [Related]
13. Fatty acyl desaturation in isolated hepatocytes from Atlantic salmon (Salmo salar): stimulation by dietary borage oil containing gamma-linolenic acid.
Tocher DR; Bell JG; Dick JR; Sargent JR
Lipids; 1997 Dec; 32(12):1237-47. PubMed ID: 9438233
[TBL] [Abstract][Full Text] [Related]
14. Replacement of fish oil with thraustochytrid Schizochytrium sp. L oil in Atlantic salmon parr (Salmo salar L) diets.
Miller MR; Nichols PD; Carter CG
Comp Biochem Physiol A Mol Integr Physiol; 2007 Oct; 148(2):382-92. PubMed ID: 17588797
[TBL] [Abstract][Full Text] [Related]
15. Tailoring of Atlantic salmon (Salmo salar L.) flesh lipid composition and sensory quality by replacing fish oil with a vegetable oil blend.
Torstensen BE; Bell JG; Rosenlund G; Henderson RJ; Graff IE; Tocher DR; Lie Ø; Sargent JR
J Agric Food Chem; 2005 Dec; 53(26):10166-78. PubMed ID: 16366711
[TBL] [Abstract][Full Text] [Related]
16. The effects of trans-fatty acids on TAG regulation in mice depend on dietary unsaturated fatty acids.
Saín J; González MA; Lavandera JV; Scalerandi MV; Bernal CA
Br J Nutr; 2016 Aug; 116(4):611-20. PubMed ID: 27464460
[TBL] [Abstract][Full Text] [Related]
17. Effects of dietary supplementation of rapeseed oil on metabolism of [1-14C]18:1n-9, [1-14C]20:3n-6, and [1-14C]20:4n-3 in Atlantic salmon hepatocytes.
Moya-Falcón C; Thomassen MS; Jakobsen JV; Ruyter B
Lipids; 2005 Jul; 40(7):709-17. PubMed ID: 16196422
[TBL] [Abstract][Full Text] [Related]
18. Intake of farmed Atlantic salmon fed soybean oil increases insulin resistance and hepatic lipid accumulation in mice.
Midtbø LK; Ibrahim MM; Myrmel LS; Aune UL; Alvheim AR; Liland NS; Torstensen BE; Rosenlund G; Liaset B; Brattelid T; Kristiansen K; Madsen L
PLoS One; 2013; 8(1):e53094. PubMed ID: 23301026
[TBL] [Abstract][Full Text] [Related]
19. Effect of rapeseed oil and dietary n-3 fatty acids on triacylglycerol synthesis and secretion in Atlantic salmon hepatocytes.
Kjaer MA; Vegusdal A; Gjøen T; Rustan AC; Todorcević M; Ruyter B
Biochim Biophys Acta; 2008 Mar; 1781(3):112-22. PubMed ID: 18222184
[TBL] [Abstract][Full Text] [Related]
20. Effect of dietary fish oil substitution with linseed oil on the performance, tissue fatty acid profile, metabolism, and oxidative stability of Atlantic salmon.
Menoyo D; López-Bote CJ; Obach A; Bautista JM
J Anim Sci; 2005 Dec; 83(12):2853-62. PubMed ID: 16282624
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
