These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

96 related articles for article (PubMed ID: 15836480)

  • 1. PCR-fingerprinting and RAPD approaches for tracing the source of yeast contamination in a carbonated orange juice production chain.
    Pina C; Teixeiró P; Leite P; Villa M; Belloch C; Brito L
    J Appl Microbiol; 2005; 98(5):1107-14. PubMed ID: 15836480
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Pichia garciniae sp. nov., isolated from a rotten mangosteen fruit (Garcinia mangostana L., Clusiaceae).
    Bhadra B; Begum Z; Shivaji S
    Int J Syst Evol Microbiol; 2008 Nov; 58(Pt 11):2665-9. PubMed ID: 18984711
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Molecular monitoring of spoilage yeasts during the production of candied fruit nougats to determine food contamination sources.
    Martorell P; Fernández-Espinar MT; Querol A
    Int J Food Microbiol; 2005 Jun; 101(3):293-302. PubMed ID: 15925712
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Molecular typing of the yeast species Dekkera bruxellensis and Pichia guilliermondii recovered from wine related sources.
    Martorell P; Barata A; Malfeito-Ferreira M; Fernández-Espinar MT; Loureiro V; Querol A
    Int J Food Microbiol; 2006 Jan; 106(1):79-84. PubMed ID: 16229917
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The use of (GTG)5 oligonucleotide as an RAPD primer to type Campylobacter concisus.
    Matsheka MI; Lastovica AJ; Zappe H; Elisha BG
    Lett Appl Microbiol; 2006 Jun; 42(6):600-5. PubMed ID: 16706899
    [TBL] [Abstract][Full Text] [Related]  

  • 6. DNA typing methods for differentiation of yeasts related to dry-cured meat products.
    Andrade MJ; Rodríguez M; Sánchez B; Aranda E; Córdoba JJ
    Int J Food Microbiol; 2006 Mar; 107(1):48-58. PubMed ID: 16257467
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Characterization of yeast population and molecular fingerprinting of Candida zeylanoides isolated from goat's milk collected in Sardinia.
    Fadda ME; Viale S; Deplano M; Pisano MB; Cosentino S
    Int J Food Microbiol; 2010 Jan; 136(3):376-80. PubMed ID: 19879008
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Application of whole genome amplification and quantitative PCR for detection and quantification of spoilage yeasts in orange juice.
    Renard A; Gómez di Marco P; Egea-Cortines M; Weiss J
    Int J Food Microbiol; 2008 Aug; 126(1-2):195-201. PubMed ID: 18597878
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Identification of yeasts associated with milk products using traditional and molecular techniques.
    Lopandic K; Zelger S; Bánszky LK; Eliskases-Lechner F; Prillinger H
    Food Microbiol; 2006 Jun; 23(4):341-50. PubMed ID: 16943023
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Identification of Dekkera bruxellensis as a major contaminant yeast in continuous fuel ethanol fermentation.
    de Souza Liberal AT; Basílio AC; do Monte Resende A; Brasileiro BT; da Silva-Filho EA; de Morais JO; Simões DA; de Morais MA
    J Appl Microbiol; 2007 Feb; 102(2):538-47. PubMed ID: 17241360
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Comparison of four molecular typing methods for the differentiation of Salmonella spp.
    Lim H; Lee KH; Hong CH; Bahk GJ; Choi WS
    Int J Food Microbiol; 2005 Dec; 105(3):411-8. PubMed ID: 16139380
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Ochratoxin A production by Aspergillus westerdijkiae in orange fruit and juice.
    Marino A; Nostro A; Fiorentino C
    Int J Food Microbiol; 2009 Jun; 132(2-3):185-9. PubMed ID: 19447511
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Differentiation of yeasts growing on dry-cured Iberian ham by mitochondrial DNA restriction analysis, RAPD-PCR and their volatile compounds production.
    Andrade MJ; Rodríguez M; Casado EM; Bermúdez E; Córdoba JJ
    Food Microbiol; 2009 Sep; 26(6):578-86. PubMed ID: 19527832
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Analysis of PCR-based methods for characterization of Listeria monocytogenes strains isolated from different sources.
    Cocolin L; Stella S; Nappi R; Bozzetta E; Cantoni C; Comi G
    Int J Food Microbiol; 2005 Aug; 103(2):167-78. PubMed ID: 16083819
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Yeast identification in grape juice concentrates from Argentina.
    Combina M; Daguerre C; Massera A; Mercado L; Sturm ME; Ganga A; Martinez C
    Lett Appl Microbiol; 2008 Feb; 46(2):192-7. PubMed ID: 18069982
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Characterization of Aspergillus flavus strains from Brazilian Brazil nuts and cashew by RAPD and ribosomal DNA analysis.
    Midorikawa GE; Pinheiro MR; Vidigal BS; Arruda MC; Costa FF; Pappas GJ; Ribeiro SG; Freire F; Miller RN
    Lett Appl Microbiol; 2008 Jul; 47(1):12-8. PubMed ID: 18498318
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Characterization of Sporothrix schenckii by random amplification of polymorphic DNA assay.
    Liu X; Lian C; Jin L; An L; Yang G; Lin X
    Chin Med J (Engl); 2003 Feb; 116(2):239-42. PubMed ID: 12775239
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Molecular fingerprinting of meticillin-resistant Staphylococcus aureus strains isolated from patients and staff of two Iranian hospitals.
    Nikbakht M; Nahaei MR; Akhi MT; Asgharzadeh M; Nikvash S
    J Hosp Infect; 2008 May; 69(1):46-55. PubMed ID: 18358563
    [TBL] [Abstract][Full Text] [Related]  

  • 19. RAPD with microsatellite as a tool for differentiation of Candida genus yeasts isolated in brewing.
    Walczak E; Czaplińska A; Barszczewski W; Wilgosz M; Wojtatowicz M; Robak M
    Food Microbiol; 2007 May; 24(3):305-12. PubMed ID: 17188210
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Comparison of different primers used for the genotyping of Candida albicans clinical isolates by randomly amplified polymorphic DNA method].
    Saran B; Karahan ZC; Ağirbaşli H; Tekeli A; Aksoy AM
    Mikrobiyol Bul; 2008 Oct; 42(4):645-54. PubMed ID: 19149086
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.