439 related articles for article (PubMed ID: 15853416)
21. Proteomic analysis of high protein soybean (Glycine max) accessions demonstrates the contribution of novel glycinin subunits.
Krishnan HB; Nelson RL
J Agric Food Chem; 2011 Mar; 59(6):2432-9. PubMed ID: 21344854
[TBL] [Abstract][Full Text] [Related]
22. Role of β-conglycinin and glycinin subunits in the pH-shifting-induced structural and physicochemical changes of soy protein isolate.
Jiang J; Xiong YL; Chen J
J Food Sci; 2011 Mar; 76(2):C293-302. PubMed ID: 21535749
[TBL] [Abstract][Full Text] [Related]
23. Linkage and association study discovered loci and candidate genes for glycinin and β-conglycinin in soybean (Glycine max L. Merr.).
Zhang S; Du H; Ma Y; Li H; Kan G; Yu D
Theor Appl Genet; 2021 Apr; 134(4):1201-1215. PubMed ID: 33464377
[TBL] [Abstract][Full Text] [Related]
24. Proteome rebalancing in soybean seeds can be exploited to enhance foreign protein accumulation.
Schmidt MA; Herman EM
Plant Biotechnol J; 2008 Oct; 6(8):832-42. PubMed ID: 18694455
[TBL] [Abstract][Full Text] [Related]
25. All three subunits of soybean beta-conglycinin are potential food allergens.
Krishnan HB; Kim WS; Jang S; Kerley MS
J Agric Food Chem; 2009 Feb; 57(3):938-43. PubMed ID: 19138084
[TBL] [Abstract][Full Text] [Related]
26. Limited proteolysis of beta-conglycinin and glycinin, the 7S and 11S storage globulins from soybean [Glycine max (L.) Merr.]. Structural and evolutionary implications.
Shutov AD; Kakhovskaya IA; Bastrygina AS; Bulmaga VP; Horstmann C; Müntz K
Eur J Biochem; 1996 Oct; 241(1):221-8. PubMed ID: 8898910
[TBL] [Abstract][Full Text] [Related]
27. Accumulation of high levels of free amino acids in soybean seeds through integration of mutations conferring seed protein deficiency.
Takahashi M; Uematsu Y; Kashiwaba K; Yagasaki K; Hajika M; Matsunaga R; Komatsu K; Ishimoto M
Planta; 2003 Aug; 217(4):577-86. PubMed ID: 12684787
[TBL] [Abstract][Full Text] [Related]
28. Comparison of protein chemical and physicochemical properties of rapeseed cruciferin with those of soybean glycinin.
Mohamed Salleh MR; Maruyama N; Adachi M; Hontani N; Saka S; Kato N; Ohkawa Y; Utsumi S
J Agric Food Chem; 2002 Dec; 50(25):7380-5. PubMed ID: 12452662
[TBL] [Abstract][Full Text] [Related]
29. A C-terminal sequence of soybean beta-conglycinin alpha' subunit acts as a vacuolar sorting determinant in seed cells.
Nishizawa K; Maruyama N; Satoh R; Fuchikami Y; Higasa T; Utsumi S
Plant J; 2003 Jun; 34(5):647-59. PubMed ID: 12787246
[TBL] [Abstract][Full Text] [Related]
30. Purification and characterization of mRNA from soybean seeds. Identification of glycinin and beta-conglycinin precursors.
Tumer NE; Thanh VH; Nielsen NC
J Biol Chem; 1981 Aug; 256(16):8756-60. PubMed ID: 6167584
[TBL] [Abstract][Full Text] [Related]
31. Structure of the core region of the soybean beta-conglycinin alpha' subunit.
Maruyama Y; Maruyama N; Mikami B; Utsumi S
Acta Crystallogr D Biol Crystallogr; 2004 Feb; 60(Pt 2):289-97. PubMed ID: 14747705
[TBL] [Abstract][Full Text] [Related]
32. Characterization of a soybean beta-conglycinin-degrading protease cleavage site.
Qi X; Chen R; Wilson KA; Tan-Wilson AL
Plant Physiol; 1994 Jan; 104(1):127-33. PubMed ID: 8115542
[TBL] [Abstract][Full Text] [Related]
33. A novel plant protein disulfide isomerase family homologous to animal P5 - molecular cloning and characterization as a functional protein for folding of soybean seed-storage proteins.
Wadahama H; Kamauchi S; Nakamoto Y; Nishizawa K; Ishimoto M; Kawada T; Urade R
FEBS J; 2008 Feb; 275(3):399-410. PubMed ID: 18167147
[TBL] [Abstract][Full Text] [Related]
34. The C-terminal region of alpha' subunit of soybean beta-conglycinin contains two types of vacuolar sorting determinants.
Nishizawa K; Maruyama N; Utsumi S
Plant Mol Biol; 2006 Sep; 62(1-2):111-25. PubMed ID: 16900322
[TBL] [Abstract][Full Text] [Related]
35. Profiles of embryonic nuclear protein binding to the proximal promoter region of the soybean β-conglycinin α subunit gene.
Yoshino M; Tsutsumi K; Kanazawa A
Plant Biol (Stuttg); 2015 Jan; 17(1):147-52. PubMed ID: 24943483
[TBL] [Abstract][Full Text] [Related]
36. Structural and functional analysis of various globulin proteins from soy seed.
Singh A; Meena M; Kumar D; Dubey AK; Hassan MI
Crit Rev Food Sci Nutr; 2015; 55(11):1491-502. PubMed ID: 24915310
[TBL] [Abstract][Full Text] [Related]
37. Regulated expression of genes encoding soybean beta-conglycinins in transgenic plants.
Chen ZL; Naito S; Nakamura I; Beachy RN
Dev Genet; 1989; 10(2):112-22. PubMed ID: 2731382
[TBL] [Abstract][Full Text] [Related]
38. Evaluation of the solubility and emulsifying property of soybean proglycinin and rapeseed procruciferin in relation to structure modified by protein engineering.
Tandang MR; Atsuta N; Maruyama N; Adachi M; Utsumi S
J Agric Food Chem; 2005 Nov; 53(22):8736-44. PubMed ID: 16248579
[TBL] [Abstract][Full Text] [Related]
39. Changes in characters of soybean glycinin groups I, IIa, and IIb caused by heating.
Tezuka M; Yagasaki K; Ono T
J Agric Food Chem; 2004 Mar; 52(6):1693-9. PubMed ID: 15030232
[TBL] [Abstract][Full Text] [Related]
40. Soybean glycinin subunits: Characterization of physicochemical and adhesion properties.
Mo X; Zhong Z; Wang D; Sun X
J Agric Food Chem; 2006 Oct; 54(20):7589-93. PubMed ID: 17002426
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
