321 related articles for article (PubMed ID: 15881973)
1. Human health research and policy development: experience in the Great Lakes region.
Ashizawa AE; Hicks HE; De Rosa CT
Int J Hyg Environ Health; 2005; 208(1-2):7-13. PubMed ID: 15881973
[TBL] [Abstract][Full Text] [Related]
2. The role of sport-fish consumption advisories in mercury risk communication: a 1998-1999 12-state survey of women age 18-45.
Anderson HA; Hanrahan LP; Smith A; Draheim L; Kanarek M; Olsen J
Environ Res; 2004 Jul; 95(3):315-24. PubMed ID: 15220066
[TBL] [Abstract][Full Text] [Related]
3. Exposure assessment and initial intervention regarding fish consumption of tribal members of the Upper Great Lakes Region in the United States.
Dellinger JA
Environ Res; 2004 Jul; 95(3):325-40. PubMed ID: 15220067
[TBL] [Abstract][Full Text] [Related]
4. An ecosystem approach to the health effects of mercury in the Great Lakes basin ecosystem.
Gilbertson M; Carpenter DO
Environ Res; 2004 Jul; 95(3):240-6. PubMed ID: 15220059
[TBL] [Abstract][Full Text] [Related]
5. Fish consumption and advisory awareness among older Wisconsin fishermen.
Imm P; Anderson HA; Schrank C; Knobeloch L
WMJ; 2013 Jun; 112(3):111-6. PubMed ID: 23894808
[TBL] [Abstract][Full Text] [Related]
6. Current status of sport fish consumption advisories for PCBs in the Great Lakes.
Kamrin MA; Fischer LJ
Regul Toxicol Pharmacol; 1999 Apr; 29(2 Pt 1):175-81. PubMed ID: 10341148
[TBL] [Abstract][Full Text] [Related]
7. Health advisories for consumers of Great Lakes sport fish: is the message being received?
Tilden J; Hanrahan LP; Anderson H; Palit C; Olson J; Kenzie WM
Environ Health Perspect; 1997 Dec; 105(12):1360-5. PubMed ID: 9405330
[TBL] [Abstract][Full Text] [Related]
8. Estimating sediment quality thresholds to prevent restrictions on fish consumption: Application to polychlorinated biphenyls and dioxins-furans in the Canadian Great Lakes.
Bhavsar SP; Gewurtz SB; Helm PA; Labencki TL; Marvin CH; Fletcher R; Hayton A; Reiner EJ; Boyd D
Integr Environ Assess Manag; 2010 Oct; 6(4):641-52. PubMed ID: 20872645
[TBL] [Abstract][Full Text] [Related]
9. Temporal variation of blood and hair mercury levels in pregnancy in relation to fish consumption history in a population living along the St. Lawrence River.
Morrissette J; Takser L; St-Amour G; Smargiassi A; Lafond J; Mergler D
Environ Res; 2004 Jul; 95(3):363-74. PubMed ID: 15220070
[TBL] [Abstract][Full Text] [Related]
10. Chemicals of emerging concern in the Great Lakes Basin: an analysis of environmental exposures.
Klecka G; Persoon C; Currie R
Rev Environ Contam Toxicol; 2010; 207():1-93. PubMed ID: 20652664
[TBL] [Abstract][Full Text] [Related]
11. Fish consumption and advisory awareness in the Great Lakes basin.
He X; Raymond M; LaHue N; Tomasallo C; Anderson H; Meiman J
Sci Total Environ; 2022 Jun; 827():153974. PubMed ID: 35218843
[TBL] [Abstract][Full Text] [Related]
12. Blood PCB, p,p'-DDE, and mirex levels in Great Lakes fish and waterfowl consumers in two Ontario communities.
Kearney JP; Cole DC; Ferron LA; Weber JP
Environ Res; 1999 Feb; 80(2 Pt 2):S138-S149. PubMed ID: 10092427
[TBL] [Abstract][Full Text] [Related]
13. Fish advisories in the USA and Japan: risk communication and public awareness of a common idea with different backgrounds.
Ser PH; Watanabe C
Asia Pac J Clin Nutr; 2012; 21(4):487-94. PubMed ID: 23017306
[TBL] [Abstract][Full Text] [Related]
14. Time trends in sport-caught Great Lakes fish consumption and serum polychlorinated biphenyl levels among Michigan Anglers, 1973-1993.
He JP; Stein AD; Humphrey HE; Paneth N; Courval JM
Environ Sci Technol; 2001 Feb; 35(3):435-40. PubMed ID: 11351711
[TBL] [Abstract][Full Text] [Related]
15. Awareness and knowledge of methylmercury in fish in the United States.
Lando AM; Zhang Y
Environ Res; 2011 Apr; 111(3):442-50. PubMed ID: 21257163
[TBL] [Abstract][Full Text] [Related]
16. Persistent organic pollutants and metals in the freshwater biota of the Canadian Subarctic and Arctic: an overview.
Evans MS; Muir D; Lockhart WL; Stern G; Ryan M; Roach P
Sci Total Environ; 2005 Dec; 351-352():94-147. PubMed ID: 16225909
[TBL] [Abstract][Full Text] [Related]
17. Great Lakes fish consumption advisories: is mercury a concern?
Bhavsar SP; Awad E; Mahon CG; Petro S
Ecotoxicology; 2011 Oct; 20(7):1588-98. PubMed ID: 21748390
[TBL] [Abstract][Full Text] [Related]
18. Fish consumption and advisory awareness in the Great Lakes Basin.
Imm P; Knobeloch L; Anderson HA;
Environ Health Perspect; 2005 Oct; 113(10):1325-9. PubMed ID: 16203241
[TBL] [Abstract][Full Text] [Related]
19. Assessment of prenatal exposure to PCBs from maternal consumption of Great Lakes fish: an analysis of PCB pattern and concentration.
Stewart P; Darvill T; Lonky E; Reihman J; Pagano J; Bush B
Environ Res; 1999 Feb; 80(2 Pt 2):S87-S96. PubMed ID: 10092422
[TBL] [Abstract][Full Text] [Related]
20. Serum PCB and DDE levels of frequent Great Lakes sport fish consumers-a first look. The Great Lakes Consortium.
Hanrahan LP; Falk C; Anderson HA; Draheim L; Kanarek MS; Olson J
Environ Res; 1999 Feb; 80(2 Pt 2):S26-S37. PubMed ID: 10092417
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]