These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
121 related articles for article (PubMed ID: 15895611)
1. Determination of trichothecenes in duplicate diets of young children by capillary gas chromatography with mass spectrometric detection. Schothorst RC; Jekel AA; Van Egmond HP; De Mul A; Boon PE; Van Klaveren JD Food Addit Contam; 2005 Jan; 22(1):48-55. PubMed ID: 15895611 [TBL] [Abstract][Full Text] [Related]
2. Analysis of the Fusarium mycotoxins fusaproliferin and trichothecenes in grains using gas chromatography-mass spectrometry. Jestoi M; Ritieni A; Rizzo A J Agric Food Chem; 2004 Mar; 52(6):1464-9. PubMed ID: 15030197 [TBL] [Abstract][Full Text] [Related]
3. Incidence of trichothecenes and zearalenone in poultry feed mixtures from Slovakia. Labuda R; Parich A; Berthiller F; Tancinová D Int J Food Microbiol; 2005 Nov; 105(1):19-25. PubMed ID: 16046021 [TBL] [Abstract][Full Text] [Related]
4. A survey of trichothecenes, zearalenone and patulin in milled grain-based products using GC-MS/MS. Rodríguez-Carrasco Y; Moltó JC; Berrada H; Mañes J Food Chem; 2014 Mar; 146():212-9. PubMed ID: 24176334 [TBL] [Abstract][Full Text] [Related]
5. Report from SCOOP task 3.2.10 "collection of occurrence data of Fusarium toxins in food and assessment of dietary intake by the population of EU member states". Subtask: trichothecenes. Schothorst RC; van Egmond HP Toxicol Lett; 2004 Oct; 153(1):133-43. PubMed ID: 15342090 [TBL] [Abstract][Full Text] [Related]
6. Transfer of Fusarium mycotoxins and 'masked' deoxynivalenol (deoxynivalenol-3-glucoside) from field barley through malt to beer. Lancova K; Hajslova J; Poustka J; Krplova A; Zachariasova M; Dostalek P; Sachambula L Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jun; 25(6):732-44. PubMed ID: 18484301 [TBL] [Abstract][Full Text] [Related]
7. State of the art of trichothecenes analysis. Koch P Toxicol Lett; 2004 Oct; 153(1):109-12. PubMed ID: 15342087 [TBL] [Abstract][Full Text] [Related]
8. Determination of trichothecenes in cereals and cereal-based products by liquid chromatography-tandem mass spectrometry. Lattanzio VM; Solfrizzo M; Visconti A Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Mar; 25(3):320-30. PubMed ID: 17906997 [TBL] [Abstract][Full Text] [Related]
9. Determination of 12 type A and B trichothecenes in cereals by liquid chromatography-electrospray ionization tandem mass spectrometry. Klötzel M; Gutsche B; Lauber U; Humpf HU J Agric Food Chem; 2005 Nov; 53(23):8904-10. PubMed ID: 16277381 [TBL] [Abstract][Full Text] [Related]
10. Application of capillary gas chromatography to a survey of wheat for five trichothecenes. Scott PM; Lombaert GA; Pellaers P; Bacler S; Kanhere SR; Sun WF; Lau PY; Weber D Food Addit Contam; 1989; 6(4):489-500. PubMed ID: 2792468 [TBL] [Abstract][Full Text] [Related]
11. A new solid phase extraction clean-up method for the determination of 12 type A and B trichothecenes in cereals and cereal-based food by LC-MS/MS. Klötzel M; Lauber U; Humpf HU Mol Nutr Food Res; 2006 Mar; 50(3):261-9. PubMed ID: 16521159 [TBL] [Abstract][Full Text] [Related]
12. Occurrence of Fusarium species and trichothecenes in Nigerian maize. Adejumo TO; Hettwer U; Karlovsky P Int J Food Microbiol; 2007 May; 116(3):350-7. PubMed ID: 17412440 [TBL] [Abstract][Full Text] [Related]
13. Quantitative determination of trichothecenes in breadsticks by gas chromatography-triple quadrupole tandem mass spectrometry. Rodríguez-Carrasco Y; Font G; Moltó JC; Berrada H Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(8):1422-30. PubMed ID: 24844464 [TBL] [Abstract][Full Text] [Related]
14. Survey of natural occurrence of trichothecene mycotoxins and zearalenone in Korean cereals harvested in 1992 using gas chromatography/mass spectrometry. Ryu JC; Yang JS; Song YS; Kwon OS; Park J; Chang IM Food Addit Contam; 1996 Apr; 13(3):333-41. PubMed ID: 8718749 [TBL] [Abstract][Full Text] [Related]
15. Use of small charcoal/alumina cleanup columns in determination of trichothecene mycotoxins in foods and feeds. Romer TR J Assoc Off Anal Chem; 1986; 69(4):699-703. PubMed ID: 3745101 [TBL] [Abstract][Full Text] [Related]
16. Development of a liquid chromatography/time-of-flight mass spectrometric method for the simultaneous determination of trichothecenes, zearalenone and aflatoxins in foodstuffs. Tanaka H; Takino M; Sugita-Konishi Y; Tanaka T Rapid Commun Mass Spectrom; 2006; 20(9):1422-8. PubMed ID: 16586478 [TBL] [Abstract][Full Text] [Related]
17. Natural contamination of oat with group A trichothecene mycotoxins in Poland. Perkowski J; Basiński T Food Addit Contam; 2002 May; 19(5):478-82. PubMed ID: 12028647 [TBL] [Abstract][Full Text] [Related]
18. Exposure of consumers to deoxynivalenol from consumption of white bread in Hungary. Ámbrus A; Szeitznė-Szabó M; Zentai A; Sali J; Szabó IJ Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Feb; 28(2):209-17. PubMed ID: 21253986 [TBL] [Abstract][Full Text] [Related]
19. Determination of trichothecenes in wheat grain without sample cleanup using comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry. Jeleń HH; Wasowicz E J Chromatogr A; 2008 Dec; 1215(1-2):203-7. PubMed ID: 19036380 [TBL] [Abstract][Full Text] [Related]
20. Effects of Fusarium toxin-contaminated wheat and feed intake level on the biotransformation and carry-over of deoxynivalenol in dairy cows. Seeling K; Dänicke S; Valenta H; Van Egmond HP; Schothorst RC; Jekel AA; Lebzien P; Schollenberger M; Razzazi-Fazeli E; Flachowsky G Food Addit Contam; 2006 Oct; 23(10):1008-20. PubMed ID: 16982523 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]