These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

108 related articles for article (PubMed ID: 15989062)

  • 1. Nutritional risks and colorectal cancer in a Portuguese population.
    Ravasco P; Monteiro-Grillo I; Marqués Vidal P; Camilo ME
    Nutr Hosp; 2005; 20(3):165-72. PubMed ID: 15989062
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Colorectal cancer protective effects and the dietary micronutrients folate, methionine, vitamins B6, B12, C, E, selenium, and lycopene.
    Kune G; Watson L
    Nutr Cancer; 2006; 56(1):11-21. PubMed ID: 17176213
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Folate, vitamin B6, vitamin B12, and vitamin B2 intake, genetic polymorphisms of related enzymes, and risk of colorectal cancer in a hospital-based case-control study in Japan.
    Otani T; Iwasaki M; Hanaoka T; Kobayashi M; Ishihara J; Natsukawa S; Shaura K; Koizumi Y; Kasuga Y; Yoshimura K; Yoshida T; Tsugane S
    Nutr Cancer; 2005; 53(1):42-50. PubMed ID: 16351505
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Colorectal cancer: can nutrients modulate NF-kappaB and apoptosis?
    Ravasco P; Aranha MM; Borralho PM; Moreira da Silva IB; Correia L; Fernandes A; Rodrigues CM; Camilo M
    Clin Nutr; 2010 Feb; 29(1):42-6. PubMed ID: 19573959
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Nutritional and lifestyle habits and water-fiber interaction in colorectal adenoma etiology.
    Lubin F; Rozen P; Arieli B; Farbstein M; Knaani Y; Bat L; Farbstein H
    Cancer Epidemiol Biomarkers Prev; 1997 Feb; 6(2):79-85. PubMed ID: 9037557
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Food groups and nutrient intake and risk of colorectal cancer: a hospital-based case-control study in Spain.
    Banqué M; Raidó B; Masuet C; Ramon JM
    Nutr Cancer; 2012 Apr; 64(3):386-92. PubMed ID: 22369135
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Body fat and poor diet in breast cancer women.
    Amaral P; Miguel R; Mehdad A; Cruz C; Monteiro Grillo I; Camilo M; Ravasco P
    Nutr Hosp; 2010; 25(3):456-61. PubMed ID: 20593130
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Methylenetetrahydrofolate reductase polymorphism, dietary interactions, and risk of colorectal cancer.
    Ma J; Stampfer MJ; Giovannucci E; Artigas C; Hunter DJ; Fuchs C; Willett WC; Selhub J; Hennekens CH; Rozen R
    Cancer Res; 1997 Mar; 57(6):1098-102. PubMed ID: 9067278
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Alcohol consumption and the risk of colorectal cancer at low levels of micronutrient intake.
    Jedrychowski W; Steindorf K; Popiela T; Wahrendorf J; Tobiasz-Adamczyk B; Kulig J; Penar A
    Med Sci Monit; 2002 May; 8(5):CR357-63. PubMed ID: 12011778
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dietary intake of omega-6 and omega-3 fatty acids and risk of colorectal cancer in a prospective cohort of U.S. men and women.
    Daniel CR; McCullough ML; Patel RC; Jacobs EJ; Flanders WD; Thun MJ; Calle EE
    Cancer Epidemiol Biomarkers Prev; 2009 Feb; 18(2):516-25. PubMed ID: 19190143
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary intake and the risk of gastro-oesophageal reflux disease: a cross sectional study in volunteers.
    El-Serag HB; Satia JA; Rabeneck L
    Gut; 2005 Jan; 54(1):11-7. PubMed ID: 15591498
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Macro- and micronutrients consumption and the risk for colorectal cancer among Jordanians.
    Tayyem RF; Bawadi HA; Shehadah IN; Abu-Mweis SS; Agraib LM; Bani-Hani KE; Al-Jaberi T; Al-Nusairr M; Heath DD
    Nutrients; 2015 Mar; 7(3):1769-86. PubMed ID: 25763533
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Influence of individually estimated portion size on the assessment of nutritional risk in colorectal cancer in Portugal.
    Paiva I; Amaral T; Barros H
    J Hum Nutr Diet; 2004 Dec; 17(6):529-36. PubMed ID: 15546430
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [What is the nutrition and lifestyle profile in oncology patient? Cross-sectional study].
    Rolão A; Monteiro-Grillo I; Camilo ME; Ravasco P
    Acta Med Port; 2011 Dec; 24 Suppl 2():113-22. PubMed ID: 22849894
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary epidemiology of colon cancer.
    Vogel VG; McPherson RS
    Hematol Oncol Clin North Am; 1989 Mar; 3(1):35-63. PubMed ID: 2537285
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary patterns and colorectal cancer: a case-control study from Portugal.
    Magalhães B; Bastos J; Lunet N
    Eur J Cancer Prev; 2011 Sep; 20(5):389-95. PubMed ID: 21558858
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of diet, life style, and other environmental/chemopreventive factors on colorectal cancer development, and assessment of the risks.
    Ahmed FE
    J Environ Sci Health C Environ Carcinog Ecotoxicol Rev; 2004; 22(2):91-147. PubMed ID: 16291519
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Association of nut and seed intake with colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition.
    Jenab M; Ferrari P; Slimani N; Norat T; Casagrande C; Overad K; Olsen A; Stripp C; Tjønneland A; Boutron-Ruault MC; Clavel-Chapelon F; Kesse E; Nieters A; Bergmann M; Boeing H; Naska A; Trichopoulou A; Palli D; Krogh V; Celentano E; Tumino R; Sacerdote C; Bueno-de-Mesquita HB; Ocké MC; Peeters PH; Engeset D; Quirós JR; González CA; Martínez C; Chirlaque MD; Ardanaz E; Dorronsoro M; Wallström P; Palmqvist R; Van Guelpen B; Bingham S; San Joaquin MA; Saracci R; Kaaks R; Riboli E
    Cancer Epidemiol Biomarkers Prev; 2004 Oct; 13(10):1595-603. PubMed ID: 15466975
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Nutrients and food groups and large bowel cancer in Europe.
    Franceschi S
    Eur J Cancer Prev; 1999 Dec; 8 Suppl 1():S49-52. PubMed ID: 10772418
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Soy food and isoflavone intake and colorectal cancer risk: the Fukuoka Colorectal Cancer Study.
    Budhathoki S; Joshi AM; Ohnaka K; Yin G; Toyomura K; Kono S; Mibu R; Tanaka M; Kakeji Y; Maehara Y; Okamura T; Ikejiri K; Futami K; Maekawa T; Yasunami Y; Takenaka K; Ichimiya H; Terasaka R
    Scand J Gastroenterol; 2011 Feb; 46(2):165-72. PubMed ID: 20969489
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.