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22. Isolation of individual amino acids from various microbiological sources using reversed-phase high-performance liquid chromatography. Egorova TA; Eremin SV; Mitsner BI; Zvonkova EN; Shvets VI J Chromatogr B Biomed Appl; 1995 Mar; 665(1):53-62. PubMed ID: 7795801 [TBL] [Abstract][Full Text] [Related]
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