131 related articles for article (PubMed ID: 16022762)
1. Iodine content of salt 2 years after the introduction of the universal salt iodisation legislation in Lesotho.
Sebotsa ML; Dannhauser A; Jooste PL; Joubert G
Br J Nutr; 2005 Jun; 93(6):917-22. PubMed ID: 16022762
[TBL] [Abstract][Full Text] [Related]
2. The evaluation of the iodine content of table salt in Lesotho.
Sebotsa ML; Adjei R
Afr J Health Sci; 2002; 9(3-4):139-45. PubMed ID: 17298157
[TBL] [Abstract][Full Text] [Related]
3. Impact after 1 year of compulsory iodisation on the iodine content of table salt at retailer level in South Africa.
Jooste PL; Weight MJ; Locatelli-Rossi L; Lombard CJ
Int J Food Sci Nutr; 1999 Jan; 50(1):7-12. PubMed ID: 10435116
[TBL] [Abstract][Full Text] [Related]
4. Iodisation of Salt in Slovenia: Increased Availability of Non-Iodised Salt in the Food Supply.
Žmitek K; Pravst I
Nutrients; 2016 Jul; 8(7):. PubMed ID: 27438852
[TBL] [Abstract][Full Text] [Related]
5. Assessment of the sustainability of the iodine-deficiency disorders control program in Lesotho.
Sebotsa ML; Dannhauser A; Jooste PL; Joubert G
Food Nutr Bull; 2007 Sep; 28(3):337-47. PubMed ID: 17974367
[TBL] [Abstract][Full Text] [Related]
6. Monitoring the effect of introducing mandatory iodisation at an elevated iodine concentration on the iodine content of retailer salt after 1, 3 and 5 years in South Africa.
Jooste PL
Int J Food Sci Nutr; 2004 Nov; 55(7):555-9. PubMed ID: 16019299
[TBL] [Abstract][Full Text] [Related]
7. Indicators to monitor progress of National Iodine Deficiency Disorders Control Programme (NIDDCP) and some observations on iodised salt in west Bengal.
Kumar S
Indian J Public Health; 1995; 39(4):141-7. PubMed ID: 8690501
[TBL] [Abstract][Full Text] [Related]
8. High national and sub-national coverage of iodised salt in India: evidence from the first National Iodine and Salt Intake Survey (NISI) 2014-2015.
Pandav CS; Yadav K; Salve HR; Kumar R; Goel AD; Chakrabarty A
Public Health Nutr; 2018 Nov; 21(16):3027-3036. PubMed ID: 30198480
[TBL] [Abstract][Full Text] [Related]
9. Persistence of iodine deficiency in Gangetic flood-prone area, West Bengal, India.
Sen TK; Biswas AB; Chakrabarty I; Das DK; Ramakrishnan R; Manickam P; Hutin Y
Asia Pac J Clin Nutr; 2006; 15(4):528-32. PubMed ID: 17077070
[TBL] [Abstract][Full Text] [Related]
10. Body iodine status in school children and availability of iodised salt in Calcutta.
Sinha RK; Bhattacharya A; Roy BK; Saha SK; Nandy P; Doloi M; Chauduri D
Indian J Public Health; 1999; 43(1):42-8. PubMed ID: 11243088
[TBL] [Abstract][Full Text] [Related]
11. Modelling the contribution of iodised salt in industrially processed foods to iodine intake in Macedonia.
Milevska-Kostova N; Karanfilski B; Knowles J; Codling K; Lazarus JH
PLoS One; 2022; 17(1):e0263225. PubMed ID: 35089975
[TBL] [Abstract][Full Text] [Related]
12. Profile of iodine content of salt and urinary iodine excretion levels in selected districts of Tamil Nadu.
Kapil U; Singh P; Dwivedi SN; Pathak P
Indian J Pediatr; 2004 Sep; 71(9):785-7. PubMed ID: 15448382
[TBL] [Abstract][Full Text] [Related]
13. Relationship of household cooking salt and eating out on iodine status of pregnant women in environmental iodine-deficient coastal areas of China.
Wang Z; Jin W; Zhu Z; Cui X; Song Q; Shi Z; Wu C; Zang J; Guo C
Br J Nutr; 2020 Nov; 124(9):971-978. PubMed ID: 32517819
[TBL] [Abstract][Full Text] [Related]
14. Insufficient level of iodine content in household powder salt in Nepal.
Joshi AB; Banjara MR; Bhatta LR; Rikimaru T; Jimba M
Nepal Med Coll J; 2007 Jun; 9(2):75-8. PubMed ID: 17899952
[TBL] [Abstract][Full Text] [Related]
15. Iodine Intake through Processed Food: Case Studies from Egypt, Indonesia, the Philippines, the Russian Federation and Ukraine, 2010-2015.
Knowles J; van der Haar F; Shehata M; Gerasimov G; Bimo B; Cavenagh B; Maramag CC; Otico E; Izwardy D; Spohrer R; Garrett GS
Nutrients; 2017 Jul; 9(8):. PubMed ID: 28933750
[TBL] [Abstract][Full Text] [Related]
16. Assessment of status of salt iodization in Delhi.
Kapil U; Saxena N; Nayar D; Ramachandran S
Indian J Pediatr; 1999; 66(2):185-7. PubMed ID: 10798058
[TBL] [Abstract][Full Text] [Related]
17. Iodine content of commercially available iodised salt in the Sri Lankan market.
Kumarasiri JP; Fernandopulle BM; Lankathillake MA
Ceylon Med J; 1998 Jun; 43(2):84-7. PubMed ID: 9704547
[TBL] [Abstract][Full Text] [Related]
18. Dr. P. C. Sen Memorial Award Paper. Status of salt iodisation and iodine deficiency in selected districts of different states of India.
Kapil U; Nayar D
Indian J Public Health; 1998; 42(3):75-80. PubMed ID: 10389517
[TBL] [Abstract][Full Text] [Related]
19. The challenges of implementing and monitoring of salt iodisation programmes.
Sullivan KM
Best Pract Res Clin Endocrinol Metab; 2010 Feb; 24(1):101-6. PubMed ID: 20172474
[TBL] [Abstract][Full Text] [Related]
20. Assessment of household use of iodized salt and adequacy of salt iodization: a cross-sectional National Study in Saudi Arabia.
Al-Dakheel MH; Haridi HK; Al-Bashir BM; Al-Shangiti AM; Al-Shehri SN; Hussein I
Nutr J; 2018 Feb; 17(1):35. PubMed ID: 29490652
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]