219 related articles for article (PubMed ID: 16076142)
21. Transcriptional response of genes involved in cell defense system in human cells stressed by H2O2 and pre-treated with (Tunisian) Rhamnus alaternus extracts: combination with polyphenolic compounds and classic in vitro assays.
Ammar RB; Bouhlel I; Valenti K; Sghaier MB; Kilani S; Mariotte AM; Dijoux-Franca MG; Laporte F; Ghedira K; Chekir-Ghedira L
Chem Biol Interact; 2007 Jul; 168(3):171-83. PubMed ID: 17512922
[TBL] [Abstract][Full Text] [Related]
22. Inhibition of xanthine and monoamine oxidases by stilbenoids from Veratrum taliense.
Zhou CX; Kong LD; Ye WC; Cheng CH; Tan RX
Planta Med; 2001 Mar; 67(2):158-61. PubMed ID: 11301865
[TBL] [Abstract][Full Text] [Related]
23. A Chinese herbal medicine Ermiao wan reduces serum uric acid level and inhibits liver xanthine dehydrogenase and xanthine oxidase in mice.
Kong LD; Yang C; Ge F; Wang HD; Guo YS
J Ethnopharmacol; 2004 Aug; 93(2-3):325-30. PubMed ID: 15234772
[TBL] [Abstract][Full Text] [Related]
24. Xanthine oxidase/tyrosinase inhibiting, antioxidant, and antifungal oxindole alkaloids from Isatis costata.
Ahmad I; Ijaz F; Fatima I; Ahmad N; Chen S; Afza N; Malik A
Pharm Biol; 2010 Jun; 48(6):716-21. PubMed ID: 20645747
[TBL] [Abstract][Full Text] [Related]
25. Flavonoid glycosides isolated from unique legume plant extracts as novel inhibitors of xanthine oxidase.
Spanou C; Veskoukis AS; Kerasioti T; Kontou M; Angelis A; Aligiannis N; Skaltsounis AL; Kouretas D
PLoS One; 2012; 7(3):e32214. PubMed ID: 22396752
[TBL] [Abstract][Full Text] [Related]
26. Natural phenolic compounds from medicinal herbs and dietary plants: potential use for cancer prevention.
Huang WY; Cai YZ; Zhang Y
Nutr Cancer; 2010; 62(1):1-20. PubMed ID: 20043255
[TBL] [Abstract][Full Text] [Related]
27. Inhibition of xanthine oxidase by benzothiazinone analogues.
Sheu SY; Lin CY; Wu JD; Chiang HC
Anticancer Res; 1999; 19(1A):119-23. PubMed ID: 10226532
[TBL] [Abstract][Full Text] [Related]
28. Use of tea extracts (Camelia sinensis) in jelly candies as polyphenols sources in human diet.
Gramza-Michalowska A; Regula J
Asia Pac J Clin Nutr; 2007; 16 Suppl 1():43-6. PubMed ID: 17392075
[TBL] [Abstract][Full Text] [Related]
29. Understanding local Mediterranean diets: a multidisciplinary pharmacological and ethnobotanical approach.
Local Food-Nutraceuticals Consortium
Pharmacol Res; 2005 Oct; 52(4):353-66. PubMed ID: 16051496
[TBL] [Abstract][Full Text] [Related]
30. Antioxidant and xanthine oxidase inhibitory properties and LC-MS/MS identification of compoundsof ethanolic extract from Mulberry leaves.
Wan L; Chen G; Jian S; Yin XJ; Zhu H
Acta Sci Pol Technol Aliment; 2018; 17(4):313-319. PubMed ID: 30558388
[TBL] [Abstract][Full Text] [Related]
31. Phytochemicals of Pogostemon Cablin (Blanco) Benth. aqueous extract: Their xanthine oxidase inhibitory activities.
Liu F; Deng C; Cao W; Zeng G; Deng X; Zhou Y
Biomed Pharmacother; 2017 May; 89():544-548. PubMed ID: 28259096
[TBL] [Abstract][Full Text] [Related]
32. Inhibition of xanthine oxidase by hydroxylated anthraquinones and related compounds.
Sheu SY; Chiang HC
Anticancer Res; 1997; 17(5A):3293-7. PubMed ID: 9413162
[TBL] [Abstract][Full Text] [Related]
33. Selectivity of febuxostat, a novel non-purine inhibitor of xanthine oxidase/xanthine dehydrogenase.
Takano Y; Hase-Aoki K; Horiuchi H; Zhao L; Kasahara Y; Kondo S; Becker MA
Life Sci; 2005 Mar; 76(16):1835-47. PubMed ID: 15698861
[TBL] [Abstract][Full Text] [Related]
34. Challenges for research on polyphenols from foods in Alzheimer's disease: bioavailability, metabolism, and cellular and molecular mechanisms.
Singh M; Arseneault M; Sanderson T; Murthy V; Ramassamy C
J Agric Food Chem; 2008 Jul; 56(13):4855-73. PubMed ID: 18557624
[TBL] [Abstract][Full Text] [Related]
35. Xanthine oxidase inhibitory activity of some Indian medical plants.
Umamaheswari M; AsokKumar K; Somasundaram A; Sivashanmugam T; Subhadradevi V; Ravi TK
J Ethnopharmacol; 2007 Feb; 109(3):547-51. PubMed ID: 17014977
[TBL] [Abstract][Full Text] [Related]
36. [The role of dietary plant polyphenols in health maintenance].
Zloch Z
Cas Lek Cesk; 1996 Jan; 135(3):84-8. PubMed ID: 8625375
[TBL] [Abstract][Full Text] [Related]
37. Correlation between the in vitro antioxidant activity and polyphenol content of aqueous extracts from Bulgarian herbs.
Kiselova Y; Ivanova D; Chervenkov T; Gerova D; Galunska B; Yankova T
Phytother Res; 2006 Nov; 20(11):961-5. PubMed ID: 16906640
[TBL] [Abstract][Full Text] [Related]
38. Inhibition properties of propolis extracts to some clinically important enzymes.
Baltas N; Yildiz O; Kolayli S
J Enzyme Inhib Med Chem; 2016; 31(sup1):52-55. PubMed ID: 27052345
[TBL] [Abstract][Full Text] [Related]
39. High contents of nonextractable polyphenols in fruits suggest that polyphenol contents of plant foods have been underestimated.
Arranz S; Saura-Calixto F; Shaha S; Kroon PA
J Agric Food Chem; 2009 Aug; 57(16):7298-303. PubMed ID: 19637929
[TBL] [Abstract][Full Text] [Related]
40. Activity of grape extracts from Greek varieties of Vitis vinifera against mutagenicity induced by bleomycin and hydrogen peroxide in Salmonella typhimurium strain TA102.
Stagos D; Kazantzoglou G; Theofanidou D; Kakalopoulou G; Magiatis P; Mitaku S; Kouretas D
Mutat Res; 2006 Oct; 609(2):165-75. PubMed ID: 16935024
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]