126 related articles for article (PubMed ID: 16093290)
1. An approach to estimate between- and within-group correlation coefficients in multicenter studies: plasma carotenoids as biomarkers of intake of fruits and vegetables.
Ferrari P; Al-Delaimy WK; Slimani N; Boshuizen HC; Roddam A; Orfanos P; Skeie G; Rodríguez-Barranco M; Thiebaut A; Johansson G; Palli D; Boeing H; Overvad K; Riboli E
Am J Epidemiol; 2005 Sep; 162(6):591-8. PubMed ID: 16093290
[TBL] [Abstract][Full Text] [Related]
2. Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Al-Delaimy WK; Ferrari P; Slimani N; Pala V; Johansson I; Nilsson S; Mattisson I; Wirfalt E; Galasso R; Palli D; Vineis P; Tumino R; Dorronsoro M; Pera G; Ocké MC; Bueno-de-Mesquita HB; Overvad K; Chirlaque M; Trichopoulou A; Naska A; Tjønneland A; Olsen A; Lund E; Alsaker EH; Barricarte A; Kesse E; Boutron-Ruault MC; Clavel-Chapelon F; Key TJ; Spencer E; Bingham S; Welch AA; Sanchez-Perez MJ; Nagel G; Linseisen J; Quirós JR; Peeters PH; van Gils CH; Boeing H; van Kappel AL; Steghens JP; Riboli E
Eur J Clin Nutr; 2005 Dec; 59(12):1387-96. PubMed ID: 16160702
[TBL] [Abstract][Full Text] [Related]
3. Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Al-Delaimy WK; Slimani N; Ferrari P; Key T; Spencer E; Johansson I; Johansson G; Mattisson I; Wirfalt E; Sieri S; Agudo A; Celentano E; Palli D; Sacerdote C; Tumino R; Dorronsoro M; Ocké MC; Bueno-De-Mesquita HB; Overvad K; Chirlaque MD; Trichopoulou A; Naska A; Tjonneland A; Olsen A; Lund E; Skeie G; Ardanaz E; Kesse E; Boutron-Ruault MC; Clavel-Chapelon F; Bingham S; Welch AA; Martinez-Garcia C; Nagel G; Linseisen J; Quirós JR; Peeters PH; van Gils CH; Boeing H; van Kappel AL; Steghens JP; Riboli E
Eur J Clin Nutr; 2005 Dec; 59(12):1397-408. PubMed ID: 16160701
[TBL] [Abstract][Full Text] [Related]
4. Plasma carotenoid levels in Dutch men and women, and the relation with vegetable and fruit consumption.
Jansen MC; Van Kappel AL; Ocké MC; Van 't Veer P; Boshuizen HC; Riboli E; Bueno-de-Mesquita HB
Eur J Clin Nutr; 2004 Oct; 58(10):1386-95. PubMed ID: 15054421
[TBL] [Abstract][Full Text] [Related]
5. [Biological markers for the intake of fruit and vegetables].
Andersen LF
Tidsskr Nor Laegeforen; 1999 Sep; 119(23):3421-6. PubMed ID: 10553339
[TBL] [Abstract][Full Text] [Related]
6. Relative validity of a food frequency questionnaire used in the Inter99 study.
Toft U; Kristoffersen L; Ladelund S; Bysted A; Jakobsen J; Lau C; Jørgensen T; Borch-Johnsen K; Ovesen L
Eur J Clin Nutr; 2008 Aug; 62(8):1038-46. PubMed ID: 17538538
[TBL] [Abstract][Full Text] [Related]
7. Validation of a food-frequency questionnaire assessment of carotenoid and vitamin E intake using weighed food records and plasma biomarkers: the method of triads model.
McNaughton SA; Marks GC; Gaffney P; Williams G; Green A
Eur J Clin Nutr; 2005 Feb; 59(2):211-8. PubMed ID: 15483635
[TBL] [Abstract][Full Text] [Related]
8. Does beta-carotene explain why reduced cancer risk is associated with vegetable and fruit intake?
Ziegler RG; Subar AF; Craft NE; Ursin G; Patterson BH; Graubard BI
Cancer Res; 1992 Apr; 52(7 Suppl):2060s-2066s. PubMed ID: 1544141
[TBL] [Abstract][Full Text] [Related]
9. A pilot study on the use of plasma carotenoids and ascorbic acid as markers of compliance to a high fruit and vegetable dietary intervention.
Le Marchand L; Hankin JH; Carter FS; Essling C; Luffey D; Franke AA; Wilkens LR; Cooney RV; Kolonel LN
Cancer Epidemiol Biomarkers Prev; 1994; 3(3):245-51. PubMed ID: 8019375
[TBL] [Abstract][Full Text] [Related]
10. Neighborhood Deprivation is associated with lower levels of serum carotenoids among adults participating in the Third National Health and Nutrition Examination Survey.
Stimpson JP; Nash AC; Ju H; Eschbach K
J Am Diet Assoc; 2007 Nov; 107(11):1895-902. PubMed ID: 17964308
[TBL] [Abstract][Full Text] [Related]
11. Comparison of plasma biomarkers with dietary assessment methods for fruit and vegetable intake.
Pollard J; Wild CP; White KL; Greenwood DC; Cade JE; Kirk SF
Eur J Clin Nutr; 2003 Aug; 57(8):988-98. PubMed ID: 12879094
[TBL] [Abstract][Full Text] [Related]
12. Plasma carotenoids as biomarkers of vegetable and fruit intake.
Campbell DR; Gross MD; Martini MC; Grandits GA; Slavin JL; Potter JD
Cancer Epidemiol Biomarkers Prev; 1994 Sep; 3(6):493-500. PubMed ID: 8000300
[TBL] [Abstract][Full Text] [Related]
13. A household food inventory is not a good measure of fruit and vegetable intake among ethnically diverse rural women.
Neuhouser ML; Thompson B; Coronado G; Martinez T; Qu P
J Am Diet Assoc; 2007 Apr; 107(4):672-7. PubMed ID: 17383274
[TBL] [Abstract][Full Text] [Related]
14. Fruits and stir-fried vegetables increase plasma carotenoids in young adults.
Lin YJ; Chien YW; Yang SH; Cheng HH
Asia Pac J Clin Nutr; 2007; 16(4):616-23. PubMed ID: 18042520
[TBL] [Abstract][Full Text] [Related]
15. Major fruit and vegetable contributors to the main serum carotenoids in the Spanish diet.
Granado F; Olmedilla B; Blanco I; Rojas-Hidalgo E
Eur J Clin Nutr; 1996 Apr; 50(4):246-50. PubMed ID: 8730612
[TBL] [Abstract][Full Text] [Related]
16. The effect of an increased intake of vegetables and fruit on weight loss, blood pressure and antioxidant defense in subjects with sleep related breathing disorders.
Svendsen M; Blomhoff R; Holme I; Tonstad S
Eur J Clin Nutr; 2007 Nov; 61(11):1301-11. PubMed ID: 17268408
[TBL] [Abstract][Full Text] [Related]
17. Correlated measurement error--implications for nutritional epidemiology.
Day NE; Wong MY; Bingham S; Khaw KT; Luben R; Michels KB; Welch A; Wareham NJ
Int J Epidemiol; 2004 Dec; 33(6):1373-81. PubMed ID: 15333617
[TBL] [Abstract][Full Text] [Related]
18. Intakes of fruits, vegetables, vitamins A, C, and E, and carotenoids and risk of renal cell cancer.
Lee JE; Giovannucci E; Smith-Warner SA; Spiegelman D; Willett WC; Curhan GC
Cancer Epidemiol Biomarkers Prev; 2006 Dec; 15(12):2445-52. PubMed ID: 17164369
[TBL] [Abstract][Full Text] [Related]
19. Vegetable consumption and carotenoids in plasma and adipose tissue in Malaga, Spain.
Gómez-Aracena J; Bogers R; Van't Veer P; Gómez-Gracia E; García-Rodríguez A; Wedel H; Fernández-Crehuet Navajas J
Int J Vitam Nutr Res; 2003 Feb; 73(1):24-31. PubMed ID: 12690908
[TBL] [Abstract][Full Text] [Related]
20. Relative reliability and validity of the Block Kids Questionnaire among youth aged 10 to 17 years.
Cullen KW; Watson K; Zakeri I
J Am Diet Assoc; 2008 May; 108(5):862-6. PubMed ID: 18442512
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]