100 related articles for article (PubMed ID: 16104821)
1. Lactic acid decreases Fe(II) and Fe(III) retention but increases Fe(III) transepithelial transfer by Caco-2 cells.
Bergqvist SW; Sandberg AS; Andlid T; Wessling-Resnick M
J Agric Food Chem; 2005 Aug; 53(17):6919-23. PubMed ID: 16104821
[TBL] [Abstract][Full Text] [Related]
2. Lactic acid fermentation stimulated iron absorption by Caco-2 cells is associated with increased soluble iron content in carrot juice.
Bergqvist SW; Andlid T; Sandberg AS
Br J Nutr; 2006 Oct; 96(4):705-11. PubMed ID: 17010230
[TBL] [Abstract][Full Text] [Related]
3. Reduction of Fe(III) is required for uptake of nonheme iron by Caco-2 cells.
Han O; Failla ML; Hill AD; Morris ER; Smith JC
J Nutr; 1995 May; 125(5):1291-9. PubMed ID: 7738689
[TBL] [Abstract][Full Text] [Related]
4. Unravelling the intrinsic features of NO binding to iron(II)- and iron(III)-hemes.
Chiavarino B; Crestoni ME; Fornarini S; Rovira C
Inorg Chem; 2008 Sep; 47(17):7792-801. PubMed ID: 18681420
[TBL] [Abstract][Full Text] [Related]
5. Transepithelial transport of alpha-lipoic acid across human intestinal Caco-2 cell monolayers.
Takaishi N; Yoshida K; Satsu H; Shimizu M
J Agric Food Chem; 2007 Jun; 55(13):5253-9. PubMed ID: 17536819
[TBL] [Abstract][Full Text] [Related]
6. Non-transferrin iron uptake by trophoblast cells in culture. Significance of a NADH-dependent ferrireductase.
Verrijt CE; Kroos MJ; Huijskes-Heins MI; van Eijk HG; van Dijk JP
Placenta; 1998 Sep; 19(7):525-30. PubMed ID: 9778126
[TBL] [Abstract][Full Text] [Related]
7. Interactions between ethylenediaminetetraacetic acid (EDTA) and iron absorption pathways, in the Caco-2 model.
Kibangou IB; Bureau F; Allouche S; Arhan P; Bouglé D
Food Chem Toxicol; 2008 Nov; 46(11):3414-6. PubMed ID: 18783730
[TBL] [Abstract][Full Text] [Related]
8. Redox reactions of the non-heme iron in photosystem II: an EPR spectroscopic study.
McEvoy JP; Brudvig GW
Biochemistry; 2008 Dec; 47(50):13394-403. PubMed ID: 19053286
[TBL] [Abstract][Full Text] [Related]
9. [Effects of ascorbic acid and citric acid on iron bioavailability in an in vitro digestion/ Caco-2 cell culture model].
Lei J; Zhang MQ; Huang CY; Bai L; He ZH
Nan Fang Yi Ke Da Xue Xue Bao; 2008 Oct; 28(10):1743-7. PubMed ID: 18971162
[TBL] [Abstract][Full Text] [Related]
10. Oxidative renal tubular injuries induced by aminocarboxylate-type iron (III) coordination compounds as candidate renal carcinogens.
Mizuno R; Kawabata T; Sutoh Y; Nishida Y; Okada S
Biometals; 2006 Dec; 19(6):675-83. PubMed ID: 16670936
[TBL] [Abstract][Full Text] [Related]
11. Permeation enhancer effect of chitosan and chitosan derivatives: comparison of formulations as soluble polymers and nanoparticulate systems on insulin absorption in Caco-2 cells.
Sadeghi AM; Dorkoosh FA; Avadi MR; Weinhold M; Bayat A; Delie F; Gurny R; Larijani B; Rafiee-Tehrani M; Junginger HE
Eur J Pharm Biopharm; 2008 Sep; 70(1):270-8. PubMed ID: 18492606
[TBL] [Abstract][Full Text] [Related]
12. Viable, lyophilized lactobacilli do not increase iron absorption from a lactic acid-fermented meal in healthy young women, and no iron absorption occurs in the distal intestine.
Bering S; Sjøltov L; Wrisberg SS; Berggren A; Alenfall J; Jensen M; Højgaard L; Tetens I; Bukhave K
Br J Nutr; 2007 Nov; 98(5):991-7. PubMed ID: 17764597
[TBL] [Abstract][Full Text] [Related]
13. Effects of ascorbic acid, phytic acid and tannic acid on iron bioavailability from reconstituted ferritin measured by an in vitro digestion-Caco-2 cell model.
Jin F; Frohman C; Thannhauser TW; Welch RM; Glahn RP
Br J Nutr; 2009 Apr; 101(7):972-81. PubMed ID: 18755051
[TBL] [Abstract][Full Text] [Related]
14. Handling of ferric iron by branchial and intestinal epithelia of climbing perch (Anabas testudineus Bloch).
Peter MC; Rejitha V; Dilip DG
Indian J Exp Biol; 2007 Oct; 45(10):896-900. PubMed ID: 17948738
[TBL] [Abstract][Full Text] [Related]
15. Organic acids influence iron uptake in the human epithelial cell line Caco-2.
Salovaara S; Sandberg AS; Andlid T
J Agric Food Chem; 2002 Oct; 50(21):6233-8. PubMed ID: 12358508
[TBL] [Abstract][Full Text] [Related]
16. Vesicular transport and apotransferrin in intestinal iron absorption, as shown in the Caco-2 cell model.
Moriya M; Linder MC
Am J Physiol Gastrointest Liver Physiol; 2006 Feb; 290(2):G301-9. PubMed ID: 16179601
[TBL] [Abstract][Full Text] [Related]
17. Functional characterization of iron-substituted tristetraprolin-2D (TTP-2D, NUP475-2D): RNA binding affinity and selectivity.
diTargiani RC; Lee SJ; Wassink S; Michel SL
Biochemistry; 2006 Nov; 45(45):13641-9. PubMed ID: 17087518
[TBL] [Abstract][Full Text] [Related]
18. The effect of marine oil-derived n-3 fatty acids on transepithelial calcium transport in Caco-2 cell models of healthy and inflamed intestines.
Gilman J; Cashman KD
Br J Nutr; 2007 Feb; 97(2):281-8. PubMed ID: 17298696
[TBL] [Abstract][Full Text] [Related]
19. Nitric oxide scavenging by Mycobacterium leprae GlbO involves the formation of the ferric heme-bound peroxynitrite intermediate.
Ascenzi P; Bocedi A; Bolognesi M; Fabozzi G; Milani M; Visca P
Biochem Biophys Res Commun; 2006 Jan; 339(1):450-6. PubMed ID: 16307730
[TBL] [Abstract][Full Text] [Related]
20. Caseinophosphopeptide-bound iron: protective effect against gut peroxidation.
Kibangou I; Bouhallab S; Bureau F; Allouche S; Thouvenin G; Bouglé D
Ann Nutr Metab; 2008; 52(3):177-80. PubMed ID: 18515967
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]