87 related articles for article (PubMed ID: 1611832)
1. The use of low glycaemic index foods improves metabolic control of diabetic patients over five weeks.
Fontvieille AM; Rizkalla SW; Penfornis A; Acosta M; Bornet FR; Slama G
Diabet Med; 1992 Jun; 9(5):444-50. PubMed ID: 1611832
[TBL] [Abstract][Full Text] [Related]
2. Nuts as a replacement for carbohydrates in the diabetic diet: a reanalysis of a randomised controlled trial.
Jenkins DJA; Kendall CWC; Lamarche B; Banach MS; Srichaikul K; Vidgen E; Mitchell S; Parker T; Nishi S; Bashyam B; de Souza RJ; Ireland C; Pichika SC; Beyene J; Sievenpiper JL; Josse RG
Diabetologia; 2018 Aug; 61(8):1734-1747. PubMed ID: 29789878
[TBL] [Abstract][Full Text] [Related]
3. Effects of pea with barley and less-processed maize on glycaemic control in diabetic dogs.
Teixeira FA; Machado DP; Jeremias JT; Queiroz MR; Pontieri CFF; Brunetto MA
Br J Nutr; 2018 Oct; 120(7):777-786. PubMed ID: 30132436
[TBL] [Abstract][Full Text] [Related]
4. Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study.
Jönsson T; Granfeldt Y; Ahrén B; Branell UC; Pålsson G; Hansson A; Söderström M; Lindeberg S
Cardiovasc Diabetol; 2009 Jul; 8():35. PubMed ID: 19604407
[TBL] [Abstract][Full Text] [Related]
5. Effects of basic carbohydrate counting versus standard dietary care for glycaemic control in type 2 diabetes (The BCC Study): a randomised, controlled trial.
Ewers B; Blond MB; Bruun JM; Vilsbøll T
Nutr Diabetes; 2024 Jun; 14(1):47. PubMed ID: 38937460
[TBL] [Abstract][Full Text] [Related]
6. A Multifunctional Bread Rich in Beta Glucans and Low in Starch Improves Metabolic Control in Type 2 Diabetes: A Controlled Trial.
Tessari P; Lante A
Nutrients; 2017 Mar; 9(3):. PubMed ID: 28304350
[TBL] [Abstract][Full Text] [Related]
7. The effect of traditional diet on glucose homoeostasis in carriers and non-carriers of a common
Lewis JI; Lind MV; Møller G; Hansen T; Pedersen H; Christensen MMB; Laursen JC; Nielsen S; Ottendahl CB; Larsen CVL; Stark KD; Bjerregaard P; Jørgensen ME; Lauritzen L
Br J Nutr; 2023 Dec; 130(11):1871-1884. PubMed ID: 37129117
[TBL] [Abstract][Full Text] [Related]
8. Influence of high-protein and high-carbohydrate diets on serum lipid and fructosamine concentrations in healthy cats.
Berman CF; Lobetti RG; Zini E; Fosgate GT; Schoeman JP
J Feline Med Surg; 2022 Aug; 24(8):759-769. PubMed ID: 34605307
[TBL] [Abstract][Full Text] [Related]
9. MTNR1B genotype and effects of carbohydrate quantity and dietary glycaemic index on glycaemic response to an oral glucose load: the OmniCarb trial.
Heianza Y; Zhou T; Wang X; Furtado JD; Appel LJ; Sacks FM; Qi L
Diabetologia; 2024 Mar; 67(3):506-515. PubMed ID: 38052941
[TBL] [Abstract][Full Text] [Related]
10. Factors associated with consumption of diabetic diet among type 2 diabetic subjects from Ahmedabad, Western India.
Patel M; Patel IM; Patel YM; Rathi SK
J Health Popul Nutr; 2012 Dec; 30(4):447-55. PubMed ID: 23304911
[TBL] [Abstract][Full Text] [Related]
11. Carbohydrate Restriction in Type 1 Diabetes: A Realistic Therapy for Improved Glycaemic Control and Athletic Performance?
Scott SN; Anderson L; Morton JP; Wagenmakers AJM; Riddell MC
Nutrients; 2019 May; 11(5):. PubMed ID: 31067747
[TBL] [Abstract][Full Text] [Related]
12. Glycaemic control in diabetic patients in Zambia.
Musenge EM; Manankov A; Mudenda B; Michelo C
Pan Afr Med J; 2014; 19():354. PubMed ID: 25932067
[TBL] [Abstract][Full Text] [Related]
13. Glycaemic variability, assessed with continuous glucose monitors, is associated with diet, lifestyle and health in people without diabetes.
Bermingham KM; Smith HA; Gonzalez JT; Duncan EL; Valdes AM; Franks PW; Delahanty L; Dashti HS; Davies R; Hadjigeorgiou G; Wolf J; Chan AT; Spector TD; Berry SE
Res Sq; 2023 Oct; ():. PubMed ID: 37961419
[TBL] [Abstract][Full Text] [Related]
14. Dietary treatment of type 1 diabetes - once upon a time versus today.
Soczewka M; Kędzia A; Skowrońska B; Niechciał E
Pediatr Endocrinol Diabetes Metab; 2023; 29(3):184-189. PubMed ID: 38031833
[TBL] [Abstract][Full Text] [Related]
15. Functional Cereal Products in the Diet for Type 2 Diabetes Patients.
Krawęcka A; Sobota A; Sykut-Domańska E
Int J Food Sci; 2019; 2019():4012450. PubMed ID: 31772930
[TBL] [Abstract][Full Text] [Related]
16. Culturally tailored low-glycaemic index diets: a novel approach to reducing cardiometabolic risks in obese Chinese adults.
Słoma-Krześlak M; Czapla M
Eur J Cardiovasc Nurs; 2024 Jun; ():. PubMed ID: 38875467
[No Abstract] [Full Text] [Related]
17. Beneficial effect of a low glycaemic index diet in type 2 diabetes.
Wolever TM; Jenkins DJ; Vuksan V; Jenkins AL; Buckley GC; Wong GS; Josse RG
Diabet Med; 1992 Jun; 9(5):451-8. PubMed ID: 1611833
[TBL] [Abstract][Full Text] [Related]
18. Comparison of low- and high-carbohydrate diets for type 2 diabetes management: a randomized trial.
Tay J; Luscombe-Marsh ND; Thompson CH; Noakes M; Buckley JD; Wittert GA; Yancy WS; Brinkworth GD
Am J Clin Nutr; 2015 Oct; 102(4):780-90. PubMed ID: 26224300
[TBL] [Abstract][Full Text] [Related]
19. Effect of the glycemic index of the diet on weight loss, modulation of satiety, inflammation, and other metabolic risk factors: a randomized controlled trial.
Juanola-Falgarona M; Salas-Salvadó J; Ibarrola-Jurado N; Rabassa-Soler A; Díaz-López A; Guasch-Ferré M; Hernández-Alonso P; Balanza R; Bulló M
Am J Clin Nutr; 2014 Jul; 100(1):27-35. PubMed ID: 24787494
[TBL] [Abstract][Full Text] [Related]
20. Effects of different glycaemic index foods and dietary fibre intake on glycaemic control in type 1 diabetic patients on intensive insulin therapy.
Lafrance L; Rabasa-Lhoret R; Poisson D; Ducros F; Chiasson JL
Diabet Med; 1998 Nov; 15(11):972-8. PubMed ID: 9827853
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]