273 related articles for article (PubMed ID: 16124305)
1. Total mercury, methyl mercury, and selenium levels in the red meat of small cetaceans sold for human consumption in Japan.
Endo T; Haraguchi K; Hotta Y; Hisamichi Y; Lavery S; Dalebout ML; Baker CS
Environ Sci Technol; 2005 Aug; 39(15):5703-8. PubMed ID: 16124305
[TBL] [Abstract][Full Text] [Related]
2. Mercury contamination in the red meat of whales and dolphins marketed for human consumption in Japan.
Endo T; Hotta Y; Haraguchi K; Sakata M
Environ Sci Technol; 2003 Jun; 37(12):2681-5. PubMed ID: 12854705
[TBL] [Abstract][Full Text] [Related]
3. Contamination level of mercury in red meat products from cetaceans available from South Korea markets.
Endo T; Yong-Un M; Baker CS; Funahashi N; Lavery S; Dalebout ML; Lukoschek V; Haraguchi K
Mar Pollut Bull; 2007 Jun; 54(6):669-77. PubMed ID: 17395215
[TBL] [Abstract][Full Text] [Related]
4. Contamination by mercury and cadmium in the cetacean products from Japanese market.
Endo T; Haraguchi K; Cipriano F; Simmonds MP; Hotta Y; Sakata M
Chemosphere; 2004 Mar; 54(11):1653-62. PubMed ID: 14675844
[TBL] [Abstract][Full Text] [Related]
5. Mercury and selenium concentrations in the internal organs of toothed whales and dolphins marketed for human consumption in Japan.
Endo T; Haraguchi K; Sakata M
Sci Total Environ; 2002 Dec; 300(1-3):15-22. PubMed ID: 12685467
[TBL] [Abstract][Full Text] [Related]
6. Distribution and toxicity of mercury in rats after oral administration of mercury-contaminated whale red meat marketed for human consumption.
Endo T; Hotta Y; Haraguchi K; Sakata M
Chemosphere; 2005 Dec; 61(8):1069-73. PubMed ID: 16263377
[TBL] [Abstract][Full Text] [Related]
7. Survey of total mercury and methylmercury levels in edible fish from the Adriatic Sea.
Storelli MM; Giacominelli-Stuffler R; Storelli A; D'Addabbo R; Palermo C; Marcotrigiano GO
Food Addit Contam; 2003 Dec; 20(12):1114-9. PubMed ID: 14726274
[TBL] [Abstract][Full Text] [Related]
8. High mercury levels in hair samples from residents of Taiji, a Japanese whaling town.
Endo T; Haraguchi K
Mar Pollut Bull; 2010 May; 60(5):743-7. PubMed ID: 20045122
[TBL] [Abstract][Full Text] [Related]
9. Body burdens and distribution of mercury and selenium in bottlenose, striped and Risso's dolphins along the Adriatic coast: A 20-year retrospective.
Sedak M; Bilandžić N; Đokić M; Đuras M; Gomerčić T; Benić M
Mar Pollut Bull; 2022 Dec; 185(Pt A):114298. PubMed ID: 36356340
[TBL] [Abstract][Full Text] [Related]
10. Mercury and selenium concentrations, and selenium:mercury molar ratios in small cetaceans taken off St. Vincent, West Indies.
McCormack MA; Fielding R; Kiszka JJ; Paz V; Jackson BP; Bergfelt DR; Dutton J
Environ Res; 2020 Feb; 181():108908. PubMed ID: 31759648
[TBL] [Abstract][Full Text] [Related]
11. Mercury speciation and selenium in toothed-whale muscles.
Sakamoto M; Itai T; Yasutake A; Iwasaki T; Yasunaga G; Fujise Y; Nakamura M; Murata K; Chan HM; Domingo JL; Marumoto M
Environ Res; 2015 Nov; 143(Pt A):55-61. PubMed ID: 26436307
[TBL] [Abstract][Full Text] [Related]
12. Mercury and selenium levels, and their molar ratios in several species of commercial shrimp in Japan regarding the health risk of methylmercury exposure.
Hoang VAT; Sakamoto M; Yamamoto M
J Toxicol Sci; 2017; 42(4):509-517. PubMed ID: 28717110
[TBL] [Abstract][Full Text] [Related]
13. The levels of mercury, methylmercury and selenium and the selenium health benefit value in grey-eel catfish (Plotosus canius) and giant mudskipper (Periophthalmodon schlosseri) from the Strait of Malacca.
Looi LJ; Aris AZ; Haris H; Yusoff FM; Hashim Z
Chemosphere; 2016 Jun; 152():265-73. PubMed ID: 26974481
[TBL] [Abstract][Full Text] [Related]
14. Total dietary intake of mercury in the Canary Islands, Spain.
Rubio C; Gutiérrez A; Burgos A; Hardisson A
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Aug; 25(8):946-52. PubMed ID: 18629690
[TBL] [Abstract][Full Text] [Related]
15. Total mercury, methylmercury and selenium in mercury polluted areas in the province Guizhou, China.
Horvat M; Nolde N; Fajon V; Jereb V; Logar M; Lojen S; Jacimovic R; Falnoga I; Liya Q; Faganeli J; Drobne D
Sci Total Environ; 2003 Mar; 304(1-3):231-56. PubMed ID: 12663187
[TBL] [Abstract][Full Text] [Related]
16. Mercury and selenium content of Taiwanese seafood.
Fang GC; Nam DH; Basu N
Food Addit Contam Part B Surveill; 2011; 4(3):212-7. PubMed ID: 24786009
[TBL] [Abstract][Full Text] [Related]
17. Contamination levels of mercury and cadmium in melon-headed whales (Peponocephala electra) from a mass stranding on the Japanese coast.
Endo T; Hisamichi Y; Kimura O; Haraguchi K; Baker CS
Sci Total Environ; 2008 Aug; 401(1-3):73-80. PubMed ID: 18499232
[TBL] [Abstract][Full Text] [Related]
18. Mercury, organic-mercury and selenium in small cetaceans in Taiwanese waters.
Chen MH; Shih CC; Chou CL; Chou LS
Mar Pollut Bull; 2002; 45(1-12):237-45. PubMed ID: 12398391
[TBL] [Abstract][Full Text] [Related]
19. Exposure assessment for methyl and total mercury from seafood consumption in Korea, 2005 to 2008.
Moon HB; Kim SJ; Park H; Jung YS; Lee S; Kim YH; Choi M
J Environ Monit; 2011 Sep; 13(9):2400-5. PubMed ID: 21847486
[TBL] [Abstract][Full Text] [Related]
20. Observations on the levels of total mercury (Hg) and selenium (Se) in species common to the artisanal fisheries of Seychelles.
Robinson J; Shroff J
Neurotoxicology; 2020 Dec; 81():277-281. PubMed ID: 33741112
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
