153 related articles for article (PubMed ID: 16138685)
1. Supercritical fluid extraction of isoflavones from biological samples with ultra-fast high-performance liquid chromatography/mass spectrometry.
Klejdus B; Lojková L; Lapcík O; Koblovská R; Moravcová J; Kubán V
J Sep Sci; 2005 Aug; 28(12):1334-46. PubMed ID: 16138685
[TBL] [Abstract][Full Text] [Related]
2. Determination of isoflavones in soy bits by fast column high-performance liquid chromatography coupled with UV-visible diode-array detection.
Klejdus B; Mikelová R; Petrlová J; Potesil D; Adam V; Stiborová M; Hodek P; Vacek J; Kizek R; Kubán V
J Chromatogr A; 2005 Aug; 1084(1-2):71-9. PubMed ID: 16114238
[TBL] [Abstract][Full Text] [Related]
3. Evaluation of isoflavone aglycon and glycoside distribution in soy plants and soybeans by fast column high-performance liquid chromatography coupled with a diode-array detector.
Klejdus B; Mikelová R; Petrlová J; Potesil D; Adam V; Stiborová M; Hodek P; Vacek J; Kizek R; Kubán V
J Agric Food Chem; 2005 Jul; 53(15):5848-52. PubMed ID: 16028964
[TBL] [Abstract][Full Text] [Related]
4. Ultrahigh-pressure liquid chromatography of isoflavones and phenolic acids on different stationary phases.
Klejdus B; Vacek J; Lojková L; Benesová L; Kubán V
J Chromatogr A; 2008 Jun; 1195(1-2):52-9. PubMed ID: 18501366
[TBL] [Abstract][Full Text] [Related]
5. Rapid-resolution HPLC with spectrometric detection for the determination and identification of isoflavones in soy preparations and plant extracts.
Klejdus B; Vacek J; Benesová L; Kopecký J; Lapcík O; Kubán V
Anal Bioanal Chem; 2007 Dec; 389(7-8):2277-85. PubMed ID: 17899029
[TBL] [Abstract][Full Text] [Related]
6. HPLC/DAD/MS and antioxidant activity of isoflavone-based food supplements.
Romani A; Vignolini P; Tanini A; Pampaloni B; Heimler D
Nat Prod Commun; 2010 Nov; 5(11):1775-80. PubMed ID: 21213978
[TBL] [Abstract][Full Text] [Related]
7. A modified QuEChERS method as sample treatment before the determination of isoflavones in foods by ultra-performance liquid chromatography-triple quadrupole mass spectrometry.
Delgado-Zamarreño MM; Pérez-Martín L; Bustamante-Rangel M; Carabias-Martínez R
Talanta; 2012 Oct; 100():320-8. PubMed ID: 23141344
[TBL] [Abstract][Full Text] [Related]
8. LC/UV/ESI-MS analysis of isoflavones in Edamame and Tofu soybeans.
Wu Q; Wang M; Sciarappa WJ; Simon JE
J Agric Food Chem; 2004 May; 52(10):2763-9. PubMed ID: 15137811
[TBL] [Abstract][Full Text] [Related]
9. An accurate and reproducible method for the quantitative analysis of isoflavones and their metabolites in rat plasma using liquid chromatography/mass spectrometry combined with photodiode array detection.
Sepehr E; Robertson P; Gilani GS; Cooke G; Lau BP
J AOAC Int; 2006; 89(4):1158-67. PubMed ID: 16915859
[TBL] [Abstract][Full Text] [Related]
10. Quantitative determination and structural characterization of isoflavones in nutrition supplements by liquid chromatography-mass spectrometry.
Chen LJ; Zhao X; Plummer S; Tang J; Games DE
J Chromatogr A; 2005 Jul; 1082(1):60-70. PubMed ID: 16038195
[TBL] [Abstract][Full Text] [Related]
11. Determination of isoflavones in red clover and related species by high-performance liquid chromatography combined with ultraviolet and mass spectrometric detection.
Wu Q; Wang M; Simon JE
J Chromatogr A; 2003 Oct; 1016(2):195-209. PubMed ID: 14601839
[TBL] [Abstract][Full Text] [Related]
12. Fast simultaneous determination of free and conjugated isoflavones in soy milk by UHPLC-UV.
Toro-Funes N; Odriozola-Serrano I; Bosch-Fusté J; Latorre-Moratalla ML; Veciana-Nogués MT; Izquierdo-Pulido M; Vidal-Carou MC
Food Chem; 2012 Dec; 135(4):2832-8. PubMed ID: 22980879
[TBL] [Abstract][Full Text] [Related]
13. Simultaneous determination of formononetin, biochanin A and their active metabolites in human breast milk, saliva and urine using salting-out assisted liquid-liquid extraction and ultra high performance liquid chromatography-electrospray ionization tandem mass spectrum.
Zhou W; Wu H; Wang Q; Zhou X; Zhang Y; Wu W; Wang Y; Ren Z; Li H; Ling Y; Zhang F; Li P
J Chromatogr B Analyt Technol Biomed Life Sci; 2020 May; 1145():122108. PubMed ID: 32305709
[TBL] [Abstract][Full Text] [Related]
14. Simultaneous determination of isoflavones and resveratrols for adulteration detection of soybean and peanut oils by mixed-mode SPE LC-MS/MS.
Zhao X; Ma F; Li P; Li G; Zhang L; Zhang Q; Zhang W; Wang X
Food Chem; 2015 Jun; 176():465-71. PubMed ID: 25624257
[TBL] [Abstract][Full Text] [Related]
15. Stabilities of daidzin, glycitin, genistin, and generation of derivatives during heating.
Xu Z; Wu Q; Godber JS
J Agric Food Chem; 2002 Dec; 50(25):7402-6. PubMed ID: 12452666
[TBL] [Abstract][Full Text] [Related]
16. Quantification of isoflavone glycosides and aglycones in rat plasma by LC-MS/MS: Troubleshooting of interference from food and its application to pharmacokinetic study of Semen Sojae Praeparatum extract.
Yao Y; Ma X; Li T; Guo H; Chang R; Liu J; Liu Q; Hao H; Huang T; Chen W; Wen J; Zhou T
J Pharm Biomed Anal; 2018 Nov; 161():444-454. PubMed ID: 30216793
[TBL] [Abstract][Full Text] [Related]
17. Effective clean-up and ultra high-performance liquid chromatography-tandem mass spectrometry for isoflavone determination in legumes.
Vila-Donat P; Caprioli G; Maggi F; Ricciutelli M; Torregiani E; Vittori S; Sagratini G
Food Chem; 2015 May; 174():487-94. PubMed ID: 25529710
[TBL] [Abstract][Full Text] [Related]
18. Preparative isolation of isoflavones from soy and red clover.
Stürtz M; Lander V; Schmid W; Winterhalter P
Mol Nutr Food Res; 2006 Apr; 50(4-5):356-61. PubMed ID: 16548014
[TBL] [Abstract][Full Text] [Related]
19. Identification and quantification of the main isoflavones and other phytochemicals in soy based nutraceutical products by liquid chromatography-orbitrap high resolution mass spectrometry.
López-Gutiérrez N; Romero-González R; Garrido Frenich A; Martínez Vidal JL
J Chromatogr A; 2014 Jun; 1348():125-36. PubMed ID: 24835762
[TBL] [Abstract][Full Text] [Related]
20. [Daily intake of isoflavones based on the market basket method].
Kikuchi Y; Shimamura Y; Hirokado M; Yasuda K; Nishijima M
Shokuhin Eiseigaku Zasshi; 2001 Apr; 42(2):122-7. PubMed ID: 11486378
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
