330 related articles for article (PubMed ID: 16204695)
1. Meat and fat intake as risk factors for pancreatic cancer: the multiethnic cohort study.
Nöthlings U; Wilkens LR; Murphy SP; Hankin JH; Henderson BE; Kolonel LN
J Natl Cancer Inst; 2005 Oct; 97(19):1458-65. PubMed ID: 16204695
[TBL] [Abstract][Full Text] [Related]
2. Fat, protein, and meat consumption and renal cell cancer risk: a pooled analysis of 13 prospective studies.
Lee JE; Spiegelman D; Hunter DJ; Albanes D; Bernstein L; van den Brandt PA; Buring JE; Cho E; English DR; Freudenheim JL; Giles GG; Graham S; Horn-Ross PL; Håkansson N; Leitzmann MF; Männistö S; McCullough ML; Miller AB; Parker AS; Rohan TE; Schatzkin A; Schouten LJ; Sweeney C; Willett WC; Wolk A; Zhang SM; Smith-Warner SA
J Natl Cancer Inst; 2008 Dec; 100(23):1695-706. PubMed ID: 19033572
[TBL] [Abstract][Full Text] [Related]
3. Dietary fatty acids and pancreatic cancer in the NIH-AARP diet and health study.
Thiébaut AC; Jiao L; Silverman DT; Cross AJ; Thompson FE; Subar AF; Hollenbeck AR; Schatzkin A; Stolzenberg-Solomon RZ
J Natl Cancer Inst; 2009 Jul; 101(14):1001-11. PubMed ID: 19561318
[TBL] [Abstract][Full Text] [Related]
4. Dietary meat, dairy products, fat, and cholesterol and pancreatic cancer risk in a prospective study.
Michaud DS; Giovannucci E; Willett WC; Colditz GA; Fuchs CS
Am J Epidemiol; 2003 Jun; 157(12):1115-25. PubMed ID: 12796048
[TBL] [Abstract][Full Text] [Related]
5. Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes.
Ericson U; Hellstrand S; Brunkwall L; Schulz CA; Sonestedt E; Wallström P; Gullberg B; Wirfält E; Orho-Melander M
Am J Clin Nutr; 2015 May; 101(5):1065-80. PubMed ID: 25832335
[TBL] [Abstract][Full Text] [Related]
6. A Prospective Analysis of Intake of Red and Processed Meat in Relation to Pancreatic Cancer among African American Women.
Petrick JL; Castro-Webb N; Gerlovin H; Bethea TN; Li S; Ruiz-Narváez EA; Rosenberg L; Palmer JR
Cancer Epidemiol Biomarkers Prev; 2020 Sep; 29(9):1775-1783. PubMed ID: 32611583
[TBL] [Abstract][Full Text] [Related]
7. Incident heart failure is associated with lower whole-grain intake and greater high-fat dairy and egg intake in the Atherosclerosis Risk in Communities (ARIC) study.
Nettleton JA; Steffen LM; Loehr LR; Rosamond WD; Folsom AR
J Am Diet Assoc; 2008 Nov; 108(11):1881-7. PubMed ID: 18954578
[TBL] [Abstract][Full Text] [Related]
8. Prospective study of dietary fat and risk of uterine leiomyomata.
Wise LA; Radin RG; Kumanyika SK; Ruiz-Narváez EA; Palmer JR; Rosenberg L
Am J Clin Nutr; 2014 May; 99(5):1105-16. PubMed ID: 24598152
[TBL] [Abstract][Full Text] [Related]
9. Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition.
Norat T; Bingham S; Ferrari P; Slimani N; Jenab M; Mazuir M; Overvad K; Olsen A; Tjønneland A; Clavel F; Boutron-Ruault MC; Kesse E; Boeing H; Bergmann MM; Nieters A; Linseisen J; Trichopoulou A; Trichopoulos D; Tountas Y; Berrino F; Palli D; Panico S; Tumino R; Vineis P; Bueno-de-Mesquita HB; Peeters PH; Engeset D; Lund E; Skeie G; Ardanaz E; González C; Navarro C; Quirós JR; Sanchez MJ; Berglund G; Mattisson I; Hallmans G; Palmqvist R; Day NE; Khaw KT; Key TJ; San Joaquin M; Hémon B; Saracci R; Kaaks R; Riboli E
J Natl Cancer Inst; 2005 Jun; 97(12):906-16. PubMed ID: 15956652
[TBL] [Abstract][Full Text] [Related]
10. Meat intake and cooking techniques: associations with pancreatic cancer.
Anderson KE; Sinha R; Kulldorff M; Gross M; Lang NP; Barber C; Harnack L; DiMagno E; Bliss R; Kadlubar FF
Mutat Res; 2002 Sep; 506-507():225-31. PubMed ID: 12351162
[TBL] [Abstract][Full Text] [Related]
11. Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
Zhang S; Hunter DJ; Rosner BA; Colditz GA; Fuchs CS; Speizer FE; Willett WC
J Natl Cancer Inst; 1999 Oct; 91(20):1751-8. PubMed ID: 10528026
[TBL] [Abstract][Full Text] [Related]
12. Intake of fat, meat, and fiber in relation to risk of colon cancer in men.
Giovannucci E; Rimm EB; Stampfer MJ; Colditz GA; Ascherio A; Willett WC
Cancer Res; 1994 May; 54(9):2390-7. PubMed ID: 8162586
[TBL] [Abstract][Full Text] [Related]
13. Dietary fat intake and risk of pancreatic cancer in the Prostate, Lung, Colorectal and Ovarian Cancer Screening Trial.
Arem H; Mayne ST; Sampson J; Risch H; Stolzenberg-Solomon RZ
Ann Epidemiol; 2013 Sep; 23(9):571-5. PubMed ID: 23890797
[TBL] [Abstract][Full Text] [Related]
14. Pancreatic cancer, animal protein and dietary fat in a population-based study, San Francisco Bay Area, California.
Chan JM; Wang F; Holly EA
Cancer Causes Control; 2007 Dec; 18(10):1153-67. PubMed ID: 17805983
[TBL] [Abstract][Full Text] [Related]
15. Dietary fat intake and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition.
Crowe FL; Key TJ; Appleby PN; Travis RC; Overvad K; Jakobsen MU; Johnsen NF; Tjønneland A; Linseisen J; Rohrmann S; Boeing H; Pischon T; Trichopoulou A; Lagiou P; Trichopoulos D; Sacerdote C; Palli D; Tumino R; Krogh V; Bueno-de-Mesquita HB; Kiemeney LA; Chirlaque MD; Ardanaz E; Sánchez MJ; Larrañaga N; González CA; Quirós JR; Manjer J; Wirfält E; Stattin P; Hallmans G; Khaw KT; Bingham S; Ferrari P; Slimani N; Jenab M; Riboli E
Am J Clin Nutr; 2008 May; 87(5):1405-13. PubMed ID: 18469265
[TBL] [Abstract][Full Text] [Related]
16. Meat consumption and risk of type 2 diabetes: the Multiethnic Cohort.
Steinbrecher A; Erber E; Grandinetti A; Kolonel LN; Maskarinec G
Public Health Nutr; 2011 Apr; 14(4):568-74. PubMed ID: 20624337
[TBL] [Abstract][Full Text] [Related]
17. Sugar, meat, and fat intake, and non-dietary risk factors for colon cancer incidence in Iowa women (United States).
Bostick RM; Potter JD; Kushi LH; Sellers TA; Steinmetz KA; McKenzie DR; Gapstur SM; Folsom AR
Cancer Causes Control; 1994 Jan; 5(1):38-52. PubMed ID: 8123778
[TBL] [Abstract][Full Text] [Related]
18. Relation of meat, fat, and fiber intake to the risk of colon cancer in a prospective study among women.
Willett WC; Stampfer MJ; Colditz GA; Rosner BA; Speizer FE
N Engl J Med; 1990 Dec; 323(24):1664-72. PubMed ID: 2172820
[TBL] [Abstract][Full Text] [Related]
19. Premenopausal fat intake and risk of breast cancer.
Cho E; Spiegelman D; Hunter DJ; Chen WY; Stampfer MJ; Colditz GA; Willett WC
J Natl Cancer Inst; 2003 Jul; 95(14):1079-85. PubMed ID: 12865454
[TBL] [Abstract][Full Text] [Related]
20. Changes in food sources of dietary fat in response to an intensive low-fat dietary intervention: early results from the Women's Health Initiative.
Patterson RE; Kristal A; Rodabough R; Caan B; Lillington L; Mossavar-Rahmani Y; Simon MS; Snetselaar L; Van Horn L
J Am Diet Assoc; 2003 Apr; 103(4):454-60. PubMed ID: 12669007
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
