These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

181 related articles for article (PubMed ID: 16308796)

  • 1. Monitoring of organochlorine pesticide residues in summer and winter vegetables from Agra, India - a case study.
    Bhanti M; Taneja A
    Environ Monit Assess; 2005 Nov; 110(1-3):341-6. PubMed ID: 16308796
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Organochlorine pesticide contamination of ground water in the city of Hyderabad.
    Shukla G; Kumar A; Bhanti M; Joseph PE; Taneja A
    Environ Int; 2006 Feb; 32(2):244-7. PubMed ID: 16183122
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Contamination of vegetables of different seasons with organophosphorous pesticides and related health risk assessment in northern India.
    Bhanti M; Taneja A
    Chemosphere; 2007 Aug; 69(1):63-8. PubMed ID: 17568651
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Organochlorine pesticide in fresh and pasteurized cow's milk from Kampala markets.
    Kampire E; Kiremire BT; Nyanzi SA; Kishimba M
    Chemosphere; 2011 Aug; 84(7):923-7. PubMed ID: 21737114
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Assessment of organochlorine pesticide residues in West African city farms: Banjul and Dakar case study.
    Manirakiza P; Akinbamijo O; Covaci A; Pitonzo R; Schepens P
    Arch Environ Contam Toxicol; 2003 Feb; 44(2):171-9. PubMed ID: 12520389
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Evaluation of organochlorine insecticide residue levels in locally marketed vegetables of Jaipur City, Rajasthan, India.
    Bakore N; John PJ; Bhatnagar P
    J Environ Biol; 2002 Jul; 23(3):247-52. PubMed ID: 12597566
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Organochlorine pesticide (HCH and DDT) residues in dietary products from Shaanxi Province, People's Republic of China.
    Bai Y; Zhou L; Li J
    Bull Environ Contam Toxicol; 2006 Mar; 76(3):422-8. PubMed ID: 16652255
    [No Abstract]   [Full Text] [Related]  

  • 8. Magnitude of pesticidal contamination in winter vegetables from Hisar, Haryana.
    Kumari B; Kumar R; Madan VK; Singh R; Singh J; Kathpal TS
    Environ Monit Assess; 2003 Sep; 87(3):311-8. PubMed ID: 12952358
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Monitoring of organochlorine pesticide residues--the GEMS/Food program in China.
    Zhang Y; Yang DJ; Fang CR; Wei KK
    Biomed Environ Sci; 1997 Mar; 10(1):102-6. PubMed ID: 9099432
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Pesticide bioaccumulation: measurement and levels of organochlorine residues in products of vegetable origin].
    Diop YM; Diouf A; Fall M; Thiam A; Ndiaye B; Ciss M; Ba D
    Dakar Med; 1999; 44(2):153-7. PubMed ID: 11957276
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Risk assessment through dietary intake of total diet contaminated with pesticide residues in Punjab, India, 1999-2002.
    Battu RS; Singh B; Kang BK; Joia BS
    Ecotoxicol Environ Saf; 2005 Sep; 62(1):132-9. PubMed ID: 15978299
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Presence of pesticide residues on produce cultivated in Suriname.
    Abdoel Wahid F; Wickliffe J; Wilson M; Van Sauers A; Bond N; Hawkins W; Mans D; Lichtveld M
    Environ Monit Assess; 2017 Jun; 189(6):303. PubMed ID: 28567597
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Human health risk assessment of pesticide residues in market-sold vegetables and fish in a northern metropolis of China.
    Fang Y; Nie Z; Yang Y; Die Q; Liu F; He J; Huang Q
    Environ Sci Pollut Res Int; 2015 Apr; 22(8):6135-43. PubMed ID: 25395327
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Study on of dietary pesticide residues in Chinese residents].
    Zhao YF; Wu YN; Wang XQ; Gao JQ; Chen JS
    Zhonghua Liu Xing Bing Xue Za Zhi; 2003 Aug; 24(8):661-4. PubMed ID: 14521784
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Health risk assessment of organochlorine pesticide exposure through dietary intake of vegetables grown in the periurban sites of Delhi, India.
    Chourasiya S; Khillare PS; Jyethi DS
    Environ Sci Pollut Res Int; 2015 Apr; 22(8):5793-806. PubMed ID: 25384696
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Estimation of human health risk associated with the consumption of pesticide-contaminated vegetables from Kumasi, Ghana.
    Akoto O; Gavor S; Appah MK; Apau J
    Environ Monit Assess; 2015 May; 187(5):244. PubMed ID: 25864079
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Analyzing pesticide residues in winter vegetables from Kanpur.
    Sasi KS; Sanghi R
    Indian J Environ Health; 2001 Oct; 43(4):154-8. PubMed ID: 12395519
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Assessment of organochlorine pesticide residue levels in dairy milk and buffalo milk from Jaipur City, Rajasthan, India.
    John PJ; Bakore N; Bhatnagar P
    Environ Int; 2001 Apr; 26(4):231-6. PubMed ID: 11341290
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Detection of some organochlorine pesticides in cow's milk.
    Waliszewski SM; Pardio VT; Waliszewski KN; Chantiri JN; Infanzon RM; Rivera J
    Food Addit Contam; 1996; 13(2):231-5. PubMed ID: 9064248
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Insecticide fingerprinting technique for detection and location of organochlorine insecticide residues in foods.
    Karanth NG; Srimathi MS; Majumder SK
    J Environ Sci Health B; 1983 Dec; 18(6):745-55. PubMed ID: 6199401
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.