These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

162 related articles for article (PubMed ID: 16332619)

  • 21. [Hazardous food-borne fungi and present and future approaches to the mycotoxin regulations in Japan].
    Takatori K; Aihara M; Sugita-Konishi Y
    Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku; 2006; (124):21-9. PubMed ID: 17405518
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Mycotoxins in ingredients of animal feeding stuffs: II. Determination of mycotoxins in maize and maize products.
    Scudamore KA; Nawaz S; Hetmanski MT
    Food Addit Contam; 1998 Jan; 15(1):30-55. PubMed ID: 9534870
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Opportunities for biotechnology and policy regarding mycotoxin issues in international trade.
    Kendra DF; Dyer RB
    Int J Food Microbiol; 2007 Oct; 119(1-2):147-51. PubMed ID: 17727996
    [TBL] [Abstract][Full Text] [Related]  

  • 24. [Monitoring of contamination of foodstuffs with elements noxious to human health. Part I. Wheat cereal products, vegetable products, confectionery and products for infants and children (2004 year)].
    Wojciechowska-Mazurek M; Starska K; Brulińska-Ostrowska E; Plewa M; Biernat U; Karłowski K
    Rocz Panstw Zakl Hig; 2008; 59(3):251-66. PubMed ID: 19143422
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Analysis of multiple mycotoxins in food.
    Hajslova J; Zachariasova M; Cajka T
    Methods Mol Biol; 2011; 747():233-58. PubMed ID: 21643911
    [TBL] [Abstract][Full Text] [Related]  

  • 26. The incidence of fungi and mycotoxins in South Africa wheat and wheat-based products.
    Mashinini K; Dutton MF
    J Environ Sci Health B; 2006; 41(3):285-96. PubMed ID: 16484088
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Post-harvest control strategies: minimizing mycotoxins in the food chain.
    Magan N; Aldred D
    Int J Food Microbiol; 2007 Oct; 119(1-2):131-9. PubMed ID: 17764773
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Fate of Fusarium mycotoxins in maize flour and grits during extrusion cooking.
    Scudamore KA; Guy RC; Kelleher B; MacDonald SJ
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Nov; 25(11):1374-84. PubMed ID: 19680845
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Mycotoxins: regulations, quality assurance and reference materials.
    van Egmond HP
    Food Addit Contam; 1995; 12(3):321-30. PubMed ID: 7664922
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Mycotoxin analysis: an update.
    Krska R; Schubert-Ullrich P; Molinelli A; Sulyok M; MacDonald S; Crews C
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Feb; 25(2):152-63. PubMed ID: 18286405
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Design of a sampling plan to detect ochratoxin A in green coffee.
    Vargas EA; Whitaker TB; Dos Santos EA; Slate AB; Lima FB; Franca RC
    Food Addit Contam; 2006 Jan; 23(1):62-72. PubMed ID: 16393816
    [TBL] [Abstract][Full Text] [Related]  

  • 32. A mycotoxin miscellany.
    Scott PM
    J Assoc Off Anal Chem; 1990; 73(1):14-6. PubMed ID: 2312507
    [No Abstract]   [Full Text] [Related]  

  • 33. Enhanced surveillance of foodborne mycotoxins by immunochemical assay.
    Pestka JJ
    J Assoc Off Anal Chem; 1988; 71(6):1075-81. PubMed ID: 3071526
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Mycotoxin methodology.
    Pohland AE; Thorpe CW; Nesheim S
    J Environ Pathol Toxicol Oncol; 1990; 10(3):110-9. PubMed ID: 2254858
    [TBL] [Abstract][Full Text] [Related]  

  • 35. [Evaluation of the results of monitoring food safety in Russia. Mycotoxins].
    Onishchenko GG; Litvinova OS; Tutel'ian VA
    Vopr Pitan; 2010; 79(5):24-8. PubMed ID: 21341473
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Current situation on regulations for mycotoxins. Overview of tolerances and status of standard methods of sampling and analysis.
    Van Egmond HP
    Food Addit Contam; 1989; 6(2):139-88. PubMed ID: 2647530
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Comparison of ochratoxin A and deoxynivalenol in organically and conventionally produced beers sold on the Belgian market.
    Anselme M; Tangni EK; Pussemier L; Motte JC; Van Hove F; Schneider YJ; Van Peteghem C; Larondelle Y
    Food Addit Contam; 2006 Sep; 23(9):910-8. PubMed ID: 16901860
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Analysis of mycotoxins.
    IARC Sci Publ; 2012; (158):53-8. PubMed ID: 23477196
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Transfer of Fusarium mycotoxins and 'masked' deoxynivalenol (deoxynivalenol-3-glucoside) from field barley through malt to beer.
    Lancova K; Hajslova J; Poustka J; Krplova A; Zachariasova M; Dostalek P; Sachambula L
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jun; 25(6):732-44. PubMed ID: 18484301
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Solid phase extraction of food contaminants using molecular imprinted polymers.
    Baggiani C; Anfossi L; Giovannoli C
    Anal Chim Acta; 2007 May; 591(1):29-39. PubMed ID: 17456421
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 9.