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7. Comparative analysis of the lipids of Acinetobacter species grown on hexadecane. Makula RA; Lockwood PJ; Finnerty WR J Bacteriol; 1975 Jan; 121(1):250-8. PubMed ID: 1116989 [TBL] [Abstract][Full Text] [Related]
8. Degradation of hydrocarbons by members of the genus Candida. II. Oxidation of n-alkanes and l-alkenes by Candida lipolytica. Klug MJ; Markovetz AJ J Bacteriol; 1967 Jun; 93(6):1847-52. PubMed ID: 6025303 [TBL] [Abstract][Full Text] [Related]
9. Fatty acids of extractable and bound lipids of Rhodomicrobium vannielii. Park CE; Berger LR J Bacteriol; 1967 Jan; 93(1):230-6. PubMed ID: 6020409 [TBL] [Abstract][Full Text] [Related]
10. MICROBIAL INCORPORATION OF FATTY ACIDS DERIVED FROM N-ALKANES INTO GLYCERIDES AND WAXES. DAVIS JB Appl Microbiol; 1964 May; 12(3):210-4. PubMed ID: 14170957 [TBL] [Abstract][Full Text] [Related]
11. Quantification of branched chain fatty acids in polar and neutral lipids of cheese and fish samples. Hauff S; Vetter W J Agric Food Chem; 2010 Jan; 58(2):707-12. PubMed ID: 20043637 [TBL] [Abstract][Full Text] [Related]
12. Metabolic function of branched-chain volatile fatty acids, growth factors for ruminococci. II. Biosynthesis of higher branched-chain fatty acids and aldehydes. ALLISON MJ; BRYANT MP; KATZ I; KEENEY M J Bacteriol; 1962 May; 83(5):1084-93. PubMed ID: 13860622 [TBL] [Abstract][Full Text] [Related]
13. Hydrocarbon degradation by thermophilic Nocardia otitidiscaviarum strain TSH1: physiological aspects. Zeinali M; Vossoughi M; Ardestani SK; Babanezhad E; Masoumian M J Basic Microbiol; 2007 Dec; 47(6):534-9. PubMed ID: 18072240 [TBL] [Abstract][Full Text] [Related]
14. The biosynthetic incorporation of short-chain linear saturated fatty acids by Acholeplasma laidlawii B may suppress cell growth by perturbing membrane lipid polar headgroup distribution. Cheng XL; Tran QM; Foht PJ; Lewis RN; McElhaney RN Biochemistry; 2002 Jul; 41(27):8665-71. PubMed ID: 12093284 [TBL] [Abstract][Full Text] [Related]
16. Fatty acid profiles of sebaceous triglycerides by capillary gas chromatography with mass-selective detection. Marzouki ZM; Taha AM; Gomaa KS J Chromatogr; 1988 Mar; 425(1):11-24. PubMed ID: 3360862 [TBL] [Abstract][Full Text] [Related]
17. Extracellular lipids of Cladosporium (Amorphotheca) resinae grown on glucose or on n-alkanes. Siporin C; Cooney JJ Appl Microbiol; 1975 May; 29(5):604-9. PubMed ID: 238469 [TBL] [Abstract][Full Text] [Related]
18. Factors affecting the changes in amphotericin sensitivity of Candida albicans during growth. Gale EF; Johnson AM; Kerridge D; Koh TY J Gen Microbiol; 1975 Mar; 87(1):20-36. PubMed ID: 1094096 [TBL] [Abstract][Full Text] [Related]
19. Analysis of corynomycolic acids and other fatty acids produced by Corynebacterium lepus grown on kerosene. Cooper DG; Zajic JE; Gracey DE J Bacteriol; 1979 Feb; 137(2):795-801. PubMed ID: 422512 [TBL] [Abstract][Full Text] [Related]
20. Effect of fatty acid supplementation on the lipid composition of Mycobacterium smegmatis ATCC 607, grown at 27 degrees and 37 degrees C. Khuller GK; Taneja R; Nath N J Appl Bacteriol; 1983 Feb; 54(1):63-8. PubMed ID: 6853393 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]