343 related articles for article (PubMed ID: 1640260)
21. Digestion and deposition of individual fatty acids in growing-finishing pigs fed diets containing either beef tallow or sunflower oil.
Mitchaothai J; Everts H; Yuangklang C; Wittayakun S; Vasupen K; Wongsuthavas S; Srenanul P; Hovenier R; Beynen AC
J Anim Physiol Anim Nutr (Berl); 2008 Aug; 92(4):502-10. PubMed ID: 18662360
[TBL] [Abstract][Full Text] [Related]
22. Relative effects of dietary oleic- and linoleic-rich oils on plasma lipoprotein composition in rats.
Ney DM; Lasekan JB; Kim J
J Nutr; 1989 Jun; 119(6):857-63. PubMed ID: 2746370
[TBL] [Abstract][Full Text] [Related]
23. Influence of dietary fats upon systolic blood pressure in the rat.
Langley-Evans SC; Clamp AG; Grimble RF; Jackson AA
Int J Food Sci Nutr; 1996 Sep; 47(5):417-25. PubMed ID: 8889627
[TBL] [Abstract][Full Text] [Related]
24. Physiological effects of γ-linolenic acid and sesamin on hepatic fatty acid synthesis and oxidation.
Ide T; Iwase H; Amano S; Sunahara S; Tachihara A; Yagi M; Watanabe T
J Nutr Biochem; 2017 Mar; 41():42-55. PubMed ID: 28040580
[TBL] [Abstract][Full Text] [Related]
25. Change in cholesterol levels and in lipid fatty acid composition in safflower oil fed lambs.
Muci MR; Cappello AR; Vonghia G; Bellitti E; Zezza L; Gnoni GV
Int J Vitam Nutr Res; 1992; 62(4):330-3. PubMed ID: 1291537
[TBL] [Abstract][Full Text] [Related]
26. Dietary fatty acids influence the activity and metabolic control of mitochondrial carnitine palmitoyltransferase I in rat heart and skeletal muscle.
Power GW; Newsholme EA
J Nutr; 1997 Nov; 127(11):2142-50. PubMed ID: 9349840
[TBL] [Abstract][Full Text] [Related]
27. Effect of long-term feeding olive and sunflower oils on fatty acid composition and desaturation activities of liver microsomes.
Girón MD; Mataix FJ; Faus MJ; Suárez MD
Biochem Int; 1989 Sep; 19(3):645-56. PubMed ID: 2818614
[TBL] [Abstract][Full Text] [Related]
28. Dietary lipid profile is a determinant of tissue phospholipid fatty acid composition and rate of weight gain in rats.
Pan DA; Storlien LH
J Nutr; 1993 Mar; 123(3):512-9. PubMed ID: 8463854
[TBL] [Abstract][Full Text] [Related]
29. Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.
Mourente G; Bell JG
Comp Biochem Physiol B Biochem Mol Biol; 2006; 145(3-4):389-99. PubMed ID: 17055762
[TBL] [Abstract][Full Text] [Related]
30. Effects of dietary fats (fish, olive and high-oleic-acid sunflower oils) on lipid composition and antioxidant enzymes in rat liver.
Ruiz-Gutiérrez V; Pérez-Espinosa A; Vázquez CM; Santa-María C
Br J Nutr; 1999 Sep; 82(3):233-41. PubMed ID: 10655970
[TBL] [Abstract][Full Text] [Related]
31. Transplacental effects of maternal feeding with high fat diets on lipid exchange and response of the splenic lymphoid system in mice offspring exposed to low doses of carcinogen.
Zusman I; Ben-Hur H; Budovsky A; Geva D; Gurevich P; Tendler Y; Lavee S; Stark A; Madar Z
Int J Mol Med; 2000 Sep; 6(3):337-43. PubMed ID: 10934300
[TBL] [Abstract][Full Text] [Related]
32. Dietary fatty acids influence the production of Th1- but not Th2-type cytokines.
Wallace FA; Miles EA; Evans C; Stock TE; Yaqoob P; Calder PC
J Leukoc Biol; 2001 Mar; 69(3):449-57. PubMed ID: 11261793
[TBL] [Abstract][Full Text] [Related]
33. Differential effects of fish oil, safflower oil and palm oil on fatty acid oxidation and glycerolipid synthesis in rat liver.
Halminski MA; Marsh JB; Harrison EH
J Nutr; 1991 Oct; 121(10):1554-61. PubMed ID: 1765819
[TBL] [Abstract][Full Text] [Related]
34. Reduced fatty acid synthesis and desaturation due to exogenous trans10,cis12-CLA in cows fed oleic or linoleic oil.
Loor JJ; Herbein JH
J Dairy Sci; 2003 Apr; 86(4):1354-69. PubMed ID: 12741561
[TBL] [Abstract][Full Text] [Related]
35. Effects of trans-fatty acids on liver lipid metabolism in mice fed on diets showing different fatty acid composition.
Saín J; González MA; Lasa A; Scalerandi MV; Bernal CA; Portillo MP
Ann Nutr Metab; 2013; 62(3):242-9. PubMed ID: 23594856
[TBL] [Abstract][Full Text] [Related]
36. Interaction of dietary fat types and sesamin on hepatic fatty acid oxidation in rats.
Ide T; Hong DD; Ranasinghe P; Takahashi Y; Kushiro M; Sugano M
Biochim Biophys Acta; 2004 Jun; 1682(1-3):80-91. PubMed ID: 15158759
[TBL] [Abstract][Full Text] [Related]
37. Differential effect of saturated and polyunsaturated fatty acids on hepatic glucose metabolism in humans.
Clore JN; Stillman JS; Li J; O'Keefe SJ; Levy JR
Am J Physiol Endocrinol Metab; 2004 Aug; 287(2):E358-65. PubMed ID: 15082421
[TBL] [Abstract][Full Text] [Related]
38. Cholesterol synthesis in mice is suppressed but lipofuscin formation is not affected by long-term feeding of n-3 fatty acid-enriched oils compared with lard and n-6 fatty acid-enriched oils.
Du C; Sato A; Watanabe S; Wu CZ; Ikemoto A; Ando K; Kikugawa K; Fujii Y; Okuyama H
Biol Pharm Bull; 2003 Jun; 26(6):766-70. PubMed ID: 12808283
[TBL] [Abstract][Full Text] [Related]
39. Effect of long term feeding of rice bran oil upon lipids and lipoproteins in rats.
Purushothama S; Raina PL; Hariharan K
Mol Cell Biochem; 1995 May; 146(1):63-9. PubMed ID: 7651379
[TBL] [Abstract][Full Text] [Related]
40. Effect of dietary fat on total and peroxisomal fatty acid oxidation in rat tissues.
Veerkamp JH; Zevenbergen JL
Biochim Biophys Acta; 1986 Aug; 878(1):102-9. PubMed ID: 3730409
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]