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2. Ferrous ammonium phosphate (FeNH₄PO₄) as a new food fortificant: iron bioavailability compared to ferrous sulfate and ferric pyrophosphate from an instant milk drink. Walczyk T; Kastenmayer P; Storcksdieck Genannt Bonsmann S; Zeder C; Grathwohl D; Hurrell RF Eur J Nutr; 2013 Jun; 52(4):1361-8. PubMed ID: 22956195 [TBL] [Abstract][Full Text] [Related]
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6. Iron status and food matrix strongly affect the relative bioavailability of ferric pyrophosphate in humans. Moretti D; Zimmermann MB; Wegmüller R; Walczyk T; Zeder C; Hurrell RF Am J Clin Nutr; 2006 Mar; 83(3):632-8. PubMed ID: 16522911 [TBL] [Abstract][Full Text] [Related]
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8. Regular consumption of a complementary food fortified with ascorbic acid and ferrous fumarate or ferric pyrophosphate is as useful as ferrous sulfate in maintaining hemoglobin concentrations >105 g/L in young Bangladeshi children. Davidsson L; Sarker SA; Jamil KA; Sultana S; Hurrell R Am J Clin Nutr; 2009 Jun; 89(6):1815-20. PubMed ID: 19403640 [TBL] [Abstract][Full Text] [Related]
9. Iron absorption from a malted cocoa drink fortified with ferric orthophosphate using the stable isotope 58Fe as an extrinsic label. Fairweather-Tait SJ; Minski MJ; Richardson DP Br J Nutr; 1983 Jul; 50(1):51-60. PubMed ID: 6882732 [TBL] [Abstract][Full Text] [Related]
10. Effect of ascorbic acid rich, micro-nutrient fortified supplement on the iron bioavailability of ferric pyrophosphate from a milk based beverage in Indian school children. Pauline M; Verghese ST; Srinivasu BY; Bose B; Thomas T; Mandal AK; Thankachan P; Kurpad AV Asia Pac J Clin Nutr; 2018; 27(4):792-796. PubMed ID: 30045423 [TBL] [Abstract][Full Text] [Related]
11. Iron absorption from ferrous fumarate in adult women is influenced by ascorbic acid but not by Na2EDTA. Fidler MC; Davidsson L; Zeder C; Walczyk T; Hurrell RF Br J Nutr; 2003 Dec; 90(6):1081-5. PubMed ID: 14641967 [TBL] [Abstract][Full Text] [Related]
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13. A comparison of the bioavailability of ferrous fumarate and ferrous sulfate in non-anemic Mexican women and children consuming a sweetened maize and milk drink. Harrington M; Hotz C; Zeder C; Polvo GO; Villalpando S; Zimmermann MB; Walczyk T; Rivera JA; Hurrell RF Eur J Clin Nutr; 2011 Jan; 65(1):20-5. PubMed ID: 20842166 [TBL] [Abstract][Full Text] [Related]
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16. In Haitian women and preschool children, iron absorption from wheat flour-based meals fortified with sodium iron EDTA is higher than that from meals fortified with ferrous fumarate, and is not affected by Helicobacter pylori infection in children. Herter-Aeberli I; Eliancy K; Rathon Y; Loechl CU; Marhône Pierre J; Zimmermann MB Br J Nutr; 2017 Aug; 118(4):273-279. PubMed ID: 28875866 [TBL] [Abstract][Full Text] [Related]
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18. Iron fortification of infant cereals: a proposal for the use of ferrous fumarate or ferrous succinate. Hurrell RF; Furniss DE; Burri J; Whittaker P; Lynch SR; Cook JD Am J Clin Nutr; 1989 Jun; 49(6):1274-82. PubMed ID: 2729166 [TBL] [Abstract][Full Text] [Related]
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