These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

200 related articles for article (PubMed ID: 16474263)

  • 1. Evaluation of flavorings-related lung disease risk at six microwave popcorn plants.
    Kanwal R; Kullman G; Piacitelli C; Boylstein R; Sahakian N; Martin S; Fedan K; Kreiss K
    J Occup Environ Med; 2006 Feb; 48(2):149-57. PubMed ID: 16474263
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Diacetyl emissions and airborne dust from butter flavorings used in microwave popcorn production.
    Boylstein R; Piacitelli C; Grote A; Kanwal R; Kullman G; Kreiss K
    J Occup Environ Hyg; 2006 Oct; 3(10):530-5. PubMed ID: 16998985
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Occupational lung disease risk and exposure to butter-flavoring chemicals after implementation of controls at a microwave popcorn plant.
    Kanwal R; Kullman G; Fedan KB; Kreiss K
    Public Health Rep; 2011; 126(4):480-94. PubMed ID: 21800743
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Diacetyl exposures at four microwave popcorn plants.
    White KL; Heikkila K; Williams R; Levin L; Lockey JE; Rice C
    J Occup Environ Hyg; 2010 Apr; 7(4):185-93. PubMed ID: 20094938
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Clinical bronchiolitis obliterans in workers at a microwave-popcorn plant.
    Kreiss K; Gomaa A; Kullman G; Fedan K; Simoes EJ; Enright PL
    N Engl J Med; 2002 Aug; 347(5):330-8. PubMed ID: 12151470
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fixed obstructive lung disease among workers in the flavor-manufacturing industry--California, 2004-2007.
    Centers for Disease Control and Prevention (CDC)
    MMWR Morb Mortal Wkly Rep; 2007 Apr; 56(16):389-93. PubMed ID: 17464280
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Characterization of respiratory exposures at a microwave popcorn plant with cases of bronchiolitis obliterans.
    Kullman G; Boylstein R; Jones W; Piacitelli C; Pendergrass S; Kreiss K
    J Occup Environ Hyg; 2005 Mar; 2(3):169-78. PubMed ID: 15764540
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Bronchiolitis obliterans syndrome in chemical workers producing diacetyl for food flavorings.
    van Rooy FG; Rooyackers JM; Prokop M; Houba R; Smit LA; Heederik DJ
    Am J Respir Crit Care Med; 2007 Sep; 176(5):498-504. PubMed ID: 17541015
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Emission of diacetyl (2,3 butanedione) from natural butter, microwave popcorn butter flavor powder, paste, and liquid products.
    Rigler MW; Longo WE
    Int J Occup Environ Health; 2010; 16(3):291-302. PubMed ID: 20662421
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Identification and measurement of diacetyl substitutes in dry bakery mix production.
    Day G; LeBouf R; Grote A; Pendergrass S; Cummings K; Kreiss K; Kullman G
    J Occup Environ Hyg; 2011 Feb; 8(2):93-103. PubMed ID: 21253982
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Airway obstruction related to diacetyl exposure at microwave popcorn production facilities.
    Lockey JE; Hilbert TJ; Levin LP; Ryan PH; White KL; Borton EK; Rice CH; McKay RT; LeMasters GK
    Eur Respir J; 2009 Jul; 34(1):63-71. PubMed ID: 19567602
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Bronchiolitis obliterans in workers exposed to flavoring chemicals.
    Kanwal R
    Curr Opin Pulm Med; 2008 Mar; 14(2):141-6. PubMed ID: 18303424
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Popcorn worker's lung: in vitro exposure to diacetyl, an ingredient in microwave popcorn butter flavoring, increases reactivity to methacholine.
    Fedan JS; Dowdy JA; Fedan KB; Hubbs AF
    Toxicol Appl Pharmacol; 2006 Aug; 215(1):17-22. PubMed ID: 16545411
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Diacetyl exposures in the flavor manufacturing industry.
    Martyny JW; Van Dyke MV; Arbuckle S; Towle M; Rose CS
    J Occup Environ Hyg; 2008 Nov; 5(11):679-88. PubMed ID: 18720288
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Flavoring-related bronchiolitis obliterans.
    Kreiss K
    Curr Opin Allergy Clin Immunol; 2007 Apr; 7(2):162-7. PubMed ID: 17351470
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Bronchiolitis obliterans and consumer exposure to butter-flavored microwave popcorn: a case series.
    Egilman DS; Schilling JH
    Int J Occup Environ Health; 2012; 18(1):29-42. PubMed ID: 22550695
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Pulmonary Impairment and Risk Assessment in a Diacetyl-Exposed Population: Microwave Popcorn Workers.
    Park RM; Gilbert SJ
    J Occup Environ Med; 2018 Jun; 60(6):496-506. PubMed ID: 29443707
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Correction to microwave popcorn plant diacetyl exposure data.
    White KL
    J Occup Environ Hyg; 2011 Apr; 8(4):D25-6. PubMed ID: 21391062
    [No Abstract]   [Full Text] [Related]  

  • 19. Evaluation of engineering controls for the mixing of flavorings containing diacetyl and other volatile ingredients.
    Hirst DV; Dunn KH; Shulman SA; Hammond DR; Sestito N
    J Occup Environ Hyg; 2014; 11(10):680-7. PubMed ID: 24649880
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Flavorings-Related Lung Disease: A Brief Review and New Mechanistic Data.
    Hubbs AF; Kreiss K; Cummings KJ; Fluharty KL; O'Connell R; Cole A; Dodd TM; Clingerman SM; Flesher JR; Lee R; Pagel S; Battelli LA; Cumpston A; Jackson M; Kashon M; Orandle MS; Fedan JS; Sriram K
    Toxicol Pathol; 2019 Dec; 47(8):1012-1026. PubMed ID: 31645208
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.