These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

334 related articles for article (PubMed ID: 16480995)

  • 1. Seleno-compounds in garlic and onion.
    Arnault I; Auger J
    J Chromatogr A; 2006 Apr; 1112(1-2):23-30. PubMed ID: 16480995
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [Studies on the stabilities of bioactive selenocompounds in selenium-enriched garlic and onion].
    Yang W
    Wei Sheng Yan Jiu; 2002 Aug; 31(4):252-5. PubMed ID: 12600032
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Biosynthesis of the flavour precursors of onion and garlic.
    Jones MG; Hughes J; Tregova A; Milne J; Tomsett AB; Collin HA
    J Exp Bot; 2004 Aug; 55(404):1903-18. PubMed ID: 15234988
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The analysis of onion and garlic.
    Lanzotti V
    J Chromatogr A; 2006 Apr; 1112(1-2):3-22. PubMed ID: 16388813
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Garlic and onions: their effect on eicosanoid metabolism and its clinical relevance.
    Ali M; Thomson M; Afzal M
    Prostaglandins Leukot Essent Fatty Acids; 2000 Feb; 62(2):55-73. PubMed ID: 10780871
    [TBL] [Abstract][Full Text] [Related]  

  • 6. High-performance liquid chromatographic-inductively coupled plasma mass spectrometric evidence for Se-"alliins" in garlic and onion grown in Se-rich soil.
    Auger J; Yang W; Arnault I; Pannier F; Potin-Gautier M
    J Chromatogr A; 2004 Apr; 1032(1-2):103-7. PubMed ID: 15065784
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Model studies on precursor system generating blue pigment in onion and garlic.
    Imai S; Akita K; Tomotake M; Sawada H
    J Agric Food Chem; 2006 Feb; 54(3):848-52. PubMed ID: 16448193
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Simultaneous speciation of selenium and sulfur species in selenized odorless garlic (Allium sativum L. Shiro) and shallot (Allium ascalonicum) by HPLC-inductively coupled plasma-(octopole reaction system)-mass spectrometry and electrospray ionization-tandem mass spectrometry.
    Ogra Y; Ishiwata K; Iwashita Y; Suzuki KT
    J Chromatogr A; 2005 Nov; 1093(1-2):118-25. PubMed ID: 16233877
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Cancer prevention by organosulfur compounds from garlic and onion.
    Fukushima S; Takada N; Hori T; Wanibuchi H
    J Cell Biochem Suppl; 1997; 27():100-5. PubMed ID: 9591199
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Phytochemical Profiles and Antimicrobial Activities of Allium cepa Red cv. and A. sativum Subjected to Different Drying Methods: A Comparative MS-Based Metabolomics.
    Farag MA; Ali SE; Hodaya RH; El-Seedi HR; Sultani HN; Laub A; Eissa TF; Abou-Zaid FOF; Wessjohann LA
    Molecules; 2017 May; 22(5):. PubMed ID: 28481316
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Bioavailability of selenium from selenium-enriched green onions (Allium fistulosum) and chives (Allium schoenoprasum) after 'in vitro' gastrointestinal digestion.
    Kápolna E; Fodor P
    Int J Food Sci Nutr; 2007 Jun; 58(4):282-96. PubMed ID: 17566890
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Uptake and speciation of selenium in garlic cultivated in soil amended with symbiotic fungi (mycorrhiza) and selenate.
    Larsen EH; Lobinski R; Burger-Meÿer K; Hansen M; Ruzik R; Mazurowska L; Rasmussen PH; Sloth JJ; Scholten O; Kik C
    Anal Bioanal Chem; 2006 Jul; 385(6):1098-108. PubMed ID: 16770577
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Microbiological study of dehydrated garlic (Allium sativum L.) and onion (Allium cepa L.)].
    Fuselli SR; Filsinger B; Fritz R; Yeannes MI
    Rev Argent Microbiol; 2004; 36(3):139-44. PubMed ID: 15559197
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Rapid speciation and quantification of selenium compounds by HPLC-ICP MS using multiple standards labelled with different isotopes.
    Ohta Y; Suzuki N; Kobayashi Y; Hirano S
    Isotopes Environ Health Stud; 2011 Sep; 47(3):330-40. PubMed ID: 21756199
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effects of onion (Allium cepa L.) and garlic (Allium sativum L.) essential oils on the Aspergillus versicolor growth and sterigmatocystin production.
    Kocić-Tanackov S; Dimić G; Lević J; Tanackov I; Tepić A; Vujičić B; Gvozdanović-Varga J
    J Food Sci; 2012 May; 77(5):M278-84. PubMed ID: 22497489
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Therapeutic values of onion (Allium cepa L.) and garlic (Allium sativum L.).
    Augusti KT
    Indian J Exp Biol; 1996 Jul; 34(7):634-40. PubMed ID: 8979497
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Liquid chromatography-mass spectrometry (LC-MS): a powerful combination for selenium speciation in garlic (Allium sativum).
    Dumont E; Ogra Y; Vanhaecke F; Suzuki KT; Cornelis R
    Anal Bioanal Chem; 2006 Mar; 384(5):1196-206. PubMed ID: 16435092
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Onions--a global benefit to health.
    Griffiths G; Trueman L; Crowther T; Thomas B; Smith B
    Phytother Res; 2002 Nov; 16(7):603-15. PubMed ID: 12410539
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Plants of the genus Allium as antibacterial agents: From tradition to pharmacy.
    Sharifi-Rad J; Mnayer D; Tabanelli G; Stojanović-Radić ZZ; Sharifi-Rad M; Yousaf Z; Vallone L; Setzer WN; Iriti M
    Cell Mol Biol (Noisy-le-grand); 2016 Aug; 62(9):57-68. PubMed ID: 27585263
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Onion and garlic extracts lessen cadmium-induced nephrotoxicity in rats.
    Suru SM
    Biometals; 2008 Dec; 21(6):623-33. PubMed ID: 18521705
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 17.