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6. Soy molasses as fermentation substrate for production of butanol using Clostridium beijerinckii BA101. Qureshi N; Lolas A; Blaschek HP J Ind Microbiol Biotechnol; 2001 May; 26(5):290-5. PubMed ID: 11494105 [TBL] [Abstract][Full Text] [Related]
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