BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

215 related articles for article (PubMed ID: 16553746)

  • 1. Effects of amino acid on morphological development and nucleus formation of arachidonic acid-producing filamentous micro-organism, Mortierella alpina.
    Koizumi K; Higashiyama K; Park EY
    J Appl Microbiol; 2006 Apr; 100(4):885-92. PubMed ID: 16553746
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Monitoring of morphological development of the arachidonic-acid-producing filamentous microorganism Mortierella alpina.
    Park EY; Hamanaka T; Higashiyama K; Fujikawa S
    Appl Microbiol Biotechnol; 2002 Sep; 59(6):706-12. PubMed ID: 12226728
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Analysis of morphological relationship between micro- and macromorphology of Mortierella species using a flow-through chamber coupled with image analysis.
    Park EY; Koizumi K; Higashiyama K
    J Eukaryot Microbiol; 2006; 53(3):199-203. PubMed ID: 16677343
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Isolating Mortierella alpina strains of high yield of arachidonic acid.
    Zhu M; Yu LJ; Liu Z; Xu HB
    Lett Appl Microbiol; 2004; 39(4):332-5. PubMed ID: 15355534
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Improved arachidonic acids production from the fungus Mortierella alpina by glutamate supplementation.
    Yu LJ; Qin WM; Lan WZ; Zhou PP; Zhu M
    Bioresour Technol; 2003 Jul; 88(3):265-8. PubMed ID: 12618051
    [TBL] [Abstract][Full Text] [Related]  

  • 6. High-level production of arachidonic acid by fed-batch culture of Mortierella alpina using NH4OH as a nitrogen source and pH control.
    Hwang BH; Kim JW; Park CY; Park CS; Kim YS; Ryu YW
    Biotechnol Lett; 2005 May; 27(10):731-5. PubMed ID: 16049743
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Transformation of oil-producing fungus, Mortierella alpina 1S-4, using Zeocin, and application to arachidonic acid production.
    Takeno S; Sakuradani E; Tomi A; Inohara-Ochiai M; Kawashima H; Shimizu S
    J Biosci Bioeng; 2005 Dec; 100(6):617-22. PubMed ID: 16473770
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Growth-coupled lipid synthesis in Mortierella alpina LPM 301, a producer of arachidonic acid].
    Eroshin VK; Dediukhina EG; Satrutdinov AD; Chistiakova TI
    Mikrobiologiia; 2002; 71(2):200-4. PubMed ID: 12024819
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of glutamate on arachidonic acid production from Mortierella alpina.
    Lan WZ; Qin WM; Yu LJ
    Lett Appl Microbiol; 2002; 35(4):357-60. PubMed ID: 12358703
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Improved production of various polyunsaturated fatty acids through filamentous fungus Mortierella alpina breeding.
    Sakuradani E; Ando A; Ogawa J; Shimizu S
    Appl Microbiol Biotechnol; 2009 Aug; 84(1):1-10. PubMed ID: 19565237
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Polyunsaturated fatty acids (PUFAs) content of the fungus Mortierella alpina isolated from soil.
    Ho SY; Jiang Y; Chen F
    J Agric Food Chem; 2007 May; 55(10):3960-6. PubMed ID: 17439233
    [TBL] [Abstract][Full Text] [Related]  

  • 12. A novel fungal omega3-desaturase with wide substrate specificity from arachidonic acid-producing Mortierella alpina 1S-4.
    Sakuradani E; Abe T; Iguchi K; Shimizu S
    Appl Microbiol Biotechnol; 2005 Mar; 66(6):648-54. PubMed ID: 15538555
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Spore germination in Mortierella alpina is associated with a transient depletion of arachidonic acid and induction of fatty acid desaturase gene expression.
    Lounds C; Eagles J; Carter AT; MacKenzie DA; Archer DB
    Arch Microbiol; 2007 Oct; 188(4):299-305. PubMed ID: 17492269
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Identification of a novel fatty acid elongase with a wide substrate specificity from arachidonic acid-producing fungus Mortierella alpina 1S-4.
    Sakuradani E; Nojiri M; Suzuki H; Shimizu S
    Appl Microbiol Biotechnol; 2009 Sep; 84(4):709-16. PubMed ID: 19415268
    [TBL] [Abstract][Full Text] [Related]  

  • 15. An inexpensive medium for production of arachidonic acid by Mortierella alpina.
    Zhu M; Yu LJ; Wu YX
    J Ind Microbiol Biotechnol; 2003 Jan; 30(1):75-9. PubMed ID: 12545390
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Functional analysis of a fatty acid elongase from arachidonic acid-producing Mortierella alpina 1S-4.
    Sakuradani E; Murata S; Kanamaru H; Shimizu S
    Appl Microbiol Biotechnol; 2008 Dec; 81(3):497-503. PubMed ID: 18795285
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A novel two-step fermentation process for improved arachidonic acid production by Mortierella alpina.
    Jin MJ; Huang H; Xiao AH; Zhang K; Liu X; Li S; Peng C
    Biotechnol Lett; 2008 Jun; 30(6):1087-91. PubMed ID: 18256790
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Fermentation characteristics of Mortierella alpina in response to different nitrogen sources.
    Lu J; Peng C; Ji XJ; You J; Cong L; Ouyang P; Huang H
    Appl Biochem Biotechnol; 2011 Aug; 164(7):979-90. PubMed ID: 21336613
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Progress in production of arachidonic acid by Mortierella alpina and genetic modification].
    Cong L; Peng C; Ji X; Li Z; You J; Lu J; Huang H
    Sheng Wu Gong Cheng Xue Bao; 2010 Sep; 26(9):1232-8. PubMed ID: 21141113
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Improvement of arachidonic acid production by mutants with lower n-3 desaturation activity derived from Mortierella alpina.
    Sakuradani E; Hirano Y; Kamada N; Nojiri M; Ogawa J; Shimizu S
    Appl Microbiol Biotechnol; 2004 Dec; 66(3):243-8. PubMed ID: 15300418
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.