These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

238 related articles for article (PubMed ID: 16588706)

  • 1. The Synthesis of Butyric and Caproic Acids from Ethanol and Acetic Acid by Clostridium Kluyveri.
    Barker HA; Kamen MD; Bornstein BT
    Proc Natl Acad Sci U S A; 1945 Dec; 31(12):373-81. PubMed ID: 16588706
    [No Abstract]   [Full Text] [Related]  

  • 2. Fatty acid synthesis by enzyme preparations of Clostridium kluyveri; preparation of cell-free extracts that catalyze the conversion of ethanol and acetate to butyrate and caproate.
    STADTMAN ER; BARKER HA
    J Biol Chem; 1949 Oct; 180(3):1085-93. PubMed ID: 18139204
    [No Abstract]   [Full Text] [Related]  

  • 3. Influence of electron acceptors on hexanoic acid production by Clostridium kluyveri.
    San-Valero P; Fernández-Naveira Á; Veiga MC; Kennes C
    J Environ Manage; 2019 Jul; 242():515-521. PubMed ID: 31075646
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Biochar and activated carbon enhance ethanol conversion and selectivity to caproic acid by Clostridium kluyveri.
    Ghysels S; Buffel S; Rabaey K; Ronsse F; Ganigué R
    Bioresour Technol; 2021 Jan; 319():124236. PubMed ID: 33254460
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Tracer experiments on the mechanism of synthesis of valeric and caproic acids by Clostridium kluyveri.
    STADTMAN ER; STADTMAN TC; BARKER HA
    J Biol Chem; 1949 Apr; 178(2):677-82. PubMed ID: 18116989
    [No Abstract]   [Full Text] [Related]  

  • 6. Medium-Chain Fatty Acids (MCFA) Production Through Anaerobic Fermentation Using Clostridium kluyveri: Effect of Ethanol and Acetate.
    Reddy MV; Mohan SV; Chang YC
    Appl Biochem Biotechnol; 2018 Jul; 185(3):594-605. PubMed ID: 29247333
    [TBL] [Abstract][Full Text] [Related]  

  • 7. A novel high-throughput method for kinetic characterisation of anaerobic bioproduction strains, applied to Clostridium kluyveri.
    Candry P; Van Daele T; Denis K; Amerlinck Y; Andersen SJ; Ganigué R; Arends JBA; Nopens I; Rabaey K
    Sci Rep; 2018 Jun; 8(1):9724. PubMed ID: 29950677
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Clostridium lacto-acetophilum Nov. Spec. and the Role of Acetic Acid in the Butyric Acid Fermentation of Lactate.
    Bhat JV; Barker HA
    J Bacteriol; 1947 Sep; 54(3):381-91. PubMed ID: 16561372
    [No Abstract]   [Full Text] [Related]  

  • 9. Genome-scale metabolic reconstruction and analysis for Clostridium kluyveri.
    Zou W; Ye G; Zhang J; Zhao C; Zhao X; Zhang K
    Genome; 2018 Aug; 61(8):605-613. PubMed ID: 29920212
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fatty acid synthesis by enzyme preparations of Clostridium kluyveri; the activation of molecular hydrogen and the conversion of acetyl phosphate and acetate to butyrate.
    STADTMAN ER; BARKER HA
    J Biol Chem; 1949 Oct; 180(3):1117-24. PubMed ID: 18139206
    [No Abstract]   [Full Text] [Related]  

  • 11. Butyrate oxidation in the absence of inorganic phosphate by Clostridium kluyveri.
    KENNEDY EP; BARKER HA
    J Biol Chem; 1951 Jul; 191(1):419-38. PubMed ID: 14850485
    [No Abstract]   [Full Text] [Related]  

  • 12. Fatty acid synthesis by enzyme preparations of Clostridium kluyveri; the aerobic oxidation of ethanol and butyrate with the formation of acetyl phosphate.
    STADTMAN ER; BARKER HA
    J Biol Chem; 1949 Oct; 180(3):1095-1115. PubMed ID: 18139205
    [No Abstract]   [Full Text] [Related]  

  • 13. Identification and quantification of the caproic acid-producing bacterium Clostridium kluyveri in the fermentation of pit mud used for Chinese strong-aroma type liquor production.
    Hu XL; Du H; Xu Y
    Int J Food Microbiol; 2015 Dec; 214():116-122. PubMed ID: 26267890
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Production of medium-chain volatile fatty acids by mixed ruminal microorganisms is enhanced by ethanol in co-culture with Clostridium kluyveri.
    Weimer PJ; Nerdahl M; Brandl DJ
    Bioresour Technol; 2015 Jan; 175():97-101. PubMed ID: 25459809
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of pH, yeast extract and inorganic carbon on chain elongation for hexanoic acid production.
    San-Valero P; Abubackar HN; Veiga MC; Kennes C
    Bioresour Technol; 2020 Mar; 300():122659. PubMed ID: 31893537
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Efficient caproic acid production from lignocellulosic biomass by bio-augmented mixed microorganisms.
    Liu T; Li J; Hao X; Meng J
    Bioresour Technol; 2024 May; 399():130565. PubMed ID: 38461870
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Biological caproate production by Clostridium kluyveri from ethanol and acetate as carbon sources.
    Yin Y; Zhang Y; Karakashev DB; Wang J; Angelidaki I
    Bioresour Technol; 2017 Oct; 241():638-644. PubMed ID: 28605728
    [TBL] [Abstract][Full Text] [Related]  

  • 18. 13C NMR studies of butyric fermentation in Clostridium kluyveri.
    Smith GM; Kim BW; Franke AA; Roberts JD
    J Biol Chem; 1985 Nov; 260(25):13509-12. PubMed ID: 4055746
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Production of caproic acid by cocultures of ruminal cellulolytic bacteria and Clostridium kluyveri grown on cellulose and ethanol.
    Kenealy WR; Cao Y; Weimer PJ
    Appl Microbiol Biotechnol; 1995 Dec; 44(3-4):507-13. PubMed ID: 8597554
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Exploiting the Thermotolerance of Clostridium Strain M1NH for Efficient Caproic Acid Fermentation from Ethanol and Acetic Acid.
    Kurniawan E; Leamdum C; Imai T; O-Thong S
    Curr Microbiol; 2024 Jun; 81(8):244. PubMed ID: 38935285
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.