BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

357 related articles for article (PubMed ID: 16608242)

  • 21. Antioxidant effect of polyphenolic glabridin on LDL oxidation.
    Carmeli E; Fogelman Y
    Toxicol Ind Health; 2009; 25(4-5):321-4. PubMed ID: 19651803
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Free radical scavenging and antiatherogenic activities of Sesamum indicum seed extracts in chemical and biological model systems.
    Visavadiya NP; Soni B; Dalwadi N
    Food Chem Toxicol; 2009 Oct; 47(10):2507-15. PubMed ID: 19607871
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Antioxidant activities of black and yellow soybeans against low density lipoprotein oxidation.
    Takahashi R; Ohmori R; Kiyose C; Momiyama Y; Ohsuzu F; Kondo K
    J Agric Food Chem; 2005 Jun; 53(11):4578-82. PubMed ID: 15913328
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Antioxidant activities of polyphenolic compounds isolated from Antidesma thwaitesianum Müll. Arg. seeds and marcs.
    Puangpronpitag D; Areejitranusorn P; Boonsiri P; Suttajit M; Yongvanit P
    J Food Sci; 2008 Nov; 73(9):C648-53. PubMed ID: 19021795
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Effect of reddening-ripening on the antioxidant activity of polyphenol extracts from cv. 'Annurca' apple fruits.
    D'Angelo S; Cimmino A; Raimo M; Salvatore A; Zappia V; Galletti P
    J Agric Food Chem; 2007 Nov; 55(24):9977-85. PubMed ID: 17960886
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Antioxidant/prooxidant effects of dietary non-flavonoid phenols on the Cu2+-induced oxidation of human low-density lipoprotein (LDL).
    Briante R; Febbraio F; Nucci R
    Chem Biodivers; 2004 Nov; 1(11):1716-29. PubMed ID: 17191812
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Protective effect of Rumex patientia (English Spinach) roots on ferric nitrilotriacetate (Fe-NTA) induced hepatic oxidative stress and tumor promotion response.
    Lone IA; Kaur G; Athar M; Alam MS
    Food Chem Toxicol; 2007 Oct; 45(10):1821-9. PubMed ID: 17517459
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Comparison of antioxidant potency of commonly consumed polyphenol-rich beverages in the United States.
    Seeram NP; Aviram M; Zhang Y; Henning SM; Feng L; Dreher M; Heber D
    J Agric Food Chem; 2008 Feb; 56(4):1415-22. PubMed ID: 18220345
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Protective effects of luteolin-7-O-beta-D-glucuronide methyl ester from the ethyl acetate fraction of Lycopi Herba against pro-oxidant reactive species and low-density lipoprotein peroxidation.
    Lee MJ; Lee HS; Park SD; Moon HI; Park WH
    J Enzyme Inhib Med Chem; 2010 Oct; 25(5):702-7. PubMed ID: 20105051
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Antioxidant-mediated protective effect of potato peel extract in erythrocytes against oxidative damage.
    Singh N; Rajini PS
    Chem Biol Interact; 2008 May; 173(2):97-104. PubMed ID: 18452909
    [TBL] [Abstract][Full Text] [Related]  

  • 31. [Effect of selenium-protein polysaccharide extracted from Se-rich Cordyceps militaris on tumor-bearing mice].
    Zhong M; Wang LH; Ma H; Guo ZF; Wang CC; Liu SX
    Zhongguo Zhong Yao Za Zhi; 2008 Sep; 33(18):2120-3. PubMed ID: 19160800
    [TBL] [Abstract][Full Text] [Related]  

  • 32. In vitro and in vivo antioxidant properties of different fractions of Moringa oleifera leaves.
    Verma AR; Vijayakumar M; Mathela CS; Rao CV
    Food Chem Toxicol; 2009 Sep; 47(9):2196-201. PubMed ID: 19520138
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Determination of nucleosides and nucleobases in different species of Cordyceps by capillary electrophoresis-mass spectrometry.
    Yang FQ; Ge L; Yong JW; Tan SN; Li SP
    J Pharm Biomed Anal; 2009 Oct; 50(3):307-14. PubMed ID: 19497699
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Novel low-density lipoprotein (LDL) oxidation model: antioxidant capacity for the inhibition of LDL oxidation.
    Chu YF; Liu RH
    J Agric Food Chem; 2004 Nov; 52(22):6818-23. PubMed ID: 15506821
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Antioxidant phenolic profile from ethyl acetate fraction of Fructus Ligustri Lucidi with protection against hydrogen peroxide-induced oxidative damage in SH-SY5Y cells.
    Ju HY; Chen SC; Wu KJ; Kuo HC; Hseu YC; Ching H; Wu CR
    Food Chem Toxicol; 2012 Mar; 50(3-4):492-502. PubMed ID: 22142696
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Polyphenolic apple extracts: effects of raw material and production method on antioxidant effectiveness and reduction of DNA damage in Caco-2 cells.
    Bellion P; Digles J; Will F; Dietrich H; Baum M; Eisenbrand G; Janzowski C
    J Agric Food Chem; 2010 Jun; 58(11):6636-42. PubMed ID: 20455581
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Cyperus rotundus suppresses AGE formation and protein oxidation in a model of fructose-mediated protein glycoxidation.
    Ardestani A; Yazdanparast R
    Int J Biol Macromol; 2007 Dec; 41(5):572-8. PubMed ID: 17765965
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Protection of human HepG2 cells against oxidative stress by cocoa phenolic extract.
    Martín MA; Ramos S; Mateos R; Granado Serrano AB; Izquierdo-Pulido M; Bravo L; Goya L
    J Agric Food Chem; 2008 Sep; 56(17):7765-72. PubMed ID: 18680371
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Systematic evaluation of the antioxidant potential of different parts of Foeniculumvulgare Mill. from Portugal.
    Barros L; Heleno SA; Carvalho AM; Ferreira IC
    Food Chem Toxicol; 2009 Oct; 47(10):2458-64. PubMed ID: 19596397
    [TBL] [Abstract][Full Text] [Related]  

  • 40. The protective ability of the Mediterranean plant extracts against the oxidative DNA damage. The role of the radical oxygen species and the polyphenol content.
    Kapiszewska M; Sołtys E; Visioli F; Cierniak A; Zajac G
    J Physiol Pharmacol; 2005 Mar; 56 Suppl 1():183-97. PubMed ID: 15800394
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 18.