BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

201 related articles for article (PubMed ID: 16620847)

  • 1. Comparison of micro-scale simultaneous distillation-extraction and stir bar sorptive extraction for the determination of volatile organic constituents of grape juice.
    Caven-Quantrill DJ; Buglass AJ
    J Chromatogr A; 2006 Jun; 1117(2):121-31. PubMed ID: 16620847
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Comparison of extraction methods for volatile compounds of Muscat grape juice.
    Sánchez-Palomo E; Alañón ME; Díaz-Maroto MC; González-Viñas MA; Pérez-Coello MS
    Talanta; 2009 Aug; 79(3):871-6. PubMed ID: 19576458
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Comparison of volatile constituents extracted from model grape juice and model wine by stir bar sorptive extraction-gas chromatography-mass spectrometry.
    Caven-Quantrill DJ; Buglass AJ
    J Chromatogr A; 2011 Feb; 1218(7):875-81. PubMed ID: 21215408
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Sequential stir bar sorptive extraction for uniform enrichment of trace amounts of organic pollutants in water samples.
    Ochiai N; Sasamoto K; Kanda H; Pfannkoch E
    J Chromatogr A; 2008 Jul; 1200(1):72-9. PubMed ID: 18541254
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Comparison of stir bar sorptive extraction and membrane-assisted solvent extraction as enrichment techniques for the determination of pesticide and benzo[a]pyrene residues in Brazilian sugarcane juice.
    Zuin VG; Schellin M; Montero L; Yariwake JH; Augusto F; Popp P
    J Chromatogr A; 2006 May; 1114(2):180-7. PubMed ID: 16597442
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fractionated stir bar sorptive extraction using conventional and solvent-assisted approaches for enhanced identification capabilities of aroma compounds in beverages.
    Ochiai N; Sasamoto K; Sasaki T; David F; Sandra P
    J Chromatogr A; 2020 Sep; 1628():461475. PubMed ID: 32822995
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Analysis of preservatives with different polarities in beverage samples by dual-phase dual stir bar sorptive extraction combined with high-performance liquid chromatography.
    Xu J; Chen B; He M; Hu B
    J Chromatogr A; 2013 Feb; 1278():8-15. PubMed ID: 23336943
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Application of a stir bar sorptive extraction method for the determination of volatile compounds in different grape varieties.
    Vasile-Simone G; Castro R; Natera R; Masino F; Barroso CG; Durán-Guerrero E
    J Sci Food Agric; 2017 Feb; 97(3):939-948. PubMed ID: 27220810
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Comparison of stir bar sorptive extraction and membrane-assisted solvent extraction for the ultra-performance liquid chromatographic determination of oxazole fungicide residues in wines and juices.
    Viñas P; Aguinaga N; Campillo N; Hernández-Córdoba M
    J Chromatogr A; 2008 Jun; 1194(2):178-83. PubMed ID: 18471821
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Analysis of volatiles in Pinotage wines by stir bar sorptive extraction and chemometric profiling.
    Weldegergis BT; Crouch AM
    J Agric Food Chem; 2008 Nov; 56(21):10225-36. PubMed ID: 18939846
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Changes in the volatile compound production of fermentations made from musts with increasing grape content.
    Keyzers RA; Boss PK
    J Agric Food Chem; 2010 Jan; 58(2):1153-64. PubMed ID: 20020683
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Stir bar sorptive extraction for the determination of volatile compounds in oak-aged wines.
    Marín J; Zalacain A; De Miguel C; Alonso GL; Salinas MR
    J Chromatogr A; 2005 Dec; 1098(1-2):1-6. PubMed ID: 16266714
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Optimisation of stir bar sorptive extraction applied to the determination of volatile compounds in vinegars.
    Durán Guerrero E; Natera Marín R; Castro Mejías R; García Barroso C
    J Chromatogr A; 2006 Feb; 1104(1-2):47-53. PubMed ID: 16384567
    [TBL] [Abstract][Full Text] [Related]  

  • 14. An alternative method for analysis of food taints using stir bar sorptive extraction.
    Ridgway K; Lalljie SP; Smith RM
    Anal Chim Acta; 2010 Sep; 677(1):29-36. PubMed ID: 20850586
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Optimization of a novel method for the organic chemical characterization of atmospheric aerosols based on microwave-assisted extraction combined with stir bar sorptive extraction.
    Alvarez-Avilés O; Cuadra-Rodríguez L; González-Illán F; Quiñones-González J; Rosario O
    Anal Chim Acta; 2007 Aug; 597(2):273-81. PubMed ID: 17683739
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Stir-bar sorptive extraction: A view on method optimisation, novel applications, limitations and potential solutions.
    Prieto A; Basauri O; Rodil R; Usobiaga A; Fernández LA; Etxebarria N; Zuloaga O
    J Chromatogr A; 2010 Apr; 1217(16):2642-66. PubMed ID: 20083248
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Poly(phthalazine ether sulfone ketone) as novel stationary phase for stir bar sorptive extraction of organochlorine compounds and organophosphorus pesticides.
    Guan W; Wang Y; Xu F; Guan Y
    J Chromatogr A; 2008 Jan; 1177(1):28-35. PubMed ID: 18037430
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Stir bar sorptive extraction applied to volatile constituents evolution during Vitis vinifera ripening.
    Salinas M; Zalacain A; Pardo F; Alonso GL
    J Agric Food Chem; 2004 Jul; 52(15):4821-7. PubMed ID: 15264921
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Analysis of 51 persistent organic pollutants in soil by means of ultrasonic solvent extraction and stir bar sorptive extraction GC-MS.
    Martínez-Parreño M; Llorca-Pórcel J; Valor I
    J Sep Sci; 2008 Oct; 31(20):3620-9. PubMed ID: 18830963
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Quantification of selected aroma-active compounds in Pinot noir wines from different grape maturities.
    Fang Y; Qian MC
    J Agric Food Chem; 2006 Nov; 54(22):8567-73. PubMed ID: 17061835
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.