208 related articles for article (PubMed ID: 16648021)
1. Green tea, the "Asian paradox," and cardiovascular disease.
Sumpio BE; Cordova AC; Berke-Schlessel DW; Qin F; Chen QH
J Am Coll Surg; 2006 May; 202(5):813-25. PubMed ID: 16648021
[No Abstract] [Full Text] [Related]
2. The chemistry of low molecular weight black tea polyphenols.
Drynan JW; Clifford MN; Obuchowicz J; Kuhnert N
Nat Prod Rep; 2010 Mar; 27(3):417-62. PubMed ID: 20179879
[TBL] [Abstract][Full Text] [Related]
3. The role of tea and tea flavonoids in cardiovascular health.
Stangl V; Lorenz M; Stangl K
Mol Nutr Food Res; 2006 Feb; 50(2):218-28. PubMed ID: 16404706
[TBL] [Abstract][Full Text] [Related]
4. Pharmacological effects of green tea on the gastrointestinal system.
Koo MW; Cho CH
Eur J Pharmacol; 2004 Oct; 500(1-3):177-85. PubMed ID: 15464031
[TBL] [Abstract][Full Text] [Related]
5. [The green tea, a good choice for cardiovascular disease prevention?].
Hernández Figueroa TT; Rodríguez-Rodríguez E; Sánchez-Muniz FJ
Arch Latinoam Nutr; 2004 Dec; 54(4):380-94. PubMed ID: 15969262
[TBL] [Abstract][Full Text] [Related]
6. [Studies on the antioxidant properties of tea].
Han C
Wei Sheng Yan Jiu; 2005 Mar; 34(2):234-7. PubMed ID: 15952673
[TBL] [Abstract][Full Text] [Related]
7. Standardized capsule of Camellia sinensis lowers cardiovascular risk factors in a randomized, double-blind, placebo-controlled study.
Nantz MP; Rowe CA; Bukowski JF; Percival SS
Nutrition; 2009 Feb; 25(2):147-54. PubMed ID: 18848434
[TBL] [Abstract][Full Text] [Related]
8. Carbon-13 CP-MAS nuclear magnetic resonance studies of teas.
Martínez-Richa A; Joseph-Nathan P
Solid State Nucl Magn Reson; 2003 May; 23(3):119-35. PubMed ID: 12763559
[TBL] [Abstract][Full Text] [Related]
9. Mechanisms of action of green tea catechins, with a focus on ischemia-induced neurodegeneration.
Sutherland BA; Rahman RM; Appleton I
J Nutr Biochem; 2006 May; 17(5):291-306. PubMed ID: 16443357
[TBL] [Abstract][Full Text] [Related]
10. Antioxidant activity of polyphenols from green and toasted mate tea.
Coentrão Pde A; Teixeira VL; Netto AD
Nat Prod Commun; 2011 May; 6(5):651-6. PubMed ID: 21615026
[TBL] [Abstract][Full Text] [Related]
11. [Comparison of green tea and four other kind of teas].
Li L; Xu L; Peng Y; Shi R; Xiao P
Zhongguo Zhong Yao Za Zhi; 2011 Jan; 36(1):5-10. PubMed ID: 21473143
[TBL] [Abstract][Full Text] [Related]
12. Immunostimulating activity of a crude polysaccharide derived from green tea (Camellia sinensis) extract.
Monobe M; Ema K; Kato F; Maeda-Yamamoto M
J Agric Food Chem; 2008 Feb; 56(4):1423-7. PubMed ID: 18232634
[TBL] [Abstract][Full Text] [Related]
13. The cardiovascular protective effect of red wine.
Cordova AC; Jackson LS; Berke-Schlessel DW; Sumpio BE
J Am Coll Surg; 2005 Mar; 200(3):428-39. PubMed ID: 15737855
[No Abstract] [Full Text] [Related]
14. Polyphenols from green tea and pomegranate for prevention of prostate cancer.
Adhami VM; Mukhtar H
Free Radic Res; 2006 Oct; 40(10):1095-104. PubMed ID: 17015254
[TBL] [Abstract][Full Text] [Related]
15. Studies on the Prevention of Cancer and Cardiometabolic Diseases by Tea: Issues on Mechanisms, Effective Doses, and Toxicities.
Yang CS; Zhang J
J Agric Food Chem; 2019 May; 67(19):5446-5456. PubMed ID: 30541286
[TBL] [Abstract][Full Text] [Related]
16. Black tea extract and its major polyphenolic pigment may ameliorate the gastrointestinal disorder in irritable bowel syndrome.
Jafari K; Faghihi M; Gharibzadeh S
Med Hypotheses; 2006; 67(2):419. PubMed ID: 16678978
[No Abstract] [Full Text] [Related]
17. Size effect of se-enriched green tea particles on in vitro antioxidant and antitumor activities.
Li H; Li F; Yang F; Fang Y; Xin Z; Zhao L; Hu Q
J Agric Food Chem; 2008 Jun; 56(12):4529-33. PubMed ID: 18491910
[TBL] [Abstract][Full Text] [Related]
18. Biotransformation of green tea polyphenols and the biological activities of those metabolites.
Lambert JD; Sang S; Yang CS
Mol Pharm; 2007; 4(6):819-25. PubMed ID: 17963356
[TBL] [Abstract][Full Text] [Related]
19. The effect of green tea in oxidative stress.
Coimbra S; Castro E; Rocha-Pereira P; Rebelo I; Rocha S; Santos-Silva A
Clin Nutr; 2006 Oct; 25(5):790-6. PubMed ID: 16698148
[TBL] [Abstract][Full Text] [Related]
20. Potential health benefits of green tea (Camellia sinensis): a narrative review.
Pastore RL; Fratellone P
Explore (NY); 2006; 2(6):531-9. PubMed ID: 17113495
[No Abstract] [Full Text] [Related]
[Next] [New Search]
