These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

145 related articles for article (PubMed ID: 16668073)

  • 1. The Effect of Ethylene and Propylene Pulses on Respiration, Ripening Advancement, Ethylene-Forming Enzyme, and 1-Aminocyclopropane-1-carboxylic Acid Synthase Activity in Avocado Fruit.
    Starrett DA; Laties GG
    Plant Physiol; 1991 Mar; 95(3):921-7. PubMed ID: 16668073
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Ethylene and Wound-Induced Gene Expression in the Preclimacteric Phase of Ripening Avocado Fruit and Mesocarp Discs.
    Starrett DA; Laties GG
    Plant Physiol; 1993 Sep; 103(1):227-234. PubMed ID: 12231929
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Involvement of wound and climacteric ethylene in ripening avocado discs.
    Starrett DA; Laties GG
    Plant Physiol; 1991 Oct; 97(2):720-9. PubMed ID: 16668458
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Regulation of Ethylene Biosynthesis in Avocado Fruit during Ripening.
    Sitrit Y; Riov J; Blumenfeld A
    Plant Physiol; 1986 May; 81(1):130-5. PubMed ID: 16664762
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Interrelationship of Gene Expression, Polysome Prevalence, and Respiration during Ripening of Ethylene and/or Cyanide-Treated Avocado Fruit.
    Tucker ML; Laties GG
    Plant Physiol; 1984 Feb; 74(2):307-15. PubMed ID: 16663414
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Ripening-related gene from avocado fruit : ethylene-inducible expression of the mRNA and polypeptide.
    McGarvey DJ; Sirevåg R; Christoffersen RE
    Plant Physiol; 1992 Feb; 98(2):554-9. PubMed ID: 16668676
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Postharvest Variation in Cellulase, Polygalacturonase, and Pectinmethylesterase in Avocado (Persea americana Mill, cv. Fuerte) Fruits in Relation to Respiration and Ethylene Production.
    Awad M; Young RE
    Plant Physiol; 1979 Aug; 64(2):306-8. PubMed ID: 16660954
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Gene expression during fruit ripening in avocado.
    Christoffersen RE; Warm E; Laties GG
    Planta; 1982 Jun; 155(1):52-7. PubMed ID: 24271626
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Respiratory Contribution of the Alternate Path during Various Stages of Ripening in Avocado and Banana Fruits.
    Theologis A; Laties GG
    Plant Physiol; 1978 Aug; 62(2):249-55. PubMed ID: 16660495
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Postharvest response of avocado fruits of different maturity to delayed ethylene treatments.
    Adato I; Gazit S
    Plant Physiol; 1974 Jun; 53(6):899-902. PubMed ID: 16658812
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Induction of ethylene in avocado fruit in response to chilling stress on tree.
    Hershkovitz V; Friedman H; Goldschmidt EE; Feygenberg O; Pesis E
    J Plant Physiol; 2009 Nov; 166(17):1855-62. PubMed ID: 19592132
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization of ethylene biosynthesis associated with ripening in banana fruit.
    Liu X; Shiomi S; Nakatsuka A; Kubo Y; Nakamura R; Inaba A
    Plant Physiol; 1999 Dec; 121(4):1257-66. PubMed ID: 10594112
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Comparison of Propylene-induced Responses of Immature Fruit of Normal and rin Mutant Tomatoes.
    McGlasson WB; Dostal HC; Tigchelaar EC
    Plant Physiol; 1975 Feb; 55(2):218-22. PubMed ID: 16659054
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Ethylene-Mediated Posttranscriptional Regulation in Ripening Avocado (Persea americana) Mesocarp Discs.
    Buse EL; Laties GG
    Plant Physiol; 1993 Jun; 102(2):417-423. PubMed ID: 12231832
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Investigation into the role of endogenous abscisic acid during ripening of imported avocado cv. Hass.
    Meyer MD; Chope GA; Terry LA
    J Sci Food Agric; 2017 Aug; 97(11):3656-3664. PubMed ID: 28106252
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The Effect of Indole-3-acetic Acid and Other Growth Regulators on the Ripening of Avocado Fruits.
    Tingwa PO; Young RE
    Plant Physiol; 1975 May; 55(5):937-40. PubMed ID: 16659195
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Differential feedback regulation of ethylene biosynthesis in pulp and peel tissues of banana fruit.
    Inaba A; Liu X; Yokotani N; Yamane M; Lu WJ; Nakano R; Kubo Y
    J Exp Bot; 2007; 58(5):1047-57. PubMed ID: 17185740
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Promotion by Ethylene of the Capability to Convert 1-Aminocyclopropane-1-carboxylic Acid to Ethylene in Preclimacteric Tomato and Cantaloupe Fruits.
    Liu Y; Hoffman NE; Yang SF
    Plant Physiol; 1985 Feb; 77(2):407-11. PubMed ID: 16664067
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Ethylene-Enhanced 1-Aminocyclopropane-1-carboxylic Acid Synthase Activity in Ripening Apples.
    Bufler G
    Plant Physiol; 1984 May; 75(1):192-5. PubMed ID: 16663569
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Influence of Plant Hormones on Ethylene Production in Apple, Tomato, and Avocado Slices during Maturation and Senescence.
    Lieberman M; Baker JE; Sloger M
    Plant Physiol; 1977 Aug; 60(2):214-7. PubMed ID: 16660062
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.