173 related articles for article (PubMed ID: 16691547)
21. The use of fluorescein 5'-isothiocyanate for studies of structural and molecular mechanisms of soybean lipoxygenase.
García-Barrado JA; Gata JL; Santano E; Solís JI; Pinto MC; Macías P
Biochem Biophys Res Commun; 1999 Nov; 265(2):489-93. PubMed ID: 10558895
[TBL] [Abstract][Full Text] [Related]
22. Bioactivity-guided fractionation of the lipoxygenase and cyclooxygenase inhibiting constituents from Chisocheton polyandrus Merr.
Chan KY; Mohamad K; Ooi AJ; Imiyabir Z; Chung LY
Fitoterapia; 2012 Jul; 83(5):961-7. PubMed ID: 22565147
[TBL] [Abstract][Full Text] [Related]
23. Chemical composition and extraction yield of the extract of Origanum vulgare obtained from sub- and supercritical CO2.
Rodrigues MR; Krause LC; Caramão EB; dos Santos JG; Dariva C; Vladimir de Oliveira J
J Agric Food Chem; 2004 May; 52(10):3042-7. PubMed ID: 15137851
[TBL] [Abstract][Full Text] [Related]
24. High-throughput assay for detection of soybean lipoxygenase-1.
Whent M; Ping T; Kenworthy W; Yu LL
J Agric Food Chem; 2010 Dec; 58(24):12602-7. PubMed ID: 21121611
[TBL] [Abstract][Full Text] [Related]
25. Inhibitors of aldose reductase and advanced glycation end-products formation from the leaves of Stelechocarpus cauliflorus R.E. Fr.
Wirasathien L; Pengsuparp T; Suttisri R; Ueda H; Moriyasu M; Kawanishi K
Phytomedicine; 2007 Aug; 14(7-8):546-50. PubMed ID: 17084603
[TBL] [Abstract][Full Text] [Related]
26. Substituted furans as potent lipoxygenase inhibitors: Synthesis, in vitro and molecular docking studies.
Vinayagam J; Gajbhiye RL; Mandal L; Arumugam M; Achari A; Jaisankar P
Bioorg Chem; 2017 Apr; 71():97-101. PubMed ID: 28143657
[TBL] [Abstract][Full Text] [Related]
27. The inhibitory effect on aldose reductase by an extract of Ganoderma lucidum.
Fatmawati S; Kurashiki K; Takeno S; Kim YU; Shimizu K; Sato M; Imaizumi K; Takahashi K; Kamiya S; Kaneko S; Kondo R
Phytother Res; 2009 Jan; 23(1):28-32. PubMed ID: 19107825
[TBL] [Abstract][Full Text] [Related]
28. [Aldose reductase inhibitory activity of extracts of the leaves of Poupartia birrea (Hochst) Aubr].
Laurens A; Mosser J; Giono-Barber P; Sylla O; Giono-Barber H
Ann Pharm Fr; 1985; 43(1):23-6. PubMed ID: 3933398
[No Abstract] [Full Text] [Related]
29. Slow-binding inhibition of soybean lipoxygenase-1 by luteolin.
Ha TJ; Lee MH; Kim HT; Kwon HS; Baek IY; Kubo I; Jang DS
Arch Pharm Res; 2012 Oct; 35(10):1811-6. PubMed ID: 23139133
[TBL] [Abstract][Full Text] [Related]
30. Anthocyanins as lipoxygenase inhibitors.
Knaup B; Oehme A; Valotis A; Schreier P
Mol Nutr Food Res; 2009 May; 53(5):617-24. PubMed ID: 19072887
[TBL] [Abstract][Full Text] [Related]
31. Mutagenic and antimutagenic effects of methanol extracts of unfermented and fermented black soybeans.
Hung YH; Huang HY; Chou CC
Int J Food Microbiol; 2007 Aug; 118(1):62-8. PubMed ID: 17628128
[TBL] [Abstract][Full Text] [Related]
32. Optimization of carvacrol, rosmarinic, oleanolic and ursolic acid extraction from oregano herbs (Origanum onites L., Origanum vulgare spp. hirtum and Origanum vulgare L.).
Baranauskaitė J; Jakštas V; Ivanauskas L; Kopustinskienė DM; Drakšienė G; Masteikova R; Bernatonienė J
Nat Prod Res; 2016; 30(6):672-4. PubMed ID: 25942003
[TBL] [Abstract][Full Text] [Related]
33. Aldose reductase inhibitors from the fruits of Caesalpinia ferrea Mart.
Ueda H; Tachibana Y; Moriyasu M; Kawanishi K; Alves SM
Phytomedicine; 2001 Sep; 8(5):377-81. PubMed ID: 11695881
[TBL] [Abstract][Full Text] [Related]
34. Chitosan oligosaccharides promote the content of polyphenols in Greek oregano (Origanum vulgare ssp. hirtum).
Yin H; Fretté XC; Christensen LP; Grevsen K
J Agric Food Chem; 2012 Jan; 60(1):136-43. PubMed ID: 22126122
[TBL] [Abstract][Full Text] [Related]
35. Physalis alkekengi carotenoidic extract inhibitor of soybean lipoxygenase-1 activity.
Chedea VS; Pintea A; Bunea A; Braicu C; Stanila A; Socaciu C
Biomed Res Int; 2014; 2014():589168. PubMed ID: 24511537
[TBL] [Abstract][Full Text] [Related]
36. Chemical composition and biological activities of
Karakousi CV; Gabrieli C; Kokkalou E
Nat Prod Res; 2020 Feb; 34(4):558-562. PubMed ID: 30388891
[TBL] [Abstract][Full Text] [Related]
37. Lipoxygenase inhibitory activity of anacardic acids.
Ha TJ; Kubo I
J Agric Food Chem; 2005 Jun; 53(11):4350-4. PubMed ID: 15913294
[TBL] [Abstract][Full Text] [Related]
38. RAPD-based method for the quality control of Mediterranean oregano and its contribution to pharmacognostic techniques.
Marieschi M; Torelli A; Poli F; Sacchetti G; Bruni R
J Agric Food Chem; 2009 Mar; 57(5):1835-40. PubMed ID: 19216531
[TBL] [Abstract][Full Text] [Related]
39. Antioxidant and antiinflammatory activities of Sideritis perfoliata subsp. perfoliata (Lamiaceae).
Charami MT; Lazari D; Karioti A; Skaltsa H; Hadjipavlou-Litina D; Souleles C
Phytother Res; 2008 Apr; 22(4):450-4. PubMed ID: 18386254
[TBL] [Abstract][Full Text] [Related]
40. Inhibition of soybean and potato lipoxygenases by bhilawanols from bhilawan (Semecarpus anacardium) nut shell liquid and some synthetic salicylic acid analogues.
Nagabhushana KS; Umamaheshwari S; Tocoli FE; Prabhu SK; Green IR; Ramadoss CS
J Enzyme Inhib Med Chem; 2002 Aug; 17(4):255-9. PubMed ID: 12530478
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]