162 related articles for article (PubMed ID: 16757819)
1. Cholesterol, not polyunsaturated fatty acids, is target molecule in oxidation induced by reactive oxygen species in membrane of human erythrocytes.
Liu ZQ; Shan HY
Cell Biochem Biophys; 2006; 45(2):185-93. PubMed ID: 16757819
[TBL] [Abstract][Full Text] [Related]
2. The relation of lipid peroxidation processes with atherogenesis: a new theory on atherogenesis.
Spiteller G
Mol Nutr Food Res; 2005 Nov; 49(11):999-1013. PubMed ID: 16270286
[TBL] [Abstract][Full Text] [Related]
3. A synopsis of the process of lipid peroxidation since the discovery of the essential fatty acids.
Catalá A
Biochem Biophys Res Commun; 2010 Aug; 399(3):318-23. PubMed ID: 20674543
[TBL] [Abstract][Full Text] [Related]
4. The reactions of hypochlorous acid, the reactive oxygen species produced by myeloperoxidase, with lipids.
Spickett CM; Jerlich A; Panasenko OM; Arnhold J; Pitt AR; Stelmaszyńska T; Schaur RJ
Acta Biochim Pol; 2000; 47(4):889-99. PubMed ID: 11996112
[TBL] [Abstract][Full Text] [Related]
5. Comparison of changes in erythrocyte and platelet phospholipid and fatty acid composition and protein oxidation in chronic obstructive pulmonary disease and asthma.
De Castro J; Hernández-Hernández A; Rodríguez MC; Sardina JL; Llanillo M; Sánchez-Yagüe J
Platelets; 2007 Feb; 18(1):43-51. PubMed ID: 17365853
[TBL] [Abstract][Full Text] [Related]
6. Dissemination of peroxidative stress via intermembrane transfer of lipid hydroperoxides: model studies with cholesterol hydroperoxides.
Vila A; Korytowski W; Girotti AW
Arch Biochem Biophys; 2000 Aug; 380(1):208-18. PubMed ID: 10900151
[TBL] [Abstract][Full Text] [Related]
7. Mass spectrometric characterization of the oxidation of the fluorescent lipid peroxidation reporter molecule C11-BODIPY(581/591).
Drummen GP; Gadella BM; Post JA; Brouwers JF
Free Radic Biol Med; 2004 Jun; 36(12):1635-44. PubMed ID: 15182863
[TBL] [Abstract][Full Text] [Related]
8. The upstream oxylipin profile of Arabidopsis thaliana: a tool to scan for oxidative stresses.
Montillet JL; Cacas JL; Garnier L; Montané MH; Douki T; Bessoule JJ; Polkowska-Kowalczyk L; Maciejewska U; Agnel JP; Vial A; Triantaphylidès C
Plant J; 2004 Nov; 40(3):439-51. PubMed ID: 15469501
[TBL] [Abstract][Full Text] [Related]
9. Peroxyl radicals: inductors of neurodegenerative and other inflammatory diseases. Their origin and how they transform cholesterol, phospholipids, plasmalogens, polyunsaturated fatty acids, sugars, and proteins into deleterious products.
Spiteller G
Free Radic Biol Med; 2006 Aug; 41(3):362-87. PubMed ID: 16843819
[TBL] [Abstract][Full Text] [Related]
10. Unusual novel n-4 polyunsaturated fatty acids in cold-seep mussels (Bathymodiolus japonicus and Bathymodiolus platifrons), originating from symbiotic methanotrophic bacteria.
Saito H
J Chromatogr A; 2008 Jul; 1200(2):242-54. PubMed ID: 18571657
[TBL] [Abstract][Full Text] [Related]
11. Pathways of arachidonic acid peroxyl radical reactions and product formation with guanine radicals.
Crean C; Geacintov NE; Shafirovich V
Chem Res Toxicol; 2008 Feb; 21(2):358-73. PubMed ID: 18159932
[TBL] [Abstract][Full Text] [Related]
12. Lipid peroxidation: physiological levels and dual biological effects.
Niki E
Free Radic Biol Med; 2009 Sep; 47(5):469-84. PubMed ID: 19500666
[TBL] [Abstract][Full Text] [Related]
13. Antioxidant protection of human serum albumin by chitosan.
Anraku M; Kabashima M; Namura H; Maruyama T; Otagiri M; Gebicki JM; Furutani N; Tomida H
Int J Biol Macromol; 2008 Aug; 43(2):159-64. PubMed ID: 18514811
[TBL] [Abstract][Full Text] [Related]
14. Oxidative degradation of lipids during mashing.
Arts MJ; Grun C; de Jong RL; Voss HP; Bast A; Mueller MJ; Haenen GR
J Agric Food Chem; 2007 Aug; 55(17):7010-4. PubMed ID: 17637059
[TBL] [Abstract][Full Text] [Related]
15. Determination of intracellular reactive oxygen species and high mitochondrial membrane potential in Percoll-treated viable boar sperm using fluorescence-activated flow cytometry.
Guthrie HD; Welch GR
J Anim Sci; 2006 Aug; 84(8):2089-100. PubMed ID: 16864869
[TBL] [Abstract][Full Text] [Related]
16. Lipid peroxidation of membrane phospholipids generates hydroxy-alkenals and oxidized phospholipids active in physiological and/or pathological conditions.
Catalá A
Chem Phys Lipids; 2009 Jan; 157(1):1-11. PubMed ID: 18977338
[TBL] [Abstract][Full Text] [Related]
17. [Effect of cholesterol oxidation products, polyunsaturated fatty acids and the synthetic antioxidant ionol on experimental hypercholesterolemia in rabbits].
Sogoian SM; Lankin VZ; Rodina LG; Ivanov VN; Filippov IK
Biull Eksp Biol Med; 1984 Jun; 97(6):663-4. PubMed ID: 6743801
[TBL] [Abstract][Full Text] [Related]
18. Free radical oxidation (autoxidation) of alkenones and other lipids in cells of Emiliania huxleyi.
Rontani JF; Jameson I; Christodoulou S; Volkman JK
Phytochemistry; 2007 Mar; 68(6):913-24. PubMed ID: 17258251
[TBL] [Abstract][Full Text] [Related]
19. Peroxyl radicals are essential reagents in the oxidation steps of the Maillard reaction leading to generation of advanced glycation end products.
Spiteller G
Ann N Y Acad Sci; 2008 Apr; 1126():128-33. PubMed ID: 18448806
[TBL] [Abstract][Full Text] [Related]
20. Singlet oxygen generation from the decomposition of alpha-linolenic acid hydroperoxide by cytochrome c and lactoperoxidase.
Sun S; Bao Z; Ma H; Zhang D; Zheng X
Biochemistry; 2007 Jun; 46(22):6668-73. PubMed ID: 17497889
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]