These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

261 related articles for article (PubMed ID: 16787013)

  • 1. Oxidation of glycerol in the presence of hydrogen peroxide and iron in model solutions and wine. Potential effects on wine color.
    Laurie VF; Waterhouse AL
    J Agric Food Chem; 2006 Jun; 54(13):4668-73. PubMed ID: 16787013
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Glyceraldehyde bridging between flavanols and malvidin-3-glucoside in model solutions.
    Laurie VF; Waterhouse AL
    J Agric Food Chem; 2006 Nov; 54(24):9105-11. PubMed ID: 17117797
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Controlling the fenton reaction in wine.
    Elias RJ; Waterhouse AL
    J Agric Food Chem; 2010 Feb; 58(3):1699-707. PubMed ID: 20047324
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Oxovitisins: a new class of neutral pyranone-anthocyanin derivatives in red wines.
    He J; Oliveira J; Silva AM; Mateus N; De Freitas V
    J Agric Food Chem; 2010 Aug; 58(15):8814-9. PubMed ID: 20608752
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Development of a liquid chromatography/electrospray ionization tandem mass spectrometric method for the determination of hydroxyl radical.
    Yang F; Zhang R; He J; Abliz Z
    Rapid Commun Mass Spectrom; 2007; 21(2):107-11. PubMed ID: 17154348
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A new class of anthocyanin-procyanidin condensation products detected in red wine by electrospray ionization multi-stage mass spectrometry analysis.
    Sun B; Fernandes TA; Spranger MI
    Rapid Commun Mass Spectrom; 2010 Feb; 24(3):254-60. PubMed ID: 20049894
    [TBL] [Abstract][Full Text] [Related]  

  • 7. A pro-chelator triggered by hydrogen peroxide inhibits iron-promoted hydroxyl radical formation.
    Charkoudian LK; Pham DM; Franz KJ
    J Am Chem Soc; 2006 Sep; 128(38):12424-5. PubMed ID: 16984186
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Advanced oxidation processes: mechanistic aspects.
    von Sonntag C
    Water Sci Technol; 2008; 58(5):1015-21. PubMed ID: 18824799
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Analysis of oxidation process of cholecystokinin octapeptide with reactive oxygen species by high-performance liquid chromatography and subsequent electrospray ionization mass spectrometry.
    Ichiba H; Nakamoto M; Yajima T; Takayama M; Fukushima T
    Biomed Chromatogr; 2010 Feb; 24(2):140-7. PubMed ID: 19517450
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fenton's oxidation: a tool for the investigation of potential drug metabolites.
    Kugelmann E; Albert CR; Bringmann G; Holzgrabe U
    J Pharm Biomed Anal; 2011 Apr; 54(5):1047-58. PubMed ID: 21232899
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Oxidation of methyl linoleate in micellar solutions induced by the combination of iron(II)/ascorbic acid and iron(II)/H2O2.
    Miccichè F; van Haveren J; Oostveen E; Laven J; Ming W; Okan Oyman Z; van der Linde R
    Arch Biochem Biophys; 2005 Nov; 443(1-2):45-52. PubMed ID: 16207483
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Hydroxyl radical scavenging assay of phenolics and flavonoids with a modified cupric reducing antioxidant capacity (CUPRAC) method using catalase for hydrogen peroxide degradation.
    Ozyürek M; Bektaşoğlu B; Güçlü K; Apak R
    Anal Chim Acta; 2008 Jun; 616(2):196-206. PubMed ID: 18482604
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluation of multiple oxidation products for monitoring effects of antioxidants in Fenton oxidation of 2'-deoxyguanosine.
    Grey CE; Adlercreutz P
    J Agric Food Chem; 2006 Mar; 54(6):2350-8. PubMed ID: 16536618
    [TBL] [Abstract][Full Text] [Related]  

  • 14. An investigation into copper catalyzed D-penicillamine oxidation and subsequent hydrogen peroxide generation.
    Gupte A; Mumper RJ
    J Inorg Biochem; 2007 Apr; 101(4):594-602. PubMed ID: 17275091
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Impact of radical versus non-radical pathway in the Fenton chemistry on the iron redox cycle in clouds.
    Deguillaume L; Leriche M; Chaumerliac N
    Chemosphere; 2005 Jul; 60(5):718-24. PubMed ID: 15963810
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Nanoscale hydroxyl radical generation from multiphoton ionization of tryptophan.
    Bisby RH; Crisostomo AG; Botchway SW; Parker AW
    Photochem Photobiol; 2009; 85(1):353-7. PubMed ID: 19161400
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Secondary reactions and strategies to improve quantitative protein footprinting.
    Xu G; Kiselar J; He Q; Chance MR
    Anal Chem; 2005 May; 77(10):3029-37. PubMed ID: 15889890
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Identification of hydroxyl radical oxidation products of N-hexanoyl-homoserine lactone by reversed-phase high-performance liquid chromatography coupled with electrospray ionization tandem mass spectrometry.
    Cui Y; Frey RL; Ferry JL; Ferguson PL
    Rapid Commun Mass Spectrom; 2009 Apr; 23(8):1212-20. PubMed ID: 19283787
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Degradation of bisphenol A and formation of hydrogen peroxide induced by glow discharge plasma in aqueous solutions.
    Wang L; Jiang X; Liu Y
    J Hazard Mater; 2008 Jun; 154(1-3):1106-14. PubMed ID: 18082947
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Analysis of selected carbonyl oxidation products in wine by liquid chromatography with diode array detection.
    Elias RJ; Laurie VF; Ebeler SE; Wong JW; Waterhouse AL
    Anal Chim Acta; 2008 Sep; 626(1):104-10. PubMed ID: 18761127
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.