These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
23 related articles for article (PubMed ID: 16819926)
21. Characterization of a new Maillard type reaction product generated by heating 1-deoxymaltulosyl-glycine in the presence of cysteine. Ota M; Kohmura M; Kawaguchi H J Agric Food Chem; 2006 Jul; 54(14):5127-31. PubMed ID: 16819926 [TBL] [Abstract][Full Text] [Related]
22. News on the Maillard reaction of oligomeric carbohydrates: a survey. Kroh LW; Schulz A Nahrung; 2001 Jun; 45(3):160-3. PubMed ID: 11455781 [TBL] [Abstract][Full Text] [Related]