These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

418 related articles for article (PubMed ID: 16822206)

  • 1. The antioxidant properties of garlic compounds: allyl cysteine, alliin, allicin, and allyl disulfide.
    Chung LY
    J Med Food; 2006; 9(2):205-13. PubMed ID: 16822206
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The mode of action of allicin: trapping of radicals and interaction with thiol containing proteins.
    Rabinkov A; Miron T; Konstantinovski L; Wilchek M; Mirelman D; Weiner L
    Biochim Biophys Acta; 1998 Feb; 1379(2):233-44. PubMed ID: 9528659
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Quantitative determination of allicin in garlic: supercritical fluid extraction and standard addition of alliin.
    Rybak ME; Calvey EM; Harnly JM
    J Agric Food Chem; 2004 Feb; 52(4):682-7. PubMed ID: 14969516
    [TBL] [Abstract][Full Text] [Related]  

  • 4. A spectrophotometric assay for allicin, alliin, and alliinase (alliin lyase) with a chromogenic thiol: reaction of 4-mercaptopyridine with thiosulfinates.
    Miron T; Shin I; Feigenblat G; Weiner L; Mirelman D; Wilchek M; Rabinkov A
    Anal Biochem; 2002 Aug; 307(1):76-83. PubMed ID: 12137782
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant activity of allicin, an active principle in garlic.
    Prasad K; Laxdal VA; Yu M; Raney BL
    Mol Cell Biochem; 1995 Jul; 148(2):183-9. PubMed ID: 8594422
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Differential effects of alliin and allicin on apoptosis and senescence in luminal A and triple-negative breast cancer: Caspase, ΔΨm, and pro-apoptotic gene involvement.
    Rosas-González VC; Téllez-Bañuelos MC; Hernández-Flores G; Bravo-Cuellar A; Aguilar-Lemarroy A; Jave-Suárez LF; Haramati J; Solorzano-Ibarra F; Ortiz-Lazareno PC
    Fundam Clin Pharmacol; 2020 Dec; 34(6):671-686. PubMed ID: 32286702
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [The pharmacokinetics of the S35 labeled labeled garlic constituents alliin, allicin and vinyldithiine].
    Lachmann G; Lorenz D; Radeck W; Steiper M
    Arzneimittelforschung; 1994 Jun; 44(6):734-43. PubMed ID: 8053972
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Allicin Bioavailability and Bioequivalence from Garlic Supplements and Garlic Foods.
    Lawson LD; Hunsaker SM
    Nutrients; 2018 Jun; 10(7):. PubMed ID: 29937536
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect on active oxygen species of alliin and Allium sativum (garlic) powder.
    Kourounakis PN; Rekka EA
    Res Commun Chem Pathol Pharmacol; 1991 Nov; 74(2):249-52. PubMed ID: 1667340
    [TBL] [Abstract][Full Text] [Related]  

  • 10. High-performance ion-pair chromatography method for simultaneous analysis of alliin, deoxyalliin, allicin and dipeptide precursors in garlic products using multiple mass spectrometry and UV detection.
    Arnault I; Christidès JP; Mandon N; Haffner T; Kahane R; Auger J
    J Chromatogr A; 2003 Mar; 991(1):69-75. PubMed ID: 12703902
    [TBL] [Abstract][Full Text] [Related]  

  • 11. In vitro virucidal effects of Allium sativum (garlic) extract and compounds.
    Weber ND; Andersen DO; North JA; Murray BK; Lawson LD; Hughes BG
    Planta Med; 1992 Oct; 58(5):417-23. PubMed ID: 1470664
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Allicin and allicin-derived garlic compounds increase breath acetone through allyl methyl sulfide: use in measuring allicin bioavailability.
    Lawson LD; Wang ZJ
    J Agric Food Chem; 2005 Mar; 53(6):1974-83. PubMed ID: 15769123
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Differential inhibitory effects of garlic-derived organosulfur compounds on cholesterol biosynthesis in primary rat hepatocyte cultures.
    Gebhardt R; Beck H
    Lipids; 1996 Dec; 31(12):1269-76. PubMed ID: 8972460
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Protective effects of garlic sulfur compounds against DNA damage induced by direct- and indirect-acting genotoxic agents in HepG2 cells.
    Belloir C; Singh V; Daurat C; Siess MH; Le Bon AM
    Food Chem Toxicol; 2006 Jun; 44(6):827-34. PubMed ID: 16595265
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Nonenzymatic antioxidant activity of four organosulfur compounds derived from garlic.
    Yin MC; Hwang SW; Chan KC
    J Agric Food Chem; 2002 Oct; 50(21):6143-7. PubMed ID: 12358493
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Antibacterial potential of garlic-derived allicin and its cancellation by sulfhydryl compounds.
    Fujisawa H; Watanabe K; Suma K; Origuchi K; Matsufuji H; Seki T; Ariga T
    Biosci Biotechnol Biochem; 2009 Sep; 73(9):1948-55. PubMed ID: 19734685
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Aged garlic extract and S-allyl cysteine prevent formation of advanced glycation endproducts.
    Ahmad MS; Pischetsrieder M; Ahmed N
    Eur J Pharmacol; 2007 Apr; 561(1-3):32-8. PubMed ID: 17321518
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [The characteristics of the antibacterial activity of garlic (author's transl)].
    Uchida Y; Takahashi T; Sato N
    Jpn J Antibiot; 1975 Aug; 28(4):638-42. PubMed ID: 1099271
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Mechanisms underlying the antihypertensive effects of garlic bioactives.
    Shouk R; Abdou A; Shetty K; Sarkar D; Eid AH
    Nutr Res; 2014 Feb; 34(2):106-15. PubMed ID: 24461311
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Allium sativum: facts and myths regarding human health.
    Majewski M
    Rocz Panstw Zakl Hig; 2014; 65(1):1-8. PubMed ID: 24964572
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 21.