These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

295 related articles for article (PubMed ID: 16881710)

  • 21. Photosensitized amino acid degradation in the presence of riboflavin and its derivatives.
    Remucal CK; McNeill K
    Environ Sci Technol; 2011 Jun; 45(12):5230-7. PubMed ID: 21591753
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Effects of riboflavin photosensitization on daidzein and its photosensitized derivatives.
    Park C; Yeo J; Park M; Park JB; Lee J
    J Food Sci; 2010 Oct; 75(8):C659-66. PubMed ID: 21535482
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Effect of naturally occurring tetrapyrroles on photooxidation in cow's milk.
    Airado-Rodríguez D; Intawiwat N; Skaret J; Wold JP
    J Agric Food Chem; 2011 Apr; 59(8):3905-14. PubMed ID: 21405085
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Deactivation of triplet-excited riboflavin by purine derivatives: important role of uric acid in light-induced oxidation of milk sensitized by riboflavin.
    Cardoso DR; Homem-de-Mello P; Olsen K; da Silva AB; Franco DW; Skibsted LH
    J Agric Food Chem; 2005 May; 53(9):3679-84. PubMed ID: 15853419
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Stability of meoru (Vitis coignetiea) anthocyanins under photochemically produced singlet oxygen by riboflavin.
    Kim M; Yoon SH; Jung M; Choe E
    N Biotechnol; 2010 Sep; 27(4):435-9. PubMed ID: 20085831
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Antiphoto-oxidative activity of sesamol in methylene blue- and chlorophyll-sensitized photo-oxidation of oil.
    Kim JY; Choi DS; Jung MY
    J Agric Food Chem; 2003 May; 51(11):3460-5. PubMed ID: 12744684
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Effects and prooxidant mechanisms of oxidized alpha-tocopherol on the oxidative stability of soybean oil.
    Kim HJ; Lee HO; Min DB
    J Food Sci; 2007 May; 72(4):C223-30. PubMed ID: 17995765
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Electron spin resonance and luminescence spectroscopic observation and kinetic study of chemical and physical singlet oxygen quenching by resveratrol in methanol.
    Jung MY; Choi DS
    J Agric Food Chem; 2010 Nov; 58(22):11888-95. PubMed ID: 21038912
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Formation and geminate quenching of singlet oxygen in purple bacterial reaction center.
    Arellano JB; Yousef YA; Melø TB; Mohamad SB; Cogdell RJ; Naqvi KR
    J Photochem Photobiol B; 2007 May; 87(2):105-12. PubMed ID: 17434743
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Oxidation of 2'-deoxyguanosine 5'-monophosphate photoinduced by pterin: type I versus type II mechanism.
    Petroselli G; Dántola ML; Cabrerizo FM; Capparelli AL; Lorente C; Oliveros E; Thomas AH
    J Am Chem Soc; 2008 Mar; 130(10):3001-11. PubMed ID: 18278909
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Comparison of the DNA-damaging property of photosensitised riboflavin via singlet oxygen (1O2) and superoxide radical O2-. mechanisms.
    Joshi PC
    Toxicol Lett; 1985 Aug; 26(2-3):211-7. PubMed ID: 2994263
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Kinetic study of the quenching reaction of singlet oxygen by Pyrroloquinolinequinol (PQQH(2), a reduced form of Pyrroloquinolinequinone) in micellar solution.
    Mukai K; Ouchi A; Nakano M
    J Agric Food Chem; 2011 Mar; 59(5):1705-12. PubMed ID: 21309575
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The aqueous photosensitized degradation of butylparaben.
    Gryglik D; Lach M; Miller JS
    Photochem Photobiol Sci; 2009 Apr; 8(4):549-55. PubMed ID: 19337670
    [TBL] [Abstract][Full Text] [Related]  

  • 34. [Oxidation of NADH by singlet oxygen generated by triplet flavin].
    Vekshin NL; Mironov GP
    Biofizika; 1981; 26(6):953-9. PubMed ID: 7317503
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Photoinduced interactions between oxidized and reduced lipoic acid and riboflavin (vitamin B2).
    Lu C; Bucher G; Sander W
    Chemphyschem; 2004 Jan; 5(1):47-56. PubMed ID: 14999843
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Photodegradation of riboflavin in milks exposed to fluorescent light.
    Allen C; Parks OW
    J Dairy Sci; 1979 Sep; 62(9):1377-9. PubMed ID: 512136
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Riboflavin photosensitized oxidation of myoglobin.
    Grippa JM; de Zawadzki A; Grossi AB; Skibsted LH; Cardoso DR
    J Agric Food Chem; 2014 Feb; 62(5):1153-8. PubMed ID: 24456528
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Stability of isoflavone daidzein and genistein in riboflavin, chlorophyll b, or methylene blue photosensitization.
    Yang S; Lee S; Chung H; Lee J
    J Food Sci; 2008 Mar; 73(2):C100-5. PubMed ID: 18298713
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Photosensitized degradation of losartan potassium in an extemporaneous suspension formulation.
    Seburg RA; Ballard JM; Hwang TL; Sullivan CM
    J Pharm Biomed Anal; 2006 Oct; 42(4):411-22. PubMed ID: 16787732
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Singlet molecular oxygen application for 2-chlorophenol removal.
    Gryglik D; Miller JS; Ledakowicz S
    J Hazard Mater; 2007 Jul; 146(3):502-7. PubMed ID: 17513046
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 15.