172 related articles for article (PubMed ID: 16900327)
1. Simultaneous saccharification and L-(+)-lactic acid fermentation of protease-treated wheat bran using mixed culture of lactobacilli.
John RP; Nampoothiri KM; Pandey A
Biotechnol Lett; 2006 Nov; 28(22):1823-6. PubMed ID: 16900327
[TBL] [Abstract][Full Text] [Related]
2. Simultaneous saccharification and fermentation of cassava bagasse for L-(+)-lactic Acid production using Lactobacilli.
John RP; Nampoothiri KM; Pandey A
Appl Biochem Biotechnol; 2006 Sep; 134(3):263-72. PubMed ID: 16960284
[TBL] [Abstract][Full Text] [Related]
3. Production of D-lactic acid from defatted rice bran by simultaneous saccharification and fermentation.
Tanaka T; Hoshina M; Tanabe S; Sakai K; Ohtsubo S; Taniguchi M
Bioresour Technol; 2006 Jan; 97(2):211-7. PubMed ID: 16171677
[TBL] [Abstract][Full Text] [Related]
4. Direct production of L+-lactic acid from starch and food wastes using Lactobacillus manihotivorans LMG18011.
Ohkouchi Y; Inoue Y
Bioresour Technol; 2006 Sep; 97(13):1554-62. PubMed ID: 16051483
[TBL] [Abstract][Full Text] [Related]
5. Combined utilization of nutrients and sugar derived from wheat bran for d-Lactate fermentation by Sporolactobacillus inulinus YBS1-5.
Li J; Sun J; Wu B; He B
Bioresour Technol; 2017 Apr; 229():33-38. PubMed ID: 28092734
[TBL] [Abstract][Full Text] [Related]
6. Wheat bran biorefinery--an insight into the process chain for the production of lactic acid.
Tirpanalan Ö; Reisinger M; Smerilli M; Huber F; Neureiter M; Kneifel W; Novalin S
Bioresour Technol; 2015 Mar; 180():242-9. PubMed ID: 25616238
[TBL] [Abstract][Full Text] [Related]
7. Selection of medium components by Plackett-Burman design for production of L(+) lactic acid by Lactobacillus amylophilus GV6 in SSF using wheat bran.
Naveena BJ; Altaf M; Bhadriah K; Reddy G
Bioresour Technol; 2005 Mar; 96(4):485-90. PubMed ID: 15491831
[TBL] [Abstract][Full Text] [Related]
8. Improvement of L-lactic acid production from Jerusalem artichoke tubers by mixed culture of Aspergillus niger and Lactobacillus sp.
Ge XY; Qian H; Zhang WG
Bioresour Technol; 2009 Mar; 100(5):1872-4. PubMed ID: 18990562
[TBL] [Abstract][Full Text] [Related]
9. Conversion of aqueous ammonia-treated corn stover to lactic acid by simultaneous saccharification and cofermentation.
Zhu Y; Lee YY; Elander RT
Appl Biochem Biotechnol; 2007 Apr; 137-140(1-12):721-38. PubMed ID: 18478429
[TBL] [Abstract][Full Text] [Related]
10. Lactic acid production directly from starch in a starch-controlled fed-batch operation using Lactobacillus amylophilus.
Yen HW; Kang JL
Bioprocess Biosyst Eng; 2010 Nov; 33(9):1017-23. PubMed ID: 20373112
[TBL] [Abstract][Full Text] [Related]
11. Rhizopus arrhizus--a producer for simultaneous saccharification and fermentation of starch waste materials to L(+)-lactic acid.
Jin B; Huang LP; Lant P
Biotechnol Lett; 2003 Dec; 25(23):1983-7. PubMed ID: 14719810
[TBL] [Abstract][Full Text] [Related]
12. Production of L- and D-lactic acid from waste Curcuma longa biomass through simultaneous saccharification and cofermentation.
Nguyen CM; Kim JS; Nguyen TN; Kim SK; Choi GJ; Choi YH; Jang KS; Kim JC
Bioresour Technol; 2013 Oct; 146():35-43. PubMed ID: 23911815
[TBL] [Abstract][Full Text] [Related]
13. Simultaneous Saccharification and Fermentation of Sugar Beet Pulp with Mixed Bacterial Cultures for Lactic Acid and Propylene Glycol Production.
Berlowska J; Cieciura W; Borowski S; Dudkiewicz M; Binczarski M; Witonska I; Otlewska A; Kregiel D
Molecules; 2016 Oct; 21(10):. PubMed ID: 27763527
[TBL] [Abstract][Full Text] [Related]
14. Simultaneous saccharification and co-fermentation of crystalline cellulose and sugar cane bagasse hemicellulose hydrolysate to lactate by a thermotolerant acidophilic Bacillus sp.
Patel MA; Ou MS; Ingram LO; Shanmugam KT
Biotechnol Prog; 2005; 21(5):1453-60. PubMed ID: 16209550
[TBL] [Abstract][Full Text] [Related]
15. Production of lactic acid from cheese whey by batch and repeated batch cultures of Lactobacillus sp. RKY2.
Kim HO; Wee YJ; Kim JN; Yun JS; Ryu HW
Appl Biochem Biotechnol; 2006 Mar; 131(1-3):694-704. PubMed ID: 18563646
[TBL] [Abstract][Full Text] [Related]
16. D-lactic acid production from dry biomass of Hydrodictyon reticulatum by simultaneous saccharification and co-fermentation using Lactobacillus coryniformis subsp. torquens.
Nguyen CM; Kim JS; Song JK; Choi GJ; Choi YH; Jang KS; Kim JC
Biotechnol Lett; 2012 Dec; 34(12):2235-40. PubMed ID: 22932931
[TBL] [Abstract][Full Text] [Related]
17. Fed-batch fermentation of Lactobacillus lactis for hyper-production of L-lactic acid.
Bai DM; Wei Q; Yan ZH; Zhao XM; Li XG; Xu SM
Biotechnol Lett; 2003 Nov; 25(21):1833-5. PubMed ID: 14677707
[TBL] [Abstract][Full Text] [Related]
18. Production of lactic acid from paper sludge by simultaneous saccharification and fermentation.
Lee SM; Koo YM; Lin J
Adv Biochem Eng Biotechnol; 2004; 87():173-94. PubMed ID: 15217107
[TBL] [Abstract][Full Text] [Related]
19. Production of lactic acid from food wastes.
Kim KI; Kim WK; Seo DK; Yoo IS; Kim EK; Yoon HH
Appl Biochem Biotechnol; 2003; 105 -108():637-47. PubMed ID: 12721443
[TBL] [Abstract][Full Text] [Related]
20. Production of lactic acid from paper sludge using acid-tolerant, thermophilic Bacillus coagulan strains.
Budhavaram NK; Fan Z
Bioresour Technol; 2009 Dec; 100(23):5966-72. PubMed ID: 19577925
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]