3359 related articles for article (PubMed ID: 16942983)
21. Validation of ISO method 11290 part 2. Enumeration of Listeria monocytogenes in foods.
Scotter SL; Langton S; Lombard B; Lahellec C; Schulten S; Nagelkerke N; in't Veld PH; Rollier P
Int J Food Microbiol; 2001 Oct; 70(1-2):121-9. PubMed ID: 11759750
[TBL] [Abstract][Full Text] [Related]
22. The bacteriological quality of retail-level peanut, almond, cashew, hazelnut, brazil, and mixed nut kernels produced in two Australian nut-processing facilities over a period of 3 years.
Eglezos S
Foodborne Pathog Dis; 2010 Jul; 7(7):863-6. PubMed ID: 20184453
[TBL] [Abstract][Full Text] [Related]
23. Uptake of Escherichia coli, Vibrio cholerae non-O1 and Enterococcus durans by, and depuration of mussels (Mytilus galloprovincialis).
Marino A; Lombardo L; Fiorentino C; Orlandella B; Monticelli L; Nostro A; Alonzo V
Int J Food Microbiol; 2005 Apr; 99(3):281-6. PubMed ID: 15808362
[TBL] [Abstract][Full Text] [Related]
24. A contribution to the improvement of Listeria monocytogenes enumeration in cold-smoked salmon.
Besse NG; Audinet N; Beaufort A; Colin P; Cornu M; Lombard B
Int J Food Microbiol; 2004 Mar; 91(2):119-27. PubMed ID: 14996455
[TBL] [Abstract][Full Text] [Related]
25. Fate of Listeria monocytogenes and members of the Enterobacteriaceae group along the processing line of 'Wara' a Southwestern Nigeria soft cheese.
Adetunji VO; Chen J
Afr J Med Med Sci; 2010 Dec; 39 Suppl():185-91. PubMed ID: 22416662
[TBL] [Abstract][Full Text] [Related]
26. Detection, quantification and vitality of Listeria monocytogenes in food as determined by quantitative PCR.
Rantsiou K; Alessandria V; Urso R; Dolci P; Cocolin L
Int J Food Microbiol; 2008 Jan; 121(1):99-105. PubMed ID: 18061295
[TBL] [Abstract][Full Text] [Related]
27. Alternative microbial methods: An overview and selection criteria.
Jasson V; Jacxsens L; Luning P; Rajkovic A; Uyttendaele M
Food Microbiol; 2010 Sep; 27(6):710-30. PubMed ID: 20630313
[TBL] [Abstract][Full Text] [Related]
28. A survey of bacteriological quality and the occurrence of Salmonella in raw bovine colostrum.
Houser BA; Donaldson SC; Kehoe SI; Heinrichs AJ; Jayarao BM
Foodborne Pathog Dis; 2008 Dec; 5(6):853-8. PubMed ID: 18991543
[TBL] [Abstract][Full Text] [Related]
29. Enumeration of Salmonella and Escherichia coli O157:H7 in ground beef, cattle carcass, hide and faecal samples using direct plating methods.
Brichta-Harhay DM; Arthur TM; Bosilevac JM; Guerini MN; Kalchayanand N; Koohmaraie M
J Appl Microbiol; 2007 Nov; 103(5):1657-68. PubMed ID: 17953577
[TBL] [Abstract][Full Text] [Related]
30. Fluorescent in situ hybridization in combination with filter cultivation (FISHFC) method for specific detection and enumeration of viable Clostridium perfringens.
Shimizu S; Ootsubo M; Kubosawa Y; Fuchizawa I; Kawai Y; Yamazaki K
Food Microbiol; 2009 Jun; 26(4):425-31. PubMed ID: 19376466
[TBL] [Abstract][Full Text] [Related]
31. A novel real-time PCR-based method for the detection of Listeria monocytogenes in food.
Oravcová K; Kuchta T; Kaclíková E
Lett Appl Microbiol; 2007 Nov; 45(5):568-73. PubMed ID: 17916129
[TBL] [Abstract][Full Text] [Related]
32. A field study of the microbiological quality of fresh produce of domestic and Mexican origin.
Johnston LM; Jaykus LA; Moll D; Anciso J; Mora B; Moe CL
Int J Food Microbiol; 2006 Nov; 112(2):83-95. PubMed ID: 17045687
[TBL] [Abstract][Full Text] [Related]
33. Simultaneous detection by PCR of Escherichia coli, Listeria monocytogenes and Salmonella typhimurium in artificially inoculated wheat grain.
Kim J; Demeke T; Clear RM; Patrick SK
Int J Food Microbiol; 2006 Aug; 111(1):21-5. PubMed ID: 16797761
[TBL] [Abstract][Full Text] [Related]
34. Estimates of measurement uncertainty from proficiency testing schemes, internal laboratory quality monitoring and during routine enforcement examination of foods.
Jarvis B; Corry JE; Hedges AJ
J Appl Microbiol; 2007 Aug; 103(2):462-7. PubMed ID: 17650207
[TBL] [Abstract][Full Text] [Related]
35. Comparison of agar plate and real-time PCR on enumeration of Lactobacillus, Clostridium perfringens and total anaerobic bacteria in dog faeces.
Fu CJ; Carter JN; Li Y; Porter JH; Kerley MS
Lett Appl Microbiol; 2006 May; 42(5):490-4. PubMed ID: 16620208
[TBL] [Abstract][Full Text] [Related]
36. LENTICULE discs provide a homogenous format for external quality assessment samples: a comparison with freeze-dried samples for shellfish microbiology.
Prior Z; Andrews N; Russell JE
Lett Appl Microbiol; 2005; 41(4):334-40. PubMed ID: 16162140
[TBL] [Abstract][Full Text] [Related]
37. Detection of pathogenic micro-organisms--a contribution to discussion.
Glaeser H
Dtsch Tierarztl Wochenschr; 2004 May; 111(5):193-5. PubMed ID: 15233337
[TBL] [Abstract][Full Text] [Related]
38. Evaluation of Petrifilm method for enumerating aerobic bacteria in Crottin goat cheese.
de Sousa GB; Tamagnini LM; González RD; Budde CE
Rev Argent Microbiol; 2005; 37(4):214-6. PubMed ID: 16502643
[TBL] [Abstract][Full Text] [Related]
39. Viability of multi-strain mixtures of Listeria monocytogenes, Salmonella typhimurium, or Escherichia coli O157:H7 inoculated into the batter or onto the surface of a soudjouk-style fermented semi-dry sausage.
Porto-Fett AC; Hwang CA; Call JE; Juneja VK; Ingham SC; Ingham BH; Luchansky JB
Food Microbiol; 2008 Sep; 25(6):793-801. PubMed ID: 18620971
[TBL] [Abstract][Full Text] [Related]
40. A simple and fast method for determining colony forming units.
Sieuwerts S; de Bok FA; Mols E; de vos WM; Vlieg JE
Lett Appl Microbiol; 2008 Oct; 47(4):275-8. PubMed ID: 18778376
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
