348 related articles for article (PubMed ID: 16967518)
41. Guar gum coupled microscale ZVI for in situ treatment of CAHs: continuous-flow column study.
Velimirovic M; Simons Q; Bastiaens L
J Hazard Mater; 2014 Jan; 265():20-9. PubMed ID: 24333711
[TBL] [Abstract][Full Text] [Related]
42. Can partially hydrolyzed guar gum be an alternative to lactulose in treatment of childhood constipation?
Üstündağ G; Kuloğlu Z; Kirbaş N; Kansu A
Turk J Gastroenterol; 2010 Dec; 21(4):360-4. PubMed ID: 21331988
[TBL] [Abstract][Full Text] [Related]
43. Effect of human faecal inoculum on in vitro fermentation variables.
McBurney MI; Thompson LU
Br J Nutr; 1987 Sep; 58(2):233-43. PubMed ID: 2823874
[TBL] [Abstract][Full Text] [Related]
44. Evaluation in rats of the dose-response relationship among colonic mucosal growth, colonic fermentation, and dietary fiber.
Whiteley LO; Higgins JM; Purdon MP; Ridder GM; Bertram TA
Dig Dis Sci; 1996 Jul; 41(7):1458-67. PubMed ID: 8689925
[TBL] [Abstract][Full Text] [Related]
45. Fermentation Supernatant of Elderly Feces with Inulin and Partially Hydrolyzed Guar Gum Maintains the Barrier of Inflammation-Induced Caco-2/HT29-MTX-E12 Co-Cultured Cells.
Kono G; Yoshida K; Kokubo E; Ikeda M; Matsubara T; Koyama T; Iwamoto H; Miyaji K
J Agric Food Chem; 2023 Jan; 71(3):1510-1517. PubMed ID: 36622307
[TBL] [Abstract][Full Text] [Related]
46. Prebiotic Effects of Partially Hydrolyzed Guar Gum on the Composition and Function of the Human Microbiota-Results from the PAGODA Trial.
Reider SJ; Moosmang S; Tragust J; Trgovec-Greif L; Tragust S; Perschy L; Przysiecki N; Sturm S; Tilg H; Stuppner H; Rattei T; Moschen AR
Nutrients; 2020 Apr; 12(5):. PubMed ID: 32354152
[TBL] [Abstract][Full Text] [Related]
47. Assessing effects of guar gum viscosity on the growth, intestinal flora, and intestinal health of Micropterus salmoides.
Liu Y; Zhou H; Fan J; Huang H; Deng J; Tan B
Int J Biol Macromol; 2022 Dec; 222(Pt A):1037-1047. PubMed ID: 36181882
[TBL] [Abstract][Full Text] [Related]
48. Partially Hydrolyzed Guar Gum Attenuates d-Galactose-Induced Oxidative Stress and Restores Gut Microbiota in Rats.
Liu X; Wu C; Han D; Liu J; Liu H; Jiang Z
Int J Mol Sci; 2019 Sep; 20(19):. PubMed ID: 31574948
[TBL] [Abstract][Full Text] [Related]
49. Different fibers have different regional effects on luminal contents of rat colon.
McIntyre A; Young GP; Taranto T; Gibson PR; Ward PB
Gastroenterology; 1991 Nov; 101(5):1274-81. PubMed ID: 1657677
[TBL] [Abstract][Full Text] [Related]
50. Microbiota benefits after inulin and partially hydrolized guar gum supplementation: a randomized clinical trial in constipated women.
Linetzky Waitzberg D; Alves Pereira CC; Logullo L; Manzoni Jacintho T; Almeida D; Teixeira da Silva ML; Matos de Miranda Torrinhas RS
Nutr Hosp; 2012; 27(1):123-9. PubMed ID: 22566311
[TBL] [Abstract][Full Text] [Related]
51. Viscosity and fermentability as attributes of dietary fiber responsible for the hypocholesterolemic effect in hamsters.
Gallaher DD; Hassel CA; Lee KJ; Gallaher CM
J Nutr; 1993 Feb; 123(2):244-52. PubMed ID: 8381479
[TBL] [Abstract][Full Text] [Related]
52. Effects of dietary fibers with different fermentation characteristics on feeding motivation in adult female pigs.
Souza da Silva C; Bolhuis JE; Gerrits WJ; Kemp B; van den Borne JJ
Physiol Behav; 2013 Feb; 110-111():148-57. PubMed ID: 23313406
[TBL] [Abstract][Full Text] [Related]
53. Comparison of different fibers for in vitro production of short chain fatty acids by intestinal microflora.
Pylkas AM; Juneja LR; Slavin JL
J Med Food; 2005; 8(1):113-6. PubMed ID: 15857221
[TBL] [Abstract][Full Text] [Related]
54. Adsorption isotherms, kinetics and thermodynamic studies towards understanding the interaction between cross-linked alginate-guar gum matrix and chymotrypsin.
Woitovich Valetti N; Picó G
J Chromatogr B Analyt Technol Biomed Life Sci; 2016 Feb; 1012-1013():204-10. PubMed ID: 26849187
[TBL] [Abstract][Full Text] [Related]
55. Dietary fibre and fermentability characteristics of root crops and legumes.
Mallillin AC; Trinidad TP; Raterta R; Dagbay K; Loyola AS
Br J Nutr; 2008 Sep; 100(3):485-8. PubMed ID: 18331664
[TBL] [Abstract][Full Text] [Related]
56. The degradation of guar gum by a faecal incubation system.
Tomlin J; Read NW; Edwards CA; Duerden BI
Br J Nutr; 1986 May; 55(3):481-6. PubMed ID: 3676171
[TBL] [Abstract][Full Text] [Related]
57. Effect of guar gum on stability and physical properties of orange juice.
Lv R; Kong Q; Mou H; Fu X
Int J Biol Macromol; 2017 May; 98():565-574. PubMed ID: 28189788
[TBL] [Abstract][Full Text] [Related]
58. The effect of ingestion of guar gum on ileostomy effluent.
Higham SE; Read NW
Br J Nutr; 1992 Jan; 67(1):115-22. PubMed ID: 1312340
[TBL] [Abstract][Full Text] [Related]
59. Optimized production and characterization of endo-β-mannanase by Aspergillus niger for generation of prebiotic mannooligosaccharides from guar gum.
Nath S; Kango N
Sci Rep; 2024 Jun; 14(1):14015. PubMed ID: 38890382
[TBL] [Abstract][Full Text] [Related]
60. Synthesis of 2-alkenyl-3-butoxypropyl guar gum with enhanced rheological properties.
Zhang F; Shen Y; Ren T; Wang L; Su Y
Int J Biol Macromol; 2017 Apr; 97():317-322. PubMed ID: 28093331
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]