BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

109 related articles for article (PubMed ID: 17020029)

  • 1. [Detection of tofu hardness by near infrared spectroscopy].
    Han DH; Lu C; Wen ZH; Geng ZX
    Guang Pu Xue Yu Guang Pu Fen Xi; 2006 Jul; 26(7):1234-7. PubMed ID: 17020029
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Measurement of soluble solids content in watermelon by Vis/NIR diffuse transmittance technique.
    Tian HQ; Ying YB; Lu HS; Fu XP; Yu HY
    J Zhejiang Univ Sci B; 2007 Feb; 8(2):105-10. PubMed ID: 17266185
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Study on component detection of cheese wrapped by polyethylene film based on NIRS].
    Pi FW; Wang JH; Sun XD; Han DH
    Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Oct; 28(10):2321-4. PubMed ID: 19123398
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Determination of glucose concentrations in an aqueous matrix from NIR spectra using optimal time-domain filtering and partial least-squares regression.
    Ham FM; Kostanic IN; Cohen GM; Gooch BR
    IEEE Trans Biomed Eng; 1997 Jun; 44(6):475-85. PubMed ID: 9151481
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Determination of total nitrogen content, pH, density, refractive index, and brix in Thai fish sauces and their classification by near-infrared spectroscopy with searching combination moving window partial least squares.
    Ritthiruangdej P; Kasemsumran S; Suwonsichon T; Haruthaithanasan V; Thanapase W; Ozaki Y
    Analyst; 2005 Oct; 130(10):1439-45. PubMed ID: 16172671
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Determination of free amino acid content in Radix Pseudostellariae using near infrared (NIR) spectroscopy and different multivariate calibrations.
    Lin H; Chen Q; Zhao J; Zhou P
    J Pharm Biomed Anal; 2009 Dec; 50(5):803-8. PubMed ID: 19616914
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Determination of total protein in hyperimmune serum samples by near-infrared spectrometry and multivariate calibration.
    Baddini AL; da Cunha LE; de Oliveira AM; Cassella RJ
    Anal Biochem; 2010 Feb; 397(2):175-80. PubMed ID: 19825362
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Determination of acetolactate synthase activity and protein content of oilseed rape (Brassica napus L.) leaves using visible/near-infrared spectroscopy.
    Liu F; Zhang F; Jin Z; He Y; Fang H; Ye Q; Zhou W
    Anal Chim Acta; 2008 Nov; 629(1-2):56-65. PubMed ID: 18940321
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Study of quantitative analysis of protein in barley using OSC-PLS algorithm].
    Hou R; Ji HY; Zhang LD
    Guang Pu Xue Yu Guang Pu Fen Xi; 2009 Jul; 29(7):1840-3. PubMed ID: 19798953
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Exploring near and midinfrared spectroscopy to predict trace iron and zinc contents in powdered milk.
    Wu D; He Y; Shi J; Feng S
    J Agric Food Chem; 2009 Mar; 57(5):1697-704. PubMed ID: 19215130
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Quantitative determination of soluble solid content in bayberry juice using near-infrared spectroscopy technique].
    Xie LJ; Liu DH; Zhang YH; Xu HR; Ye XQ; Ying YB
    Guang Pu Xue Yu Guang Pu Fen Xi; 2007 Jul; 27(7):1332-5. PubMed ID: 17944407
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Detection of pear firmness using near infrared diffuse reflectance spectroscopy].
    Fu XP; Ying YB; Liu YD; Lu HS
    Guang Pu Xue Yu Guang Pu Fen Xi; 2006 Jun; 26(6):1038-41. PubMed ID: 16961225
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Hybrid variable selection in visible and near-infrared spectral analysis for non-invasive quality determination of grape juice.
    Wu D; He Y; Nie P; Cao F; Bao Y
    Anal Chim Acta; 2010 Feb; 659(1-2):229-37. PubMed ID: 20103129
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Moisture content determination of pharmaceutical pellets by near infrared spectroscopy: method development and validation.
    Mantanus J; Ziémons E; Lebrun P; Rozet E; Klinkenberg R; Streel B; Evrard B; Hubert P
    Anal Chim Acta; 2009 May; 642(1-2):186-92. PubMed ID: 19427475
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Multi-objective genetic algorithm-based sample selection for partial least squares model building with applications to near-infrared spectroscopic data.
    Shinzawa H; Li B; Nakagawa T; Maruo K; Ozaki Y
    Appl Spectrosc; 2006 Jun; 60(6):631-40. PubMed ID: 16808864
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Determination of total polyphenols content in green tea using FT-NIR spectroscopy and different PLS algorithms.
    Chen Q; Zhao J; Liu M; Cai J; Liu J
    J Pharm Biomed Anal; 2008 Feb; 46(3):568-73. PubMed ID: 18068323
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Use of visible and near infrared spectroscopy and least squares-support vector machine to determine soluble solids content and pH of cola beverage.
    Liu F; He Y
    J Agric Food Chem; 2007 Oct; 55(22):8883-8. PubMed ID: 17960870
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Optimization of discriminant partial least squares regression models for the detection of animal by-product meals in compound feedingstuffs by near-infrared spectroscopy.
    Pérez-Marín DC; Garrido-Varo A; Guerrero JE
    Appl Spectrosc; 2006 Dec; 60(12):1432-7. PubMed ID: 17217593
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Texture profile of tofu as affected by instron parameters and sample preparation, and correlations of instron hardness and springiness with sensory scores.
    Yuan S; Chang SK
    J Food Sci; 2007 Mar; 72(2):S136-45. PubMed ID: 17995855
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Simultaneous determination of amino acid nitrogen and total acid in soy sauce using near infrared spectroscopy combined with characteristic variables selection.
    Zhao J; Ouyang Q; Chen Q; Lin H
    Food Sci Technol Int; 2013 Aug; 19(4):305-14. PubMed ID: 23729414
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.