These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

182 related articles for article (PubMed ID: 17026639)

  • 1. Assessing the use of school public address systems to deliver nutrition messages to children: Shape up Somerville--audio adventures.
    Folta SC; Goldberg JP; Economos C; Bell R; Landers S; Hyatt R
    J Sch Health; 2006 Nov; 76(9):459-64; quiz 482-4. PubMed ID: 17026639
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Validity and reliability of a nutrition knowledge survey for assessment in elementary school children.
    Gower JR; Moyer-Mileur LJ; Wilkinson RD; Slater H; Jordan KC
    J Am Diet Assoc; 2010 Mar; 110(3):452-6. PubMed ID: 20184997
    [TBL] [Abstract][Full Text] [Related]  

  • 3. It's all about kids: preventing overweight in elementary school children in Tulsa, OK.
    DeVault N; Kennedy T; Hermann J; Mwavita M; Rask P; Jaworsky A
    J Am Diet Assoc; 2009 Apr; 109(4):680-7. PubMed ID: 19328263
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Making an IMPACT: effect of a school-based pilot intervention.
    Muth ND; Chatterjee A; Williams D; Cross A; Flower K
    N C Med J; 2008; 69(6):432-40. PubMed ID: 19256179
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Advancing institutional dietetics and school nutrition program in Korea.
    Kwak TK; Chang HJ
    Asia Pac J Clin Nutr; 2008; 17 Suppl 1():352-6. PubMed ID: 18296377
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Impact of a nutrition education curriculum on snack choices of children ages six and seven years.
    Matvienko O
    J Nutr Educ Behav; 2007; 39(5):281-5. PubMed ID: 17826348
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Whole-grain continuing education for school foodservice personnel: keeping kids from falling short.
    Roth-Yousey L; Barno T; Caskey M; Asche K; Reicks M
    J Nutr Educ Behav; 2009; 41(6):429-35. PubMed ID: 19879500
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Rural children's perceptions of child farm safety printed communication strategies.
    Bryant L; Hoon EA
    Rural Remote Health; 2007; 7(4):734. PubMed ID: 18062740
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Development of an intervention programme to encourage high school students to stay in school for lunch instead of eating at nearby fast-food restaurants.
    Beaulieu D; Godin G
    Eval Program Plann; 2012 Aug; 35(3):382-9. PubMed ID: 22306931
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Developing a nutrition and health education program for primary schools in Zambia.
    Sherman J; Muehlhoff E
    J Nutr Educ Behav; 2007; 39(6):335-42. PubMed ID: 17996629
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Social and emotional training in Swedish schools for the promotion of mental health: an effectiveness study of 5 years of intervention.
    Kimber B; Sandell R; Bremberg S
    Health Educ Res; 2008 Dec; 23(6):931-40. PubMed ID: 18711206
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Impact of nutrition messages on children's food choice: pilot study.
    Bannon K; Schwartz MB
    Appetite; 2006 Mar; 46(2):124-9. PubMed ID: 16442667
    [TBL] [Abstract][Full Text] [Related]  

  • 13. A garden pilot project enhances fruit and vegetable consumption among children.
    Heim S; Stang J; Ireland M
    J Am Diet Assoc; 2009 Jul; 109(7):1220-6. PubMed ID: 19559139
    [TBL] [Abstract][Full Text] [Related]  

  • 14. California teachers perceive school gardens as an effective nutritional tool to promote healthful eating habits.
    Graham H; Zidenberg-Cherr S
    J Am Diet Assoc; 2005 Nov; 105(11):1797-800. PubMed ID: 16256767
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Impact of garden-based youth nutrition intervention programs: a review.
    Robinson-O'Brien R; Story M; Heim S
    J Am Diet Assoc; 2009 Feb; 109(2):273-80. PubMed ID: 19167954
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Healthy Buddies: a novel, peer-led health promotion program for the prevention of obesity and eating disorders in children in elementary school.
    Stock S; Miranda C; Evans S; Plessis S; Ridley J; Yeh S; Chanoine JP
    Pediatrics; 2007 Oct; 120(4):e1059-68. PubMed ID: 17908726
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Fresh Kids: the efficacy of a Health Promoting Schools approach to increasing consumption of fruit and water in Australia.
    Laurence S; Peterken R; Burns C
    Health Promot Int; 2007 Sep; 22(3):218-26. PubMed ID: 17584783
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effectiveness of a school-based AIDS education program among rural students in HIV high epidemic area of China.
    Cheng Y; Lou CH; Mueller LM; Zhao SL; Yang JH; Tu XW; Gao ES
    J Adolesc Health; 2008 Feb; 42(2):184-91. PubMed ID: 18207097
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Healthy whole-grain choices for children and parents: a multi-component school-based pilot intervention.
    Burgess-Champoux TL; Chan HW; Rosen R; Marquart L; Reicks M
    Public Health Nutr; 2008 Aug; 11(8):849-59. PubMed ID: 18062842
    [TBL] [Abstract][Full Text] [Related]  

  • 20. An evaluation of elementary school nutrition practices and policies in a southern Illinois county.
    Sherry JS
    J Sch Nurs; 2008 Aug; 24(4):222-8. PubMed ID: 18757355
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.