BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

867 related articles for article (PubMed ID: 17035384)

  • 1. Risk of colorectal cancer is linked to erythrocyte compositions of fatty acids as biomarkers for dietary intakes of fish, fat, and fatty acids.
    Kuriki K; Wakai K; Hirose K; Matsuo K; Ito H; Suzuki T; Saito T; Kanemitsu Y; Hirai T; Kato T; Tatematsu M; Tajima K
    Cancer Epidemiol Biomarkers Prev; 2006 Oct; 15(10):1791-8. PubMed ID: 17035384
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Gastric cancer risk and erythrocyte composition of docosahexaenoic acid with anti-inflammatory effects.
    Kuriki K; Wakai K; Matsuo K; Hiraki A; Suzuki T; Yamamura Y; Yamao K; Nakamura T; Tatematsu M; Tajima K
    Cancer Epidemiol Biomarkers Prev; 2007 Nov; 16(11):2406-15. PubMed ID: 18006930
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Serum fatty acids and risk of breast cancer in a nested case-control study of the New York University Women's Health Study.
    Saadatian-Elahi M; Toniolo P; Ferrari P; Goudable J; Akhmedkhanov A; Zeleniuch-Jacquotte A; Riboli E
    Cancer Epidemiol Biomarkers Prev; 2002 Nov; 11(11):1353-60. PubMed ID: 12433711
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Erythrocyte membrane phospholipid fatty acid concentrations and risk of colorectal adenomas: a case-control nested in the French E3N-EPIC cohort study.
    Cottet V; Collin M; Gross AS; Boutron-Ruault MC; Morois S; Clavel-Chapelon F; Chajès V
    Cancer Epidemiol Biomarkers Prev; 2013 Aug; 22(8):1417-27. PubMed ID: 23704475
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Individual saturated fatty acids and nonfatal acute myocardial infarction in Costa Rica.
    Kabagambe EK; Baylin A; Siles X; Campos H
    Eur J Clin Nutr; 2003 Nov; 57(11):1447-57. PubMed ID: 14576758
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A case-control study of dietary and erythrocyte membrane fatty acids in asthma.
    Broadfield EC; McKeever TM; Whitehurst A; Lewis SA; Lawson N; Britton J; Fogarty A
    Clin Exp Allergy; 2004 Aug; 34(8):1232-6. PubMed ID: 15298563
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Discrepancies in dietary intakes and plasma concentrations of fatty acids according to age among Japanese female dietitians.
    Kuriki K; Nagaya T; Imaeda N; Tokudome Y; Fujiwara N; Sato J; Ikeda M; Maki S; Tokudome S
    Eur J Clin Nutr; 2002 Jun; 56(6):524-31. PubMed ID: 12032652
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Breast cancer risk and erythrocyte compositions of n-3 highly unsaturated fatty acids in Japanese.
    Kuriki K; Hirose K; Wakai K; Matsuo K; Ito H; Suzuki T; Hiraki A; Saito T; Iwata H; Tatematsu M; Tajima K
    Int J Cancer; 2007 Jul; 121(2):377-85. PubMed ID: 17354239
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Dietary fatty acids and colorectal and prostate cancers: epidemiological studies].
    Astorg P
    Bull Cancer; 2005 Jul; 92(7):670-84. PubMed ID: 16123006
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dietary fat and fatty acids and risk of colorectal cancer in women.
    Lin J; Zhang SM; Cook NR; Lee IM; Buring JE
    Am J Epidemiol; 2004 Nov; 160(10):1011-22. PubMed ID: 15522858
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Biomarkers of essential fatty acid consumption and risk of prostatic carcinoma.
    Godley PA; Campbell MK; Gallagher P; Martinson FE; Mohler JL; Sandler RS
    Cancer Epidemiol Biomarkers Prev; 1996 Nov; 5(11):889-95. PubMed ID: 8922296
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Cardiorespiratory fitness modifies the association between dietary fat intake and plasma fatty acids.
    König D; Väisänen SB; Bouchard C; Halle M; Lakka TA; Baumstark MW; Alen M; Berg A; Rauramaa R
    Eur J Clin Nutr; 2003 Jul; 57(7):810-5. PubMed ID: 12821879
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Relationship between dietary fat and fish intake and the prevalence of atopic eczema in pregnant Japanese females: baseline data from the Osaka Maternal and Child Health Study.
    Miyake Y; Sasaki S; Tanaka K; Ohya Y; Matsunaga I; Yoshida T; Hirota Y; Oda H
    Asia Pac J Clin Nutr; 2008; 17(4):612-9. PubMed ID: 19114399
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Serum concentrations of fatty acids and colorectal adenoma risk: a case-control study in Japan.
    Ghadimi R; Kuriki K; Tsuge S; Takeda E; Imaeda N; Suzuki S; Sawai A; Takekuma K; Hosono A; Tokudome Y; Goto C; Esfandiary I; Nomura H; Tokudome S
    Asian Pac J Cancer Prev; 2008; 9(1):111-8. PubMed ID: 18439088
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Intake and adipose tissue composition of fatty acids and risk of myocardial infarction in a male Portuguese community sample.
    Lopes C; Aro A; Azevedo A; Ramos E; Barros H
    J Am Diet Assoc; 2007 Feb; 107(2):276-86. PubMed ID: 17258965
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Consumption of fish and n-3 fatty acids and risk of incident Alzheimer disease.
    Morris MC; Evans DA; Bienias JL; Tangney CC; Bennett DA; Wilson RS; Aggarwal N; Schneider J
    Arch Neurol; 2003 Jul; 60(7):940-6. PubMed ID: 12873849
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary fat intake and the risk of osteoporotic fractures in the elderly.
    Martínez-Ramírez MJ; Palma S; Martínez-González MA; Delgado-Martínez AD; de la Fuente C; Delgado-Rodríguez M
    Eur J Clin Nutr; 2007 Sep; 61(9):1114-20. PubMed ID: 17299494
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Allergic sensitisation and allergic rhinitis are associated with n-3 polyunsaturated fatty acids in the diet and in red blood cell membranes.
    Hoff S; Seiler H; Heinrich J; Kompauer I; Nieters A; Becker N; Nagel G; Gedrich K; Karg G; Wolfram G; Linseisen J
    Eur J Clin Nutr; 2005 Sep; 59(9):1071-80. PubMed ID: 16015268
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Fish, n-3 polyunsaturated fatty acid and colorectal cancer prevention: a review of experimental and epidemiological studies].
    Kimura Y
    Nihon Koshu Eisei Zasshi; 2006 Oct; 53(10):735-48. PubMed ID: 17144568
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Comparison of fatty acid contents of erythrocyte membrane in hemodialysis and peritoneal dialysis patients.
    An WS; Kim SE; Kim KH; Lee S; Park Y; Kim HJ; Vaziri ND
    J Ren Nutr; 2009 Jul; 19(4):267-74. PubMed ID: 19539181
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 44.