483 related articles for article (PubMed ID: 17092370)
1. Vegetable oils affect the composition of lipoproteins in sea bream (Sparus aurata).
Caballero MJ; Torstensen BE; Robaina L; Montero D; Izquierdo M
Br J Nutr; 2006 Nov; 96(5):830-9. PubMed ID: 17092370
[TBL] [Abstract][Full Text] [Related]
2. Vegetable lipid sources affect in vitro biosynthesis of triacylglycerols and phospholipids in the intestine of sea bream (Sparus aurata).
Caballero MJ; Gallardo G; Robaina L; Montero D; Fernández A; Izquierdo M
Br J Nutr; 2006 Mar; 95(3):448-54. PubMed ID: 16512929
[TBL] [Abstract][Full Text] [Related]
3. Adaptation of lipid metabolism, tissue composition and flesh quality in gilthead sea bream (Sparus aurata) to the replacement of dietary fish oil by linseed and soyabean oils.
Menoyo D; Izquierdo MS; Robaina L; Ginés R; Lopez-Bote CJ; Bautista JM
Br J Nutr; 2004 Jul; 92(1):41-52. PubMed ID: 15230986
[TBL] [Abstract][Full Text] [Related]
4. Adrenocorticotrophic hormone-stimulated cortisol release by the head kidney inter-renal tissue from sea bream (Sparus aurata) fed with linseed oil and soyabean oil.
Ganga R; Bell JG; Montero D; Atalah E; Vraskou Y; Tort L; Fernandez A; Izquierdo MS
Br J Nutr; 2011 Jan; 105(2):238-47. PubMed ID: 20836902
[TBL] [Abstract][Full Text] [Related]
5. Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.
Mourente G; Bell JG
Comp Biochem Physiol B Biochem Mol Biol; 2006; 145(3-4):389-99. PubMed ID: 17055762
[TBL] [Abstract][Full Text] [Related]
6. Total substitution of fish oil by vegetable oils in gilthead sea bream (Sparus aurata) diets: effects on hepatic Mx expression and some immune parameters.
Montero D; Grasso V; Izquierdo MS; Ganga R; Real F; Tort L; Caballero MJ; Acosta F
Fish Shellfish Immunol; 2008 Feb; 24(2):147-55. PubMed ID: 18158252
[TBL] [Abstract][Full Text] [Related]
7. Replacement of dietary fish oil by vegetable oils affects humoral immunity and expression of pro-inflammatory cytokines genes in gilthead sea bream Sparus aurata.
Montero D; Mathlouthi F; Tort L; Afonso JM; Torrecillas S; Fernández-Vaquero A; Negrin D; Izquierdo MS
Fish Shellfish Immunol; 2010 Dec; 29(6):1073-81. PubMed ID: 20817101
[TBL] [Abstract][Full Text] [Related]
8. Regulation of growth, fatty acid composition and delta 6 desaturase expression by dietary lipids in gilthead seabream larvae (Sparus aurata).
Izquierdo MS; Robaina L; Juárez-Carrillo E; Oliva V; Hernández-Cruz CM; Afonso JM
Fish Physiol Biochem; 2008 Jun; 34(2):117-27. PubMed ID: 18649029
[TBL] [Abstract][Full Text] [Related]
9. Effect of dietary conjugated linoleic acids on the distribution of fatty acids in serum lipoprotein fractions and different tissues of growing pigs.
Tischendorf F; Möckel P; Schöne F; Plonné M; Jahreis G
J Anim Physiol Anim Nutr (Berl); 2002 Oct; 86(9-10):313-25. PubMed ID: 12452973
[TBL] [Abstract][Full Text] [Related]
10. Altered fatty acid compositions in atlantic salmon (Salmo salar) fed diets containing linseed and rapeseed oils can be partially restored by a subsequent fish oil finishing diet.
Bell JG; Tocher DR; Henderson RJ; Dick JR; Crampton VO
J Nutr; 2003 Sep; 133(9):2793-801. PubMed ID: 12949367
[TBL] [Abstract][Full Text] [Related]
11. Parental nutritional programming and a reminder during juvenile stage affect growth, lipid metabolism and utilisation in later developmental stages of a marine teleost, the gilthead sea bream (Sparus aurata).
Turkmen S; Zamorano MJ; Fernández-Palacios H; Hernández-Cruz CM; Montero D; Robaina L; Izquierdo M
Br J Nutr; 2017 Oct; 118(7):500-512. PubMed ID: 28965514
[TBL] [Abstract][Full Text] [Related]
12. Dietary Lipid Sources Influence Fatty Acid Composition in Tissue of Large Yellow Croaker (Larmichthys crocea) by Regulating Triacylglycerol Synthesis and Catabolism at the Transcriptional Level.
Qiu H; Jin M; Li Y; Lu Y; Hou Y; Zhou Q
PLoS One; 2017; 12(1):e0169985. PubMed ID: 28081221
[TBL] [Abstract][Full Text] [Related]
13. Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans.
Valsta LM; Jauhiainen M; Aro A; Katan MB; Mutanen M
Arterioscler Thromb; 1992 Jan; 12(1):50-7. PubMed ID: 1731858
[TBL] [Abstract][Full Text] [Related]
14. Effect of dietary lipids on plasma fatty acid profiles and prostaglandin and leptin production in gilthead seabream (Sparus aurata).
Ganga R; Bell JG; Montero D; Robaina L; Caballero MJ; Izquierdo MS
Comp Biochem Physiol B Biochem Mol Biol; 2005 Dec; 142(4):410-8. PubMed ID: 16257554
[TBL] [Abstract][Full Text] [Related]
15. Histological alterations in the liver of sea bream, Sparus aurata L., caused by short- or long-term feeding with vegetable oils. Recovery of normal morphology after feeding fish oil as the sole lipid source.
Caballero MJ; Izquierdo MS; Kjørsvik E; Fernández AJ; Rosenlund G
J Fish Dis; 2004 Sep; 27(9):531-41. PubMed ID: 15357712
[TBL] [Abstract][Full Text] [Related]
16. The compositional and metabolic responses of gilthead seabream (Sparus aurata) to a gradient of dietary fish oil and associated n-3 long-chain PUFA content.
Houston SJS; Karalazos V; Tinsley J; Betancor MB; Martin SAM; Tocher DR; Monroig O
Br J Nutr; 2017 Dec; 118(12):1010-1022. PubMed ID: 29151385
[TBL] [Abstract][Full Text] [Related]
17. [Effect of isoenergetic replacement of starch by olive oil and fish oil concentrations of lipids in plasma and lipoprotein fractions in swine].
Kirchgessner M; Eder K; Müller HL
Z Ernahrungswiss; 1994 Dec; 33(4):286-98. PubMed ID: 7732707
[TBL] [Abstract][Full Text] [Related]
18. Effect of fish oil on lipoproteins, lecithin:cholesterol acyltransferase, and lipid transfer protein activity in humans.
Abbey M; Clifton P; Kestin M; Belling B; Nestel P
Arteriosclerosis; 1990; 10(1):85-94. PubMed ID: 2297349
[TBL] [Abstract][Full Text] [Related]
19. Normal subjects consuming physiological levels of 18:3(n-3) and 20:5(n-3) from flaxseed or fish oils have characteristic differences in plasma lipid and lipoprotein fatty acid levels.
Layne KS; Goh YK; Jumpsen JA; Ryan EA; Chow P; Clandinin MT
J Nutr; 1996 Sep; 126(9):2130-40. PubMed ID: 8814201
[TBL] [Abstract][Full Text] [Related]
20. Fatty acid profile of major lipid classes in plasma lipoproteins of patients with Friedreich's ataxia-demonstration of a low linoleic acid content most evident in the cholesterol-ester fraction.
Davignon J; Huang YS; Wolf JP; Barbeau A
Can J Neurol Sci; 1979 May; 6(2):275-83. PubMed ID: 226259
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]