These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
115 related articles for article (PubMed ID: 17125887)
1. S-adenosylhomocysteine and polyunsaturated fatty acid metabolism in predementia syndromes and Alzheimer's disease. Panza F; Capurso C; D'Introno A; Colacicco AM; Capurso A; Solfrizzi V Neurobiol Aging; 2008 Mar; 29(3):478-80. PubMed ID: 17125887 [TBL] [Abstract][Full Text] [Related]
2. Possible role of S-adenosylmethionine, S-adenosylhomocysteine, and polyunsaturated fatty acids in predementia syndromes and Alzheimer's disease. Panza F; Frisardi V; Capurso C; D'Introno A; Colacicco AM; Vendemiale G; Capurso A; Solfrizzi V J Alzheimers Dis; 2009; 16(3):467-70. PubMed ID: 19276539 [TBL] [Abstract][Full Text] [Related]
3. Dietary fatty acids in dementia and predementia syndromes: epidemiological evidence and possible underlying mechanisms. Solfrizzi V; Frisardi V; Capurso C; D'Introno A; Colacicco AM; Vendemiale G; Capurso A; Panza F Ageing Res Rev; 2010 Apr; 9(2):184-99. PubMed ID: 19643207 [TBL] [Abstract][Full Text] [Related]
4. A metabolic link between S-adenosylhomocysteine and polyunsaturated fatty acid metabolism in Alzheimer's disease. Selley ML Neurobiol Aging; 2007 Dec; 28(12):1834-9. PubMed ID: 16996649 [TBL] [Abstract][Full Text] [Related]
5. Diet and Alzheimer's disease risk factors or prevention: the current evidence. Solfrizzi V; Panza F; Frisardi V; Seripa D; Logroscino G; Imbimbo BP; Pilotto A Expert Rev Neurother; 2011 May; 11(5):677-708. PubMed ID: 21539488 [TBL] [Abstract][Full Text] [Related]
6. Heterogeneity of mild cognitive impairment and other predementia syndromes in progression to dementia. Panza F; Capurso C; D'Introno A; Colacicco AM; Capurso A; Solfrizzi V Neurobiol Aging; 2007 Oct; 28(10):1631-2; discussion 1633-4. PubMed ID: 16962213 [TBL] [Abstract][Full Text] [Related]
7. Nutraceutical properties of Mediterranean diet and cognitive decline: possible underlying mechanisms. Frisardi V; Panza F; Seripa D; Imbimbo BP; Vendemiale G; Pilotto A; Solfrizzi V J Alzheimers Dis; 2010; 22(3):715-40. PubMed ID: 20858954 [TBL] [Abstract][Full Text] [Related]
8. Dietary fatty acids intake: possible role in cognitive decline and dementia. Solfrizzi V; D'Introno A; Colacicco AM; Capurso C; Del Parigi A; Capurso S; Gadaleta A; Capurso A; Panza F Exp Gerontol; 2005 Apr; 40(4):257-70. PubMed ID: 15820606 [TBL] [Abstract][Full Text] [Related]
9. Lifestyle-related factors in predementia and dementia syndromes. Solfrizzi V; Capurso C; D'Introno A; Colacicco AM; Santamato A; Ranieri M; Fiore P; Capurso A; Panza F Expert Rev Neurother; 2008 Jan; 8(1):133-58. PubMed ID: 18088206 [TBL] [Abstract][Full Text] [Related]
11. Dietary intake of unsaturated fatty acids and age-related cognitive decline: a 8.5-year follow-up of the Italian Longitudinal Study on Aging. Solfrizzi V; Colacicco AM; D'Introno A; Capurso C; Torres F; Rizzo C; Capurso A; Panza F Neurobiol Aging; 2006 Nov; 27(11):1694-704. PubMed ID: 16256248 [TBL] [Abstract][Full Text] [Related]
12. Polyunsaturated fatty acid and S-adenosylmethionine supplementation in predementia syndromes and Alzheimer's disease: a review. Panza F; Frisardi V; Capurso C; D'Introno A; Colacicco AM; Di Palo A; Imbimbo BP; Vendemiale G; Capurso A; Solfrizzi V ScientificWorldJournal; 2009 May; 9():373-89. PubMed ID: 19468660 [TBL] [Abstract][Full Text] [Related]
13. Polyunsaturated fatty acid status in attention deficit hyperactivity disorder, depression, and Alzheimer's disease: towards an omega-3 index for mental health? Milte CM; Sinn N; Howe PR Nutr Rev; 2009 Oct; 67(10):573-90. PubMed ID: 19785689 [TBL] [Abstract][Full Text] [Related]
14. Dietary fatty acids intakes and rate of mild cognitive impairment. The Italian Longitudinal Study on Aging. Solfrizzi V; Colacicco AM; D'Introno A; Capurso C; Del Parigi A; Capurso SA; Argentieri G; Capurso A; Panza F Exp Gerontol; 2006 Jun; 41(6):619-27. PubMed ID: 16697546 [TBL] [Abstract][Full Text] [Related]
16. Folic acid and polyunsaturated fatty acids improve cognitive function and prevent depression, dementia, and Alzheimer's disease--but how and why? Das UN Prostaglandins Leukot Essent Fatty Acids; 2008 Jan; 78(1):11-9. PubMed ID: 18054217 [TBL] [Abstract][Full Text] [Related]
17. The effects of omega-3 fatty acids monotherapy in Alzheimer's disease and mild cognitive impairment: a preliminary randomized double-blind placebo-controlled study. Chiu CC; Su KP; Cheng TC; Liu HC; Chang CJ; Dewey ME; Stewart R; Huang SY Prog Neuropsychopharmacol Biol Psychiatry; 2008 Aug; 32(6):1538-44. PubMed ID: 18573585 [TBL] [Abstract][Full Text] [Related]
18. [Predementia syndromes and mild cognitive impairment: diagnosis and progression to dementia]. Panza F; D'Introno A; Colacicco AM; Capurso C; Gagliardi G; Capurso A; Solfrizzi V Recenti Prog Med; 2007 May; 98(5):281-9. PubMed ID: 17580519 [TBL] [Abstract][Full Text] [Related]
20. High dietary consumption of trans fatty acids decreases brain docosahexaenoic acid but does not alter amyloid-beta and tau pathologies in the 3xTg-AD model of Alzheimer's disease. Phivilay A; Julien C; Tremblay C; Berthiaume L; Julien P; Giguère Y; Calon F Neuroscience; 2009 Mar; 159(1):296-307. PubMed ID: 19135506 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]