115 related articles for article (PubMed ID: 17142242)
1. Association between fruit and vegetable consumption in mothers and children in low-income, urban neighborhoods.
Sylvestre MP; O'Loughlin J; Gray-Donald K; Hanley J; Paradis G
Health Educ Behav; 2007 Oct; 34(5):723-34. PubMed ID: 17142242
[TBL] [Abstract][Full Text] [Related]
2. "Smart Bodies" school wellness program increased children's knowledge of healthy nutrition practices and self-efficacy to consume fruit and vegetables.
Tuuri G; Zanovec M; Silverman L; Geaghan J; Solmon M; Holston D; Guarino A; Roy H; Murphy E
Appetite; 2009 Apr; 52(2):445-51. PubMed ID: 19135111
[TBL] [Abstract][Full Text] [Related]
3. [The influence of the parents education on the frequency of vegetable and fruit consumption by their children].
Kwiatkowska E
Rocz Panstw Zakl Hig; 2010; 61(2):179-82. PubMed ID: 20839467
[TBL] [Abstract][Full Text] [Related]
4. Trying versus liking fruits and vegetables: correspondence between mothers and preschoolers.
Worobey H; Ostapkovich K; Yudin K; Worobey J
Ecol Food Nutr; 2010; 49(2):87-97. PubMed ID: 21883082
[TBL] [Abstract][Full Text] [Related]
5. Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children.
Mushi-Brunt C; Haire-Joshu D; Elliott M
J Nutr Educ Behav; 2007; 39(1):26-30. PubMed ID: 17276324
[TBL] [Abstract][Full Text] [Related]
6. Understanding barriers and facilitators of fruit and vegetable consumption among a diverse multi-ethnic population in the USA.
Yeh MC; Ickes SB; Lowenstein LM; Shuval K; Ammerman AS; Farris R; Katz DL
Health Promot Int; 2008 Mar; 23(1):42-51. PubMed ID: 18182418
[TBL] [Abstract][Full Text] [Related]
7. The relationship of weight-related perceptions, goals, and behaviors with fruit and vegetable consumption in young adolescents.
Nystrom AA; Schmitz KH; Perry CL; Lytle LA; Neumark-Sztainer D
Prev Med; 2005 Feb; 40(2):203-8. PubMed ID: 15533530
[TBL] [Abstract][Full Text] [Related]
8. Global variability in fruit and vegetable consumption.
Hall JN; Moore S; Harper SB; Lynch JW
Am J Prev Med; 2009 May; 36(5):402-409.e5. PubMed ID: 19362694
[TBL] [Abstract][Full Text] [Related]
9. Family functioning, parental psychological distress, child behavioural problems, socio-economic disadvantage and fruit and vegetable consumption among 4-12 year-old Victorians, Australia.
Renzaho AM; Kumanyika S; Tucker KL
Health Promot Int; 2011 Sep; 26(3):263-75. PubMed ID: 20713413
[TBL] [Abstract][Full Text] [Related]
10. Fruit and vegetable intake among urban community gardeners.
Alaimo K; Packnett E; Miles RA; Kruger DJ
J Nutr Educ Behav; 2008; 40(2):94-101. PubMed ID: 18314085
[TBL] [Abstract][Full Text] [Related]
11. A garden pilot project enhances fruit and vegetable consumption among children.
Heim S; Stang J; Ireland M
J Am Diet Assoc; 2009 Jul; 109(7):1220-6. PubMed ID: 19559139
[TBL] [Abstract][Full Text] [Related]
12. Increasing parental provision and children's consumption of lunchbox fruit and vegetables in Ireland: the Food Dudes intervention.
Horne PJ; Hardman CA; Lowe CF; Tapper K; Le Noury J; Madden P; Patel P; Doody M
Eur J Clin Nutr; 2009 May; 63(5):613-8. PubMed ID: 18493261
[TBL] [Abstract][Full Text] [Related]
13. Measuring children's self-efficacy and proxy efficacy related to fruit and vegetable consumption.
Geller KS; Dzewaltowski DA; Rosenkranz RR; Karteroliotis K
J Sch Health; 2009 Feb; 79(2):51-7. PubMed ID: 19187083
[TBL] [Abstract][Full Text] [Related]
14. Perceptions of older, low-income women about increasing intake of fruits and vegetables.
Dye CJ; Cason KL
J Nutr Elder; 2005; 25(1):21-41. PubMed ID: 16891261
[TBL] [Abstract][Full Text] [Related]
15. Associations between mothers' perceptions of the cost of fruit and vegetables and children's diets: will children pay the price?
Williams L; Abbott G; Crawford D; Ball K
Eur J Clin Nutr; 2012 Feb; 66(2):276-8. PubMed ID: 21952694
[TBL] [Abstract][Full Text] [Related]
16. Associations among food insecurity, acculturation, demographic factors, and fruit and vegetable intake at home in Hispanic children.
Dave JM; Evans AE; Saunders RP; Watkins KW; Pfeiffer KA
J Am Diet Assoc; 2009 Apr; 109(4):697-701. PubMed ID: 19328265
[TBL] [Abstract][Full Text] [Related]
17. Effects of doubling the portion size of fruit and vegetable side dishes on children's intake at a meal.
Kral TV; Kabay AC; Roe LS; Rolls BJ
Obesity (Silver Spring); 2010 Mar; 18(3):521-7. PubMed ID: 19680238
[TBL] [Abstract][Full Text] [Related]
18. Explaining school children's fruit and vegetable consumption: the contributions of availability, accessibility, exposure, parental consumption and habit in addition to psychosocial factors.
Reinaerts E; de Nooijer J; Candel M; de Vries N
Appetite; 2007 Mar; 48(2):248-58. PubMed ID: 17109996
[TBL] [Abstract][Full Text] [Related]
19. Correlates of availability and accessibility of fruits and vegetables in homes of low-income Hispanic families.
Dave JM; Evans AE; Pfeiffer KA; Watkins KW; Saunders RP
Health Educ Res; 2010 Feb; 25(1):97-108. PubMed ID: 19654221
[TBL] [Abstract][Full Text] [Related]
20. Test-retest reliability and comparison of children's reports with parents' reports of young children's fruit and vegetable preferences.
Vereecken CA; Vandervorst S; Nicklas T; Covents M; Maes L
Appetite; 2010 Dec; 55(3):574-81. PubMed ID: 20851728
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]