BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

343 related articles for article (PubMed ID: 17183063)

  • 21. Green tea consumption and breast cancer risk or recurrence: a meta-analysis.
    Ogunleye AA; Xue F; Michels KB
    Breast Cancer Res Treat; 2010 Jan; 119(2):477-84. PubMed ID: 19437116
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Coffee, black tea and risk of gastric cancer.
    Gallus S; Tramacere I; Tavani A; Bosetti C; Bertuccio P; Negri E; La Vecchia C
    Cancer Causes Control; 2009 Oct; 20(8):1303-8. PubMed ID: 19430969
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Dietary patterns and breast cancer risk in the shanghai breast cancer study.
    Cui X; Dai Q; Tseng M; Shu XO; Gao YT; Zheng W
    Cancer Epidemiol Biomarkers Prev; 2007 Jul; 16(7):1443-8. PubMed ID: 17623805
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Lifetime physical activity and the risk of breast cancer: a case-control study.
    Kruk J
    Cancer Detect Prev; 2007; 31(1):18-28. PubMed ID: 17296272
    [TBL] [Abstract][Full Text] [Related]  

  • 25. [A case-control study on drinking green tea and decreasing risk of cancers in the alimentary canal among cigarette smokers and alcohol drinkers].
    Mu LN; Zhou XF; Ding BG; Wang RH; Zhang ZF; Chen CW; Wei GR; Zhou XM; Jiang QW; Yu SZ
    Zhonghua Liu Xing Bing Xue Za Zhi; 2003 Mar; 24(3):192-5. PubMed ID: 12816709
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Occupations and breast cancer risk among Chinese women in urban Shanghai.
    Gardner KM; Ou Shu X; Jin F; Dai Q; Ruan Z; Thompson SJ; Hussey JR; Gao YT; Zheng W
    Am J Ind Med; 2002 Oct; 42(4):296-308. PubMed ID: 12271477
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Dietary intakes of mushrooms and green tea combine to reduce the risk of breast cancer in Chinese women.
    Zhang M; Huang J; Xie X; Holman CD
    Int J Cancer; 2009 Mar; 124(6):1404-8. PubMed ID: 19048616
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Folate and risk of breast cancer: a meta-analysis.
    Larsson SC; Giovannucci E; Wolk A
    J Natl Cancer Inst; 2007 Jan; 99(1):64-76. PubMed ID: 17202114
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Cancer-preventive effects of drinking green tea among a Japanese population.
    Imai K; Suga K; Nakachi K
    Prev Med; 1997; 26(6):769-75. PubMed ID: 9388788
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Alcohol and breast cancer risk defined by estrogen and progesterone receptor status: a case-control study.
    Deandrea S; Talamini R; Foschi R; Montella M; Dal Maso L; Falcini F; La Vecchia C; Franceschi S; Negri E
    Cancer Epidemiol Biomarkers Prev; 2008 Aug; 17(8):2025-8. PubMed ID: 18708394
    [TBL] [Abstract][Full Text] [Related]  

  • 31. A prospective study of green tea consumption and oral cancer incidence in Japan.
    Ide R; Fujino Y; Hoshiyama Y; Mizoue T; Kubo T; Pham TM; Shirane K; Tokui N; Sakata K; Tamakoshi A; Yoshimura T;
    Ann Epidemiol; 2007 Oct; 17(10):821-6. PubMed ID: 17606381
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Coffee, decaffeinated coffee, tea, and pancreatic cancer risk: a pooled-analysis of two Italian case-control studies.
    Turati F; Galeone C; Talamini R; Franceschi S; Manzari M; Gallino G; Polesel J; La Vecchia C; Tavani A
    Eur J Cancer Prev; 2011 Jul; 20(4):287-92. PubMed ID: 21403521
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Effect of coffee and green tea consumption on the risk of liver cancer: cohort analysis by hepatitis virus infection status.
    Inoue M; Kurahashi N; Iwasaki M; Shimazu T; Tanaka Y; Mizokami M; Tsugane S;
    Cancer Epidemiol Biomarkers Prev; 2009 Jun; 18(6):1746-53. PubMed ID: 19505908
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Dairy products, calcium intake, and breast cancer risk: a case-control study in China.
    Zhang CX; Ho SC; Fu JH; Cheng SZ; Chen YM; Lin FY
    Nutr Cancer; 2011; 63(1):12-20. PubMed ID: 21128178
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Green tea, black tea and colorectal cancer risk: a meta-analysis of epidemiologic studies.
    Sun CL; Yuan JM; Koh WP; Yu MC
    Carcinogenesis; 2006 Jul; 27(7):1301-9. PubMed ID: 16638787
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Tea and circulating estrogen levels in postmenopausal Chinese women in Singapore.
    Wu AH; Arakawa K; Stanczyk FZ; Van Den Berg D; Koh WP; Yu MC
    Carcinogenesis; 2005 May; 26(5):976-80. PubMed ID: 15661801
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Green tea consumption and the risk of pancreatic cancer in Japanese adults.
    Lin Y; Kikuchi S; Tamakoshi A; Yagyu K; Obata Y; Kurosawa M; Inaba Y; Kawamura T; Motohashi Y; Ishibashi T;
    Pancreas; 2008 Jul; 37(1):25-30. PubMed ID: 18580440
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Green tea consumption and gastric cancer in Japanese: a pooled analysis of six cohort studies.
    Inoue M; Sasazuki S; Wakai K; Suzuki T; Matsuo K; Shimazu T; Tsuji I; Tanaka K; Mizoue T; Nagata C; Tamakoshi A; Sawada N; Tsugane S;
    Gut; 2009 Oct; 58(10):1323-32. PubMed ID: 19505880
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Green tea consumption and mortality among Japanese elderly people: the prospective Shizuoka elderly cohort.
    Suzuki E; Yorifuji T; Takao S; Komatsu H; Sugiyama M; Ohta T; Ishikawa-Takata K; Doi H
    Ann Epidemiol; 2009 Oct; 19(10):732-9. PubMed ID: 19628408
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Green tea and gastric cancer risk: meta-analysis of epidemiologic studies.
    Zhou Y; Li N; Zhuang W; Liu G; Wu T; Yao X; Du L; Wei M; Wu X
    Asia Pac J Clin Nutr; 2008; 17(1):159-65. PubMed ID: 18364341
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 18.