BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

421 related articles for article (PubMed ID: 17199326)

  • 21. Fraction collection in capillary electrophoresis for various stand-alone mass spectrometers.
    Helmja K; Borissova M; Knjazeva T; Jaanus M; Muinasmaa U; Kaljurand M; Vaher M
    J Chromatogr A; 2009 Apr; 1216(17):3666-73. PubMed ID: 19147148
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Fractionation of grape seed extract and identification of gallic acid as one of the major active constituents causing growth inhibition and apoptotic death of DU145 human prostate carcinoma cells.
    Veluri R; Singh RP; Liu Z; Thompson JA; Agarwal R; Agarwal C
    Carcinogenesis; 2006 Jul; 27(7):1445-53. PubMed ID: 16474170
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Efficient preparation of catechin thio conjugates by one step extraction/depolymerization of pine (Pinus pinaster) bark procyanidins.
    Selga A; Torres JL
    J Agric Food Chem; 2005 Oct; 53(20):7760-5. PubMed ID: 16190628
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Solid sampling technique for direct detection of condensed tannins in bark by matrix-assisted laser desorption/ionization mass spectrometry.
    Ishida Y; Kitagawa K; Goto K; Ohtani H
    Rapid Commun Mass Spectrom; 2005; 19(5):706-10. PubMed ID: 15702488
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Liquid chromatography/tandem mass spectrometry of unusual phenols from Yucca schidigera bark: comparison with other analytical techniques.
    Montoro P; Piacente S; Oleszek W; Pizza C
    J Mass Spectrom; 2004 Oct; 39(10):1131-8. PubMed ID: 15468141
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Mass spectrometry in grape and wine chemistry. Part I: polyphenols.
    Flamini R
    Mass Spectrom Rev; 2003; 22(4):218-50. PubMed ID: 12884388
    [TBL] [Abstract][Full Text] [Related]  

  • 27. ESI-MS, ESI-MS/MS fingerprint and LC-ESI-MS analysis of proathocyanidins from Bursera simaruba Sarg bark.
    Maldini M; Montoro P; Piacente S; Pizza C
    Nat Prod Commun; 2009 Dec; 4(12):1671-4. PubMed ID: 20120104
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Analytical Profiling of Proanthocyanidins from
    Chen X; Xiong J; Huang S; Li X; Zhang Y; Zhang L; Wang F
    Molecules; 2018 Nov; 23(11):. PubMed ID: 30404154
    [TBL] [Abstract][Full Text] [Related]  

  • 29. In vivo antioxidant activity of procyanidin-rich extracts from grape seed and pine (Pinus maritima) bark in rats.
    Busserolles J; Gueux E; Balasińska B; Piriou Y; Rock E; Rayssiguier Y; Mazur A
    Int J Vitam Nutr Res; 2006 Jan; 76(1):22-7. PubMed ID: 16711653
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Characterisation of castor oil by on-line and off-line non-aqueous reverse-phase high-performance liquid chromatography-mass spectrometry (APCI and UV/MALDI).
    Stübiger G; Pittenauer E; Allmaier G
    Phytochem Anal; 2003; 14(6):337-46. PubMed ID: 14667059
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Qualitative and quantitative HPLC/MS determination of proanthocyanidins in areca nut (Areca catechu).
    Wu Q; Yang Y; Simon JE
    Chem Biodivers; 2007 Dec; 4(12):2817-26. PubMed ID: 18081092
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Proanthocyanidins: target compounds as antibacterial agents.
    Mayer R; Stecher G; Wuerzner R; Silva RC; Sultana T; Trojer L; Feuerstein I; Krieg C; Abel G; Popp M; Bobleter O; Bonn GK
    J Agric Food Chem; 2008 Aug; 56(16):6959-66. PubMed ID: 18636738
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Structural characterization of synthetic poly(ester amide) from sebacic acid and 4-amino-1-butanol by matrix-assisted laser desorption ionization time-of-flight/time-of-flight tandem mass spectrometry.
    Rizzarelli P; Puglisi C
    Rapid Commun Mass Spectrom; 2008; 22(6):739-54. PubMed ID: 18278818
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Urinary metabolites of French maritime pine bark extract in humans.
    Düweler KG; Rohdewald P
    Pharmazie; 2000 May; 55(5):364-8. PubMed ID: 11828617
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Characterization of grape procyanidins using high-performance liquid Chromatography/Mass spectrometry and matrix-assisted laser Desorption/Ionization time-of-flight mass spectrometry.
    Yang Y; Chien M
    J Agric Food Chem; 2000 Sep; 48(9):3990-6. PubMed ID: 10995302
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Proanthocyanidin composition in the seed coat of lentils (Lens culinaris L.).
    Dueñas M; Sun B; Hernández T; Estrella I; Spranger MI
    J Agric Food Chem; 2003 Dec; 51(27):7999-8004. PubMed ID: 14690386
    [TBL] [Abstract][Full Text] [Related]  

  • 37. NMR, ESI/MS, and MALDI-TOF/MS analysis of pear juice polymeric proanthocyanidins with potent free radical scavenging activity.
    Es-Safi NE; Guyot S; Ducrot PH
    J Agric Food Chem; 2006 Sep; 54(19):6969-77. PubMed ID: 16968050
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Studies on the metabolism of the Delta9-tetrahydrocannabinol precursor Delta9-tetrahydrocannabinolic acid A (Delta9-THCA-A) in rat using LC-MS/MS, LC-QTOF MS and GC-MS techniques.
    Jung J; Meyer MR; Maurer HH; Neusüss C; Weinmann W; Auwärter V
    J Mass Spectrom; 2009 Oct; 44(10):1423-33. PubMed ID: 19728318
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Characterization by mass spectrometry of an unknown polysiloxane sample used under uncontrolled medical conditions for cosmetic surgery.
    Schneider C; Sablier M; Desmazières B
    Rapid Commun Mass Spectrom; 2008 Nov; 22(21):3353-61. PubMed ID: 18837003
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Analyses of macrolide antibiotic residues in eggs, raw milk, and honey using both ultra-performance liquid chromatography/quadrupole time-of-flight mass spectrometry and high-performance liquid chromatography/tandem mass spectrometry.
    Wang J; Leung D
    Rapid Commun Mass Spectrom; 2007; 21(19):3213-22. PubMed ID: 17768705
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 22.