BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

235 related articles for article (PubMed ID: 17199518)

  • 1. Molecular characterization and antibiotic resistance profiling of Salmonella isolated from retail Turkey meat products.
    Fakhr MK; Sherwood JS; Thorsness J; Logue CM
    Foodborne Pathog Dis; 2006; 3(4):366-74. PubMed ID: 17199518
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antimicrobial resistance and genetic relatedness among Salmonella from retail foods of animal origin: NARMS retail meat surveillance.
    Zhao S; McDermott PF; Friedman S; Abbott J; Ayers S; Glenn A; Hall-Robinson E; Hubert SK; Harbottle H; Walker RD; Chiller TM; White DG
    Foodborne Pathog Dis; 2006; 3(1):106-17. PubMed ID: 16602986
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Genotypes, serotypes, and antibiotic resistance profiles of Salmonella isolated from commercial North Carolina turkey farms.
    Santos FB; Dsouza DH; Jaykus L; Ferket PR; Sheldon BW
    J Food Prot; 2007 Jun; 70(6):1328-33. PubMed ID: 17612059
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Comparison of multilocus sequence typing, pulsed-field gel electrophoresis, and antimicrobial susceptibility typing for characterization of Salmonella enterica serotype Newport isolates.
    Harbottle H; White DG; McDermott PF; Walker RD; Zhao S
    J Clin Microbiol; 2006 Jul; 44(7):2449-57. PubMed ID: 16825363
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Prevalence and antimicrobial resistance of Salmonella serotypes in chickens from retail markets in Yaounde (Cameroon).
    Wouafo M; Nzouankeu A; Kinfack JA; Fonkoua MC; Ejenguele G; Njine T; Ngandjio A
    Microb Drug Resist; 2010 Jun; 16(2):171-6. PubMed ID: 20438345
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Antimicrobial resistance in Salmonella enterica serovar Heidelberg isolates from retail meats, including poultry, from 2002 to 2006.
    Zhao S; White DG; Friedman SL; Glenn A; Blickenstaff K; Ayers SL; Abbott JW; Hall-Robinson E; McDermott PF
    Appl Environ Microbiol; 2008 Nov; 74(21):6656-62. PubMed ID: 18757574
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Phenotypic and genetic characterization of antimicrobial resistance in Salmonella serovars isolated from retail meats in Alberta, Canada.
    Aslam M; Checkley S; Avery B; Chalmers G; Bohaychuk V; Gensler G; Reid-Smith R; Boerlin P
    Food Microbiol; 2012 Oct; 32(1):110-7. PubMed ID: 22850381
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterization of antimicrobial-resistant Salmonella isolated from imported foods.
    Zhao S; McDermott PF; Friedman S; Qaiyumi S; Abbott J; Kiessling C; Ayers S; Singh R; Hubert S; Sofos J; White DG
    J Food Prot; 2006 Mar; 69(3):500-7. PubMed ID: 16541678
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Prevalence and characterization of Salmonella infantis isolates originating from different points of the broiler chicken-human food chain in Hungary.
    Nógrády N; Kardos G; Bistyák A; Turcsányi I; Mészáros J; Galántai Z; Juhász A; Samu P; Kaszanyitzky JE; Pászti J; Kiss I
    Int J Food Microbiol; 2008 Sep; 127(1-2):162-7. PubMed ID: 18707787
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Characterization of Salmonella isolates from retail foods based on serotyping, pulse field gel electrophoresis, antibiotic resistance and other phenotypic properties.
    Xia X; Zhao S; Smith A; McEvoy J; Meng J; Bhagwat AA
    Int J Food Microbiol; 2009 Jan; 129(1):93-8. PubMed ID: 19068272
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Salmonella Enteritidis in meat, poultry, and pasteurized egg products regulated by the U.S. Food Safety and Inspection Service, 1998 through 2003.
    White PL; Naugle AL; Jackson CR; Fedorka-Cray PJ; Rose BE; Pritchard KM; Levine P; Saini PK; Schroeder CM; Dreyfuss MS; Tan R; Holt KG; Harman J; Buchanan S
    J Food Prot; 2007 Mar; 70(3):582-91. PubMed ID: 17388045
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Antimicrobial susceptibility and genetic relatedness of Salmonella serovars isolated from animal-derived dog treats in the USA.
    White DG; Datta A; McDermott P; Friedman S; Qaiyumi S; Ayers S; English L; McDermott S; Wagner DD; Zhao S
    J Antimicrob Chemother; 2003 Nov; 52(5):860-3. PubMed ID: 14519678
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Occurrence of antimicrobial-resistant salmonella species in raw and ready to eat turkey meat products from retail outlets in the midwestern United States.
    Khaitsa ML; Kegode RB; Doetkott DK
    Foodborne Pathog Dis; 2007; 4(4):517-25. PubMed ID: 18041961
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The isolation of antibiotic-resistant salmonella from retail ground meats.
    White DG; Zhao S; Sudler R; Ayers S; Friedman S; Chen S; McDermott PF; McDermott S; Wagner DD; Meng J
    N Engl J Med; 2001 Oct; 345(16):1147-54. PubMed ID: 11642230
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Characterization of antimicrobial resistance in Salmonella enterica serotype Heidelberg isolated from food animals.
    Lynne AM; Kaldhone P; David D; White DG; Foley SL
    Foodborne Pathog Dis; 2009 Mar; 6(2):207-15. PubMed ID: 19099358
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Molecular characterization of antibiotic-resistant Salmonella isolates from retail meat from markets in Northern Vietnam.
    Thai TH; Yamaguchi R
    J Food Prot; 2012 Sep; 75(9):1709-14. PubMed ID: 22947480
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Prevalence and antimicrobial resistance of Salmonella isolated from meat and meat products in Algiers (Algeria).
    Mezali L; Hamdi TM
    Foodborne Pathog Dis; 2012 Jun; 9(6):522-9. PubMed ID: 22571639
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antimicrobial drug resistance and molecular characterization of Salmonella isolated from domestic animals, humans, and meat products.
    Oloya J; Doetkott D; Khaitsa ML
    Foodborne Pathog Dis; 2009 Apr; 6(3):273-84. PubMed ID: 19341316
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Genetic diversity and virulence gene determinants of antibiotic-resistant Salmonella isolated from preharvest turkey production sources.
    Nayak R; Stewart T; Wang RF; Lin J; Cerniglia CE; Kenney PB
    Int J Food Microbiol; 2004 Feb; 91(1):51-62. PubMed ID: 14967560
    [TBL] [Abstract][Full Text] [Related]  

  • 20. PFGE genotyping and antimicrobial susceptibility of Campylobacter in retail poultry meat in Estonia.
    Praakle-Amin K; Roasto M; Korkeala H; Hänninen ML
    Int J Food Microbiol; 2007 Feb; 114(1):105-12. PubMed ID: 17182145
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.