These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

152 related articles for article (PubMed ID: 17225608)

  • 21. ELISA kit for casein determination: interlaboratory study.
    Stumr F; Gabrovská D; Rysová J; Hanák P; Plicka J; Tomková K; Dvorská P; Cuhra P; Kubík M; Barsová S; Karsulínová L; Bulawová H; Brychta J; Yman IM
    J AOAC Int; 2010; 93(2):676-82. PubMed ID: 20480915
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Development of a real-time PCR and a sandwich ELISA for detection of potentially allergenic trace amounts of peanut (Arachis hypogaea) in processed foods.
    Stephan O; Vieths S
    J Agric Food Chem; 2004 Jun; 52(12):3754-60. PubMed ID: 15186093
    [TBL] [Abstract][Full Text] [Related]  

  • 23. [Detection of wheat as an allergenic substance in models of processed foods by a nested PCR methods].
    Hashimoto H; Ito K; Tanaka H; Akiyama H; Teshima R; Makabe Y; Nakanishi K; Miyamoto F
    Shokuhin Eiseigaku Zasshi; 2009 Aug; 50(4):178-83. PubMed ID: 19745586
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Interlaboratory evaluation of two enzyme-linked immunosorbent assay kits for the determination of crustacean protein in processed foods.
    Sakai S; Matsuda R; Adachi R; Akiyama H; Maitani T; Ohno Y; Oka M; Abe A; Seiki K; Oda H; Shiomi K; Urisu A
    J AOAC Int; 2008; 91(1):123-9. PubMed ID: 18376594
    [TBL] [Abstract][Full Text] [Related]  

  • 25. [Application of two immunochromatographic test kits to screening of four kinds of allergic substances in imported foods].
    Hirota M; Sawada C; Suzuki T; Ueda C; Furuyama M; Saijo Y; Naito M; Hirose K; Sato M; Toyoda M
    Shokuhin Eiseigaku Zasshi; 2007 Dec; 48(6):194-202. PubMed ID: 18203505
    [TBL] [Abstract][Full Text] [Related]  

  • 26. False positive detection of peanut residue in liquid caramel coloring using commercial ELISA kits.
    Stelk T; Niemann L; Lambrecht DM; Baumert JL; Taylor SL
    J Food Sci; 2013 Jul; 78(7):T1091-3. PubMed ID: 23647653
    [TBL] [Abstract][Full Text] [Related]  

  • 27. ELISA kit for determination of egg white proteins: interlaboratory study.
    Tomková K; Cuhra P; Rysová J; Hanák P; Gabrovská D
    J AOAC Int; 2010; 93(6):1923-9. PubMed ID: 21313822
    [TBL] [Abstract][Full Text] [Related]  

  • 28. [Inter-laboratory evaluation studies for development of notified ELISA methods for allergic substances (wheat)].
    Akiyama H; Isuzugawa K; Harikai N; Watanabe H; Iijima K; Yamakawa H; Mizuguchi Y; Yoshikawa R; Yamamoto M; Sato H; Watai M; Arakawa F; Ogasawara T; Nishihara R; Kato H; Yamauchi A; Takahata Y; Morimatsu F; Mamegoshi S; Muraoka S; Honjoh T; Watanabe T; Sakata K; Imamura T; Toyoda M; Matsuda R; Maitani T
    Shokuhin Eiseigaku Zasshi; 2004 Jun; 45(3):128-34. PubMed ID: 15468931
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Variation of analytical results for peanuts in energy bars and milk chocolate.
    Trucksess MW; Whitaker TB; Slate AB; Williams KM; Brewer VA; Whittaker P; Heeres JT
    J AOAC Int; 2004; 87(4):943-9. PubMed ID: 15295889
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Real-time PCR Detection Methods for Food Allergens (Wheat, Buckwheat, and Peanuts) Using Reference Plasmids.
    Miyazaki A; Watanabe S; Ogata K; Nagatomi Y; Kokutani R; Minegishi Y; Tamehiro N; Sakai S; Adachi R; Hirao T
    J Agric Food Chem; 2019 May; 67(19):5680-5686. PubMed ID: 31062597
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Commercial Milk Enzyme-Linked Immunosorbent Assay (ELISA) Kit Reactivities to Purified Milk Proteins and Milk-Derived Ingredients.
    Ivens KO; Baumert JL; Taylor SL
    J Food Sci; 2016 Jul; 81(7):T1871-8. PubMed ID: 27272960
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Development of a simplified, sensitive, and accurate LC-MS/MS method for peanut quantification in wheat flour-based dry matrices.
    Chang Y; Peng H; Zhang G
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2021 Aug; 38(8):1260-1272. PubMed ID: 34047678
    [TBL] [Abstract][Full Text] [Related]  

  • 33. A Food, a Bite, a Sip: How Much Allergen Is in That?
    Kok M; Compagner A; Panneman I; Sprikkelman A; Vlieg-Boerstra B
    Nutrients; 2021 Feb; 13(2):. PubMed ID: 33578927
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Detection of mustard, egg, milk, and gluten in salad dressing using enzyme-linked immunosorbent assays (ELISAs).
    Lee PW; Niemann LM; Lambrecht DM; Nordlee JA; Taylor SL
    J Food Sci; 2009 Jun; 74(5):T46-50. PubMed ID: 19646060
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Effects of thermal processing on the enzyme-linked immunosorbent assay (ELISA) detection of milk residues in a model food matrix.
    Downs ML; Taylor SL
    J Agric Food Chem; 2010 Sep; 58(18):10085-91. PubMed ID: 20735137
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Development of a strategy for the quantification of food allergens in several food products by mass spectrometry in a routine laboratory.
    Planque M; Arnould T; Delahaut P; Renard P; Dieu M; Gillard N
    Food Chem; 2019 Feb; 274():35-45. PubMed ID: 30372950
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Competitive inhibition ELISA for quantification of Ara h 1 and Ara h 2, the major allergens of peanuts.
    Schmitt DA; Cheng H; Maleki SJ; Burks AW
    J AOAC Int; 2004; 87(6):1492-7. PubMed ID: 15675464
    [TBL] [Abstract][Full Text] [Related]  

  • 38. In house validation of a high resolution mass spectrometry Orbitrap-based method for multiple allergen detection in a processed model food.
    Pilolli R; De Angelis E; Monaci L
    Anal Bioanal Chem; 2018 Sep; 410(22):5653-5662. PubMed ID: 29435638
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Determination of vegetal proteins in milk powder by enzyme-linked immunosorbent assay: interlaboratory study.
    Sánchez L; Pérez MD; Puyol P; Calvo M; Brett G
    J AOAC Int; 2002; 85(6):1390-7. PubMed ID: 12477204
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effects of processing on the recovery of food allergens from a model dark chocolate matrix.
    Khuda SE; Jackson LS; Fu TJ; Williams KM
    Food Chem; 2015 Feb; 168():580-7. PubMed ID: 25172751
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.