180 related articles for article (PubMed ID: 17253303)
1. Identification of isoflavones in the roots of Pueraria lobata.
Rong H; Stevens JF; Deinzer ML; Cooman LD; Keukeleire DD
Planta Med; 1998 Oct; 64(7):620-7. PubMed ID: 17253303
[TBL] [Abstract][Full Text] [Related]
2. [Absorption and transport of isoflavonoid compounds from Tongmai formula across human intestinal epithelial (Caco-2) cells in vitro].
Wang FR; Yang XW
Zhongguo Zhong Yao Za Zhi; 2017 Aug; 42(16):3206-3212. PubMed ID: 29171242
[TBL] [Abstract][Full Text] [Related]
3. A comparative study on aqueous root extracts of Pueraria thomsonii and Pueraria lobata by antioxidant assay and HPLC fingerprint analysis.
Jiang RW; Lau KM; Lam HM; Yam WS; Leung LK; Choi KL; Waye MM; Mak TC; Woo KS; Fung KP
J Ethnopharmacol; 2005 Jan; 96(1-2):133-8. PubMed ID: 15588661
[TBL] [Abstract][Full Text] [Related]
4. Identification of isoflavonoids in several kudzu samples by high-performance liquid chromatography coupled with electrospray ionization tandem mass spectrometry.
Fang C; Wan X; Tan H; Jiang C
J Chromatogr Sci; 2006 Feb; 44(2):57-63. PubMed ID: 16620495
[TBL] [Abstract][Full Text] [Related]
5. [Isoflavones from vines of Pueraria lobata].
Zhang D; Ren Y; Dai S; Liu W; Li G
Zhongguo Zhong Yao Za Zhi; 2009 Dec; 34(24):3217-20. PubMed ID: 20353004
[TBL] [Abstract][Full Text] [Related]
6. LC/UV/ESI-MS analysis of isoflavones in Edamame and Tofu soybeans.
Wu Q; Wang M; Sciarappa WJ; Simon JE
J Agric Food Chem; 2004 May; 52(10):2763-9. PubMed ID: 15137811
[TBL] [Abstract][Full Text] [Related]
7. Seasonal variations in the isoflavonoids of radix Puerariae.
Sibao C; Dajian Y; Shilin C; Hongx X; Chan AS
Phytochem Anal; 2007; 18(3):245-50. PubMed ID: 17500368
[TBL] [Abstract][Full Text] [Related]
8. Identification of a naturally-occurring 8-[alpha-D-glucopyranosyl-(1-->6)-beta-D-glucopyranosyl]daidzein from cultivated kudzu root.
Nguyen VD; Min BC; Kyung MO; Park JT; Lee BH; Choi CH; Seo NS; Kim YR; Ahn DU; Lee SJ; Park CS; Kim JW; Park KH
Phytochem Anal; 2009; 20(6):450-5. PubMed ID: 19609885
[TBL] [Abstract][Full Text] [Related]
9. [Determination of puerarin, daidzin and daidzein in root of Pueraria lobata of different origin by HPLC].
Jin WS; Tan YY; Chen YG; Wang Y
Zhongguo Zhong Yao Za Zhi; 2003 Jan; 28(1):49-51. PubMed ID: 15015267
[TBL] [Abstract][Full Text] [Related]
10. Screening and identification of BSA bound ligands from Puerariae lobata flower by BSA functionalized Fe₃O₄ magnetic nanoparticles coupled with HPLC-MS/MS.
Liu L; Ma Y; Chen X; Xiong X; Shi S
J Chromatogr B Analyt Technol Biomed Life Sci; 2012 Mar; 887-888():55-60. PubMed ID: 22305973
[TBL] [Abstract][Full Text] [Related]
11. Determination of urinary phytoestrogens by HPLC-MS/MS: a comparison of atmospheric pressure chemical ionization (APCI) and electrospray ionization (ESI).
Rybak ME; Parker DL; Pfeiffer CM
J Chromatogr B Analyt Technol Biomed Life Sci; 2008 Jan; 861(1):145-50. PubMed ID: 18068558
[TBL] [Abstract][Full Text] [Related]
12. Rapid simultaneous determination of major isoflavones of Pueraria lobata and discriminative analysis of its geographical origins by principal component analysis.
Zhao C; Chan HY; Yuan D; Liang Y; Lau TY; Chau FT
Phytochem Anal; 2011; 22(6):503-8. PubMed ID: 21495105
[TBL] [Abstract][Full Text] [Related]
13. [Separation and identification of isoflavonoids in Pueraria lobata extracts and its preparations by reversed-phase capillary liquid chromatography coupled with electrospray ionization quadrupole time of flight mass spectrometry].
Tian H; Wang H; Guan Y
Se Pu; 2005 Sep; 23(5):477-81. PubMed ID: 16350789
[TBL] [Abstract][Full Text] [Related]
14. Two new isoflavone glycosides from Pueraria lobata.
Sun YG; Wang SS; Feng JT; Xue XY; Liang XM
J Asian Nat Prod Res; 2008; 10(7-8):729-33. PubMed ID: 18696324
[TBL] [Abstract][Full Text] [Related]
15. Isolation of two new C-glucofuranosyl isoflavones from Pueraria lobata (Wild.) Ohwi with HPLC-MS guiding analysis.
Zhang HJ; Yang XP; Wang KW
J Asian Nat Prod Res; 2010 Apr; 12(4):293-9. PubMed ID: 20419540
[TBL] [Abstract][Full Text] [Related]
16. New hepatoprotective isoflavone glucosides from
Sun Y; Zhang H; Cheng M; Cao S; Qiao M; Zhang B; Ding L; Qiu F
Nat Prod Res; 2019 Dec; 33(24):3485-3492. PubMed ID: 29968479
[TBL] [Abstract][Full Text] [Related]
17. Rapid separation and identification of phenolic and diterpenoid constituents from Radix Salvia miltiorrhizae by high-performance liquid chromatography diode-array detection, electrospray ionization time-of-flight mass spectrometry and electrospray ionization quadrupole ion trap mass spectrometry.
Zhu Z; Zhang H; Zhao L; Dong X; Li X; Chai Y; Zhang G
Rapid Commun Mass Spectrom; 2007; 21(12):1855-65. PubMed ID: 17510941
[TBL] [Abstract][Full Text] [Related]
18. Rapid separation and identification of 54 major constituents in Buyang Huanwu decoction by ultra-fast HPLC system coupled with DAD-TOF/MS.
Liu EH; Qi LW; Peng YB; Cheng XL; Wu Q; Li P; Li CY
Biomed Chromatogr; 2009 Aug; 23(8):828-42. PubMed ID: 19353693
[TBL] [Abstract][Full Text] [Related]
19. Rapid analysis of Radix puerariae by near-infrared spectroscopy.
Lau CC; Chan CO; Chau FT; Mok DK
J Chromatogr A; 2009 Mar; 1216(11):2130-5. PubMed ID: 19185872
[TBL] [Abstract][Full Text] [Related]
20. Characterization and identification of isoflavonoid glycosides in the root of Spiny restharrow (Ononis spinosa L.) by HPLC-QTOF-MS, HPLC-MS/MS and NMR.
Gampe N; Darcsi A; Lohner S; Béni S; Kursinszki L
J Pharm Biomed Anal; 2016 May; 123():74-81. PubMed ID: 26874257
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
